Jamie Oliver’s NO BUTTER Butter Chicken | Pro Chef Reacts
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- čas přidán 27. 04. 2024
- Jamie Oliver does it again...! Join us as we react to Uncle Roger's hilarious take on Jamie Oliver's "Butter" Chicken recipe.
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• Uncle Roger HATE Jamie...
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#reaction #cooking #chefbriantsao #frenchy #sywgf #sywgfpodcast #uncleroger #jamieoliver #butterchicken #chicken - Zábava
"What's the enemy of Flavour?" Jamie Oliver💀💀😂😂
🤣
Doesn't even miss a beat 🤣
LMAO
My guess was "peas" xD
true fact
It’s in his name : Jam and Olive that is his passion.
I guess people have been pronouncing his name wrong. Probably due to a misspelling on his birth certificate. Jammie Olive'er
Jammie Oliveoil
lol
😂😂😂😂
He olives the fried rice with jams
"He f*cked it up by being European, and then he f*cked it up by not being European" 😂
It's nice to see angry Frenchie again
He just went all out there😂
"In the SAME Video!"😂😂
The look of horror on Frenchie's face when Jamie put in the mango chutney was priceless 😂
😂
Your comment appeared on the mobil comment thing right as it happened
Not to mention he basically channeling his inner Uncle Roger XD
He also put mango chutney in mac and cheese
@@fantasyfootball670No way! Mac and cheese? 😱 Someone get this guy arrested!
Frenchie realizing that there's NO BUTTER in the butter chicken is pure gold hahahahahaha
His soul just left his body in disappointment
He couldn't believe it. Even after Jamie said "there you go" in a conclusive way... surely there's more video where he adds butter, right? Wrong.
It's Jamie Oliver. You're lucky he remembered to put chicken into it, much less butter.
Damn😂
lol
Burn
I could see the light leave Frenchie's eyes when you told him the dish was done 😂
😂
So the jam thing. Part of Jamie Oliver's brand is that he's a "healthy" chef. The reason so many of his recipes have jam in it is because it's a way he can sneak sugar into his dish without actually saying he's adding sugar. If you watch closely you'll find that a lot of his weird ingredient choices are to avoid something with an "unhealthy" connotation. It's the same reason why there's no butter in this butter chicken. Because butter is "bad" for you.
😊😊😊
I was all for him and the healthy when he did the series for trying to get America's fattest city of kids healthy. Then he tried to make fried rice and that was the end
Jam isn't that healthy first of all second things us that it totally changed the actual taste of the food these things are suppose to be not so healthy , or oily
Brian: "What's the enemy of flavor?"
Paul: "Jamie Oliver."
Now that's what I call a French roast. 🤣🤣🤣🤣🤣
A French TOAST roast 😂😂
Unhinged Frenchy is the best Frenchy
Agreed
Leave it up to Frenchy to come out with such a zinger. Jamie "The Enemy of Flavour" Oliver.
😂
I can already see the T-shirt... A big picture of Jamie's face inside a red 'prohibited' sign (think Ghostbusters) with "The Enemy of Flavour" underneath it. I'd buy one, hell, I might even make one for myself!
I think you mean Jammy "The Enemy of Flavour" Olive-Oil.
@@waywardmindYes, thank you!!!🤣🤣
@@waywardmind bro i was thinking that too
You should also react to Jamie's prawn curry and mac and cheese. He clearly has a chronic addiction to mango chutney. Someone please help this man.
H god he didn’t do that to Mac n cheese? 🤦🏼♀️
@@ginnyweatherbee7941He did.
@@ginnyweatherbee7941
Come on, it’s Jamie Oliver. Of course he did.
@@AlastorsShadowDemon I just saw it🤦🏼♀️
Are you telling me he put chutney in Mac n Cheese?
Its bizarre, several years before this, Jamie Oliver cooked a proper butter chicken alongside an Indian cook
"Butter Chicken Recipe | Jamie & Maunika"
So he must have forgot everything he did
it's that tunnel vision on being healthy.
Maybe it's because he's cooking it alongside someone who actually knows what they're doing, unlike Jamie who's doing it by himself
@@RC99_Productions He was being carried.
@@MarkusZM how is sweet mango chutney low calorie?
Another youtuber reaction reactor Chef James Makinson tried out this recipe on his channel and he hated the chutney's addition in the recipe because how sweet it was.
@@RKNancy I dunno ask Jamie 😂
Butter chicken:
Step one: High Quality Butter.
Step... No wait, he already messed it up before we got to the Chicken.
He probably thought the cashew butter made it butter chicken.
I can't even call him an egghead because the egg is the most versatile ingredient in cooking. He's got jam for brains.
You can still eat jam but you can rarely eat Jamie's cooking
"the English part of the chicken!" As an Englishman, I find that term stereotypical, insulting and borderline racist..... It's also 100% true, accurate and funny as f**k!
You can't use that phrase again though Frenchy, cause I'm going to copyright it and use it from now on... I love your attitude, humour and experience. Love from the UK.
