ત્રણ અલગ રીતે કઠોળ ને ફણગાવવવાની સાચી રીત /બધી નબળાઈ દૂર થઇ જશે / how to make sprouts at home

Today i m sharing idea of how to make sprouts at home with most important 7 tips
#howtomakesprouts #howtomakesproutsathome #moongsprouts #chanasprouts #sproutsrecipe #fangavelakathol #fangavelasprouts howto make sprouts at home
#tipstosomakesprouts #sproutsrecipe #sproutsbeans #sproutsrecipes #sproutssalad #sprouts #sprouts
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[@kalpanapota567]

Bahu j vigatvar mahiti aapi che.thank you.

[@rajparadipakbhai1608]

જય શ્રી કૃષ્ણ 🙏 નિરોગી અને બળવાન બને જીવન સુખમય રહે

[@TheKitchenSeries]

khub khub aabhar 🙏🙏

[@ashwinruia8202]

Ji shri krishna krishna krishna krishna krishna 🙏🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🙏

[@manishapandya5644]

Khubaj saras mahiti aapi help ful recepy

[@TheKitchenSeries]

thanks manisha ben

[@user-zj2gd3xv4y]

Khubaj saras Video chhe OK Thank You ji

[@chohanrupa4526]

Khub sars ben

[@jyotivyas2254]

majedar mahiti.api

[@TheKitchenSeries]

Jyotiben, Thank You😊

[@anjanasoni6788]

Me to thanda pani ma j paludu 6u to mast j fute 6e

[@nirupathakkar4893]

Khub Saras Reet Sariche

[@TheKitchenSeries]

Nirupaben, Thank You😊

[@mumtazvirani1747]

Very nice resipi didi namaste

[@TheKitchenSeries]

thanks mumtaz ben

[@bindupatel86]

Wow very nice che Tips 🌺👍🏻👌🌺🥳

[@TheKitchenSeries]

Stay connected thank you so much 🙏

[@ramankanttanna1821]

Good information

[@beenajasani58]

Khub saras

[@TheKitchenSeries]

Beenaben, Thank You😊

[@pragnajoshi1384]

ખૂબ જ સરસ

[@TheKitchenSeries]

Pragnaben, Thank You😊

[@tarunaoza6494]

Chanarecipy

[@ritadagiya7618]

👌👌

[@rameshgandhi5757]

Ati sunder Ramesh Gandhi Lonavala

[@darshanamakwana6031]

હમમ

[@premilapatel8565]

સારું સીખવયુ જેમને ખબર ના હોય એમને ગાઈડીગ ❤

[@pareshdhebar1213]

Shital Ben hu jents hova chha hu cooking ma interest dharvu chhu tamari badhi recipe jov chhu ane Ghani me try kari chh result khubj saru malyu chhi ha mare tya mag ne math ma kardu Rahi Jai chhe to pl mag math sares sprouts thai ane kardu na rahe te kahaso thanks pl reply

[@pareshdhebar1213]

Kadhod mathi su su Bane te PA janavso pl

[@nanditagol4893]

Khub saras❤

[@shahkalpana996]

સરસ

[@TheKitchenSeries]

Kalpanaben, Thank You😊

[@tulsivyas4520]

Khub saras samjavyu...Thanks

[@tarunaoza6494]

Thans

[@sushmapatel3787]

Bahu bole chhe

[@TheKitchenSeries]

Sushmaben, okay... Will take care... Thank You😊

[@ramavora1931]

te mag kardu kathiya avraline very nice

[@varshavyas4442]

Very useful information

[@TheKitchenSeries]

Varshaben, Thank You😊

[@damayantiladani5992]

Perfect system very nice I like so much

[@sangitavyapari7394]

Nice recipe sanjana s recipe

[@TheKitchenSeries]

thanks 🙏

[@arunashah1867]

Very nicely sprouted kathod😊

[@ritadagiya7618]

VERY NICE

[@TheKitchenSeries]

thanks

[@laxmipoojari8973]

Very nice tips thk u very much.

[@TheKitchenSeries]

Laxmiben, Thank You😊

[@premilabenpatel7478]

Very nice

[@TheKitchenSeries]

Thanks

[@bhanu_n_rameshpatel4991]

Good informations about sprouts.

[@TheKitchenSeries]

Thanks for visiting

[@msbindiya]

Wah bahu j saras 👌

[@TheKitchenSeries]

thanks 🙏

[@naynaraichura6791]

Very nice
Thanks

[@TheKitchenSeries]

Naynaben, Thank You😊

[@rajashritrivedi2229]

Very nice information

[@TheKitchenSeries]

Rajashriben, Thanks😊

[@veenart2588]

🙏💐 KATHOL VISHE NI SAVISTAR MAHI TI BADAL LITS OF THANKS . MARI MOM HARVIDYABEN VISHNU PRASAD VAISHNAV NE TYA AAMAJ VYAVASTHIT RITE UGADI TESTY DIFFRENT DISH TAIYAR KARI AMNE PIRSHYU CHE JE AME SHIKHI AHI BANVYU & DIKKRI DIKKRANE PAN SHIKHAVYU CHE TEO PAN TESTY BANAVE CHE . AAPE AA DARSHAVI MATA NI YAAD TAZI KARI THANK Y 💐U VEERY MUCH BEN 🙏💐🌺 VEENA 🙏

[@TheKitchenSeries]

Veenaben, are wah, tame bahu saras vat kahi, bahu khushi thai.... Aa badhi rito apni sahu ni juni yaad che.... E yaad rakhvi joie.... Thank You😊

[@kajalrawat2293]

👍👍ખુબ સરસ 🙏

[@rajparadipakbhai1608]

જય શ્રી કૃષ્ણ 🙏

[@TheKitchenSeries]

Kajalben, Thank You😊

[@TheKitchenSeries]

Dipakbhai, Jai Shri Krishna 🙏

[@pritidoshi1248]

Saru janva mali u thanku

[@TheKitchenSeries]

thanks priti ben stay connected 🙏

[@sarojbengoswami9094]

❤

[@TheKitchenSeries]

Sarojben, Thank You😊

[@swadkitijori3605]

Nice one

[@TheKitchenSeries]

Thank You😊

[@ashajoshi2141]

Super

[@TheKitchenSeries]

Ashaben, Thank You😊

[@meenapatel9036]

Very nice 👍

[@TheKitchenSeries]

Meenaben, Thank You😊

[@chhaganbhaipatel3515]

. Verygood

[@TheKitchenSeries]

thanks 😊

[@urmilabatra3245]

Very nice N useful tips 👌👌👍❤️

[@TheKitchenSeries]

Thanks a lot

[@jituvyas]

Very nice🙏

[@TheKitchenSeries]

Thank You😊

[@rasilaparikh]

Very nicely done and explained. Thank you.

[@TheKitchenSeries]

Rasilaben, Thank You😊

[@nandkishordalwadi3999]

Excellent video

[@TheKitchenSeries]

Thank You😊

[@sunilbasnet1497]

Very nice 👌 👍

[@TheKitchenSeries]

Sunilbhai, Thank You😊

[@shireenusmani2181]

Me vaal ankurit karela chikna Thai gaya Ena vise plz video banavjo

[@premilapatel8565]

એને એનારયા કહેવાય એજ રીતે કાંકરા પણ કઢાય❤

[@grpatel97]

Very nice didi 🙏🙏

[@TheKitchenSeries]

Thank You😊

[@pannayadav38]

Bahuj sunder, methodically you have explained.. Thanks a lot 👋👋👍👍

[@TheKitchenSeries]

Pannaben, Thank You😊

[@jyotsnasonara8912]

Very useful video

[@TheKitchenSeries]

Jyotsnaben, Thank You😊

[@ushapatel3073]

Very nice 👌🏻

[@rajparadipakbhai1608]

જય શ્રી કૃષ્ણ 🙏

[@TheKitchenSeries]

Ushaben, Thank You😊

[@TheKitchenSeries]

Dipakbhai, Jai Shri Krishna 🙏

[@toralpatel4059]

Good info 👍

[@TheKitchenSeries]

Toralben, Thank You😊

[@rameshkaria5773]

Very nicely explained

[@TheKitchenSeries]

Rameshbhai, Thank You😊

[@varshakhimani9675]

👍👍👍

[@TheKitchenSeries]

Varshaben, Thank You😊

[@sudhadesai6157]

I made from this tips. Very useful. V can keep it for 36 hrs for sporuting??.