Xenophobic, but I'm a pedantic wanker
Frenchie has to live through all the emotions we did when witnessing these classic culinary car crashes, and I'm here for it 😂😂😂 Mr. Olive Oil never leaves you questioning the food industry
He should've called it British mango chutney curry.
It probably tasted good, but indeed, a curry or stew, not butter chicken.
I don't think I have seen Mango Chutney sold.. this must be a UK thing.
A good satire of all of these non-asians cooking asian dishes would to make something they all love and just do what they do.
"traditional apple pie made with pears and grape jelly"
"my take on spaghetti marinara, just use any pasta!"
"easy fish n chips recipe but w/ chicken"
Fish n chips with salmon
Replace the meatballs in spaghetti and meatballs with fishballs and say something like "do whatever, its kind of random"
I can't remember her name, but a few years before Uncle Roger, there was an Asian-American comedian who intentionally messed up western dishes in similar ways to how westerners typically mess up Asian dishes. In one video, she made a PB&J that was more mayonnaise than peanut butter and jelly.
@@lmpeters Nobody gave a shit though lmao. That's the thing, this fake outrage from some cultures over how people cook food is so performative
Obviously a spaghetti marinara should be done with udon.
16:44
"Wait, it's finished?!"
"It's done"
THE FACE.... AHAHAHAHAH THE REACTION IS SO GOLD
Brian literally said “Frenchy, LET THE SHACKLES BE RELEASED!”
Sir, you did not give Jamie Oliver's butter chicken 3/10; you gave it 6/10, an above average rating.
half a point for every chili he used!
@@DoctorWho8 1.5?
I think that dish would be worth 6/10 taste wise, but it would not taste like butter chicken at all.
As a dish 6/10.
As butter chicken 0/10.
I am beginning to wonder if we should start to call him Jammie Oliver! I had never noticed before how much he is obsessed with putting jams and chutney's in everything.
When Frenchy replied to What is the enemy of Flavour with Jamie Oliver, I had to pause the video I was laughing so much. So glad Frenchy is back on form!
Jammie Olive Oil?
Jammie Oliveoil
@@kimyoonmisurnamefirst7061 i like it!
@@mfaizsyahmi i like it!
Still think you two should watch Chef James Makinson remake this dish! He had some THOUGHTS!
Let’s just say it was so memorable that he brought it up in his recent video 👀
My other fave Chef Makinson. 😃
He's a very good Chef.
Pssss sppppp psssss two grown men and pro chefs to boot 😂😂😂😂 that's why I love this channel. Cool video❤
🙏
Ok I hope you guys are happy. I have lemonade up my nose because I wasn't expecting a "Just the tip" in a cooking video. Second Frenchie, If you have something to say, SAY IT! Chef Brian edits, or has editors if it's too saucy.🤪
The ending is so nice…. No butter 🧈 frenchy reaction was so make me laugh so much… and Brian reaction… 😂😂😂😂 😂
I saw Jamie Oliver on the food network and he was tasting the food with a spoon and then putting the spoon back into the pot!! I can NOT handle that! 😭
15:12 "I just thought of something super funny"
"I already just forgot it" HAHAHAHA we've been there alot of times
2:55 Frenchie went full snake mode 🐍😂
Frenchie needs his own "Leg Down From Chair" thing, Maybe swearing up a storm every time Jamie opens his mouth to talk.
It's when he starts speaking in french.
Let's goo. Love frenchie reaction to Jamie Oliver. Enemy of flavor = Jamie Oliver 😅😅
Chef Brian Tsao: “What’s the enemy of Flavour?”
Frenchy / Paul: “Jaime Oliver”
😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂
Jamie Oliver
Flavour's greatest enemy 😂❤( 0:26 )
I ain't no chef but I , as an indian even, felt criminally insane when mango chutney was put in as ingridient in "butter" chicken 😂.
As an Indian, this goddamn recipe just made me depressed and this cumulative reactions made me burst into laugher at the same time!
Love mango chutney and love butter chicken but they never go together! Also it's comically ironic that world famous chef Jamie Oliver didn't use "butter" in butter chicken even if I just ignore all the other atrocities he did to the recipe! 😂
I love the idea of you two watching a vid for a recipe you have never cooked and then trying to follow it and see how it comes out.
Oh man, I just watched the 9M subscriber special, on the Uncle Roger channel, and now I get another new video like this?
You guys are spoiling me :D
Laughter is the best medicine love how the two besties are in sync.ever thought of bringing Jaime oliver to the podcast and ask him what's with the mango chutney??
I love this channel so much! How can you beat laughing my ass off while simultaneously learning everything to AVOID when cooking!
Well at least he put chicken in the butter chicken ... that's about as good as we can expect. Better than no ramen in his ramen ...
dude I had the same shook reaction as Frenchie when Jamie started swabbing mango chutney on the pan 💀
You and Frenchie are a total hoot! I love it when you guys work together.
Frenchies facial expressions🤣🤣 especially when saying again and again and again looked like he died a little inside😂 love y'all!
Frenchie's face on the mango chutney, of just pure horror, is hilarious!
the best cure for me to watch in hospital! thanks for your work!