[@jayeshdoshi708]

સારી રીતે સમજ અને માહિતી આપી તે બદલ આપનો આધાર . એક માહિતી આપવી જરૂરી હતી કે આનો યોગ્ય ઉપયોગ કેવી રીતે કરવો તે જણાવ્યું તો રેસિપી ને 5સ્ટાર નુ રેટિંગ પ્રાપ્ત થતું. ધન્યવાદ

[@TheKitchenSeries]

ha chookas dhyan dorva mate aabhar roj tame 100 thi 125 gram jevu aakha divas darmiyan lai sako

[@jdchauhan6351]

Supper mahiti👍👍👍👍🙏🙏

[@asmitakadakia7926]

👌

[@TheKitchenSeries]

Asmitaben, Thank You😊

[@HeenaJhala-ut9kj]

Very good information . Thanks dear

[@TheKitchenSeries]

Heenaben, Thank You😊

[@devanshibagthariya2372]

Very useful ..for health

[@TheKitchenSeries]

thanks 👍😊

[@yeshajethva7178]

You're brilliant!

[@TheKitchenSeries]

Yeshaben, Thank You😊

[@dreamchaser4765]

sprout maker na sauthi neeche na dabba maa paani naakhwa pade chhe

[@ArtiPatel3000]

Very clearly methodically explained.thank you been🙏

[@TheKitchenSeries]

Artiben, Thank You😊

[@maulikmorasiya8039]

😊😊😅😊😊😊😊😊😊😅😊😅😊😊😊😅😊😅😅😊😅😅

[@maulikmorasiya8039]

😊😅😅😊😅😅😅😊😊😊😊😊

[@mandoravikramsinh6442]

ખુબ સરસ છે

[@TheKitchenSeries]

Vikrambhai, Thank You😊

[@bhavanapatelabsolutelytrue2625]

👌👍, મઠ ફણગાવવા ની તકલીફ પડે છે ,મઠ ચીકણા થાય છે ,તો શું કરવું ?

[@jerambhaishankar5119]

very nice

[@TheKitchenSeries]

Jerambhai, Thank You😊

[@user-gt3xj1hw4r]

²

[@vencydhumda4341]

Thank you mam for this advice 😊

[@TheKitchenSeries]

Vencyji, Thank You.

[@jayshreechorera5713]

Jsk🙏🌹
Nice👌👌👌👌👌👍👍👍👍👍👍

[@TheKitchenSeries]

thanks jayshree ben for constant support 😀👍

[@ketanjoshi3237]

Nice

[@TheKitchenSeries]

Ketanbhai, Thank You😊

[@hetmodi808]

Fr

[@nitajagad7022]

Thank you so much

[@TheKitchenSeries]

Nitaben, Thank You😊

[@trilokverma9810]

Didi ji...Please provide this video's in Hindi..

[@reyanshrathod4627]

Sprouts ni recipe bhi batawjo aunty please

[@TheKitchenSeries]

Reyanshbhai, સારું સજેશન કર્યું છે તમે....હુ ચોક્કસ બનાવીશ.....આભાર

[@tarunaoza6494]

China is very difficult recipy

[@vibhadesai8814]

Very nice. Information...

[@TheKitchenSeries]

Vibhaben, Thank You😊

[@amrishbhatt4636]

Nice👍 bija kaya kathod ankurit karine khavay te janavsho, and please teel ane methi dana kevi rite ankurit karva teno vedio share karjo

[@TheKitchenSeries]

koi pan kathol ne ankurit aa j rite kari sakay me alag alag rit dekhdi chhe aavi rite tame koi pan kathol ne ankurit kari sako

[@sobhanakapdi3562]

​

[@ramavora1931]

veye nice mara kathiyavadi upar garw anubhavay chhe

[@sangitashah9191]

Hello 👋 very easy n mouthwatering recipe. My all time hot favorite Dhokla che 👌👍🙏

[@arpitajoyalrana2478]

Fangavela kathod ni kids ni receipe batavavs vinanti. 🙏

[@TheKitchenSeries]

ok sure tomorrow na vedio aavse

[@khananastarasoi5088]

Nice new friend

[@TheKitchenSeries]

Thank You.

[@kalpanashah371]

Pl show Chana separately, difficult to sprout

[@rajeshchauhan2277]

Reet sari chhe pan use kyare karva??

[@TheKitchenSeries]

use kyare karva ? ok to ame to aa badha kathol ne savare vaghari ne khai e chhie … bafi ne khai sako … salad banavi ne khai sakay … bafi ne bhel panipuri ma umeri sakay .. saak pan banavay .. its very healthy

[@jashbhaipatel1061]

શું વી વીલ ની એક બસ એસ ઉઉ. ફંડ

[@rukhsanakolsawala803]

How we eat?

[@vibhamanharsuthar2073]

Masala wali Methi ne fanagavava ni rit batavo. Amara thi proper ankurit nathi thata. Amare daily Morning ma 1 ta.sp. sprout Methi khava ni hoy chhe. Thanks..

[@TheKitchenSeries]

ok chokkas batavisu

[@gitashah1718]

👌👌👌👍

[@TheKitchenSeries]

Thank you

[@mahendrabhaichaudhari6426]

દરરોજ ખાવા હોય તો .......

[@TheKitchenSeries]

khavay pan thodi matra ma …

[@pushpachaudhary8791]

ખૂબ જ વિગતવાર સમજૂતી આપી છે. ધન્યવાદ. બધા પ્રકાર ના કઠોળ ને કાપડ માં બાંધી ને અંકુરિત કરી શકાશે?

[@TheKitchenSeries]

ha koi pan kathol ne kapda ma bandhi ankurit kari sakay sathe su dhyan rakhvu e badhi j mahiti vedio ma share kari j chhe

[@jivrajbhaimonapara]

@@TheKitchenSeries ..

[@rajashritrivedi2229]

Yes

[@ushasadanandan7809]

Kapda vagar Tapeli par kanavala bowl ma muki tight cover muki do to pan fanaga future jashe

[@jyotivyas2254]

😅

[@mahendraborkhetaria1544]

Bahen,how to sprout chana without sprout maker?

[@TheKitchenSeries]

jevi rite me mag ane math sprout karya chhe ej rite chana ane baki badha kathol e rite ankurit kari sakay

[@soulparmatma7215]

​@@TheKitchenSeries સ્પ્રૂત મકર વિના ચણા સરોટ નથી થતા,.મારી પાસે પણ સ....મકર નથી, બીજી રિતમુજબ નથી થતા.

[@mahendraborkhetaria9506]

​@@TheKitchenSeries,thanks

[@bhumiprajapati6163]

Tamara weight lose diet plan share krva vinanti 🙏

[@TheKitchenSeries]

Bhumiben, e chokkas batavish... Thank You😊

[@sapnashah1487]

આમાં કશું નવીન નથી

[@pravinjadav69]

મઠ એટલે શું.

[@TheKitchenSeries]

math etle brown colour na mag jeva dana je swad ma mag karta mitha lage hindi ma tenebmatki kahe chhe koi pan kariyana ni dukane easily mali jasy chhe athva to google search karo thanks for visiting our channel 🙏

[@pramilalall5119]

Can you speak in Hindi or English for us who do not fully inderstand Gujrati?

[@einsteinwallah2]

wheat is sprouted and dried and then ground to flour for making sohan halwa ... do experiment with it and make a video on it ... a lot of times the sprouting goes bad when wheat start smelling bad ... so it seems wheat sprouting needs same type of labor intensive process

[@TheKitchenSeries]

yes sir … first sorry for very late reply .. i will definitely try on wheat and make sohan halwa .. but as you said to ferment wheat is very difficult … and start smelling bad .. same issue i have faced but i will try and will make video on it so keep watching our channel thanks for supporting 🙏🙏☺️