Jamie Oliver's the enemy of flavour lmao
Well Jam is in Jamie's name so it checks out
😂
What if Jamie thought that Cashew Butter can replace Butter? Next you know he will make croissant with Cashew Butter.
You can’t have Jamie without Jam. FACT.
I don't want to put words in other people's mouths but I feel I speak for everyone when I say Chef Paul has been a fantastic addition as a co-host of these reaction videos. His humor is unparalleled, and you play off of him so damn well. Keep the reactions coming. 10/10 would highly recommend.
I love Frenchy at the end "Wait, it's finished?" lmfao.
The moment when both Uncle Roger and Frenchie got shocked at the mango chutney at the same time is just too perfect lmao. They are on the same wavelength for sure😂
DAWG.
You ain't put Frenchie on the thumbnail. You can't play me like that!
love u guys, keep it up
but DAMN
Im so glad this channel is in my recommended again
Love you both. Someone said a hater is your biggest fan😂😂😂😂
I love you guys.😂 You both remind me of my mentors slinging shit and laying down logic.
Thanks for providing the laughs needed to salvage the ass end of this weekend, lads. Excellent!
i love sandwiches, like i obsess over a good sandwich. i am also a French Canadian so i love French food as well. I like you both, also you're both bit funny too, also love cooking and baking. Def subscribing.
i love the chemistry of these two chefs lmao
Brian, I think Frenchie needs to see how French chefs do Italian cuisine, right? Vincenzo was ALWAYS so impressed by their creativity...
You look like my three uncles roasting my other uncle trying to conjure dinner. 😂
Listening to y'all go back and forth with Uncle Roger sounds almost exactly like the general conversation at my job, I work in a NOC.
This is usually the types of conversations we have about a lot of the techs that work for us. If brains were gunpowder, a lot of them couldn't even blow their nose...seriously. Who shows up to a networking job with just an iPad? How many times did your mom drop you as a kid???
Anyway, thanks for the hilarious video. :)
Addendum:
Because I'm a word nerd, I must tell you this.
Please stop trying to pluralize something by adding an apostrophe "s" ( 's ) PLEASE?
It's not like I don't know what you mean....it's just that it sets off my inner R. Lee Erny voice.
(referring to outro w/Patreon names.)
😅😂 you guys are hilarious. Awesome love your channel
There’s a video of a channel recreating this dish.Chef James Makinson remade this recipe and he said that the flavour of Mango chutney is the only dominant flavour he got…
I love you guys!!! Thanks again for the laughs!!! Chef Brian I know you didn’t really like it as it was dramatized, but I would love to see Frenchie’s reaction to the Extreme Cheapskates episode you watched! ❤
I'm enjoying this collab so much 🤩
His face with the mango chutney 🤣🤣🤣
I feel like "Breath of the Wok" would make a good name for a movie about Asian Cooking.
The funniest first few minutes of Frenchy haha “Jamie Oliver” enemy of flavour haha 😂 you crack those nuts 🥜 always haha so funny 🤣
Newly subscribed . I came from gugas channel i love you guys reaction’s😂😂😂😂😂 ❤❤❤
I love that you guys use the Metalacolypse censor sound effect
Chef James Makinson recreated this recipe. He wasn't impressed😂🤣
Just subscribed love your videos bro
Thanks for the sub!
10:43 Frenchie’s infectious laugh had me dying 😂
Jamie is like water. flowable, flexible, and flavorless
Love these reactions!
i love you guys. makes me wish i could work in the kitchen again.
Gonna borrow this quote I heard from Hell's Kitchen Season 1: "How dare he call this Butter Chicken when there's no butter?"
Frenchy doing the psspsspss reminds me of calling a cat!!🤣🤣🤣🤣🤣
I can barely boil water for pasta successfully, but I'm here for Frenchie's take on food religiously.
Just so you know Frenchy, you're wearing your headphones backwards in this video. The cord is supposed to be on your left side. Love your reactions! ♥
How do you tell someone you've never eaten English cooking without saying you've never eaten English cooking!
I come for the Brian explanations, but stay for the Frenchie rage
Frenchie's reaction are always gold 👌🏻
I saw Chef Paul's joke coming, and it still made me laugh.
How is it, between y'all and Uncle Rodger, nobody called him Jammy Oliver?
That mango chutney reaction was beautiful.
Love the banter.
I love the deth klok censor sounds haha.
I'm only commenting because Frenchie asked me to - keep up the good work.
‘Let’s cook off the cuff and I LOVE JAM’ lol😂😂😂😂
14:00 His name literally has Jam in it. What do you expect? 😂
38 seconds in, Frenchie wins the internet!
Frenchie love your passion today keep it up much love from the 10-18%
he did add almond butter, so at least some sort of butter got in there
i wasnt gonna subscribe or leave a like, but the whats the enemy of flavor comment sold me over.
“What’s the enemy of flavor?”
“Jamie Oliver”
I wish I could like this vid 600 times!!
He didn't just call it "my kind of butter chicken" he called it a good curry, which it may well be, but tis no butter chicken.
There was butter... If you consider cashew butter to count...
I do not consider cashew butter as counting.
Been waiting for this and was so worth the wait. Butter me up