Puffed Rice Without Oil and Sand ( অবশ্যই দেখুন বালি ও তেল ছাড়াই মুড়ি ভাজা )

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  • čas přidán 10. 07. 2018
  • Puffed Rice Without Oil and Sand ( অবশ্যই দেখুন বালি ও তেল ছাড়াই মুড়ি ভাজা )
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    Here Showing Puffed rice making under following link
    1. . HOW TO MAKE PUFFED RICE (MURI) IN JUST 2 MINUTIES ( মাত্ৰ দু মিনিটে মুড়ি বানিয়ে ফেলুন )
    • HOW TO MAKE PUFFED RIC...
    2. DIFFERENCE BETWEEN PUFFED RICE & NORMAL RICE || অবশ্যই দেখুন যারা বাড়িতে মুড়ি তৈরি করতে চান
    • DIFFERENCE BETWEEN PUF...
    3. Puffed Rice Without Oil and Sand ( বাড়িতে বানিয়ে ফেলুন বালি ও তেল ছাড়া মুড়ি ভাজা )
    • Puffed Rice Without Oi...
    4. How To Make Puffed Rice With Sand ( অতি সহজেই বাড়িতে বানিয়ে ফেলুন বালি দিয়ে মুড়ি ভাজা )
    • How To Make Puffed Ric...
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  • @HomeCooking22
    @HomeCooking22  Před 2 lety +5

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  • @Cujucuyo
    @Cujucuyo Před 4 lety +345

    Here's a rough step by step: First of all the rice he is using is PARBOILED rice, not regular rice, at 1:05 he adds a tiny bit of water and mixes it well into the rice, next at 2:00 he adds the water-mixed rice to a heated aluminum ''kadai'' and cooks it until 'light brown', he then transders the rice to another plate, at 3:40 he mentions to take a dish with holes (in this case aluminum) so that the salt that is used can be easily removed from the finished rice, at 4:13 he adds 500g of salt into the 'Kadai' and heats it up, then adds the rice, stir until puffed, transfer to the plate with holes and remove the salt.

    • @ravindrababu2696
      @ravindrababu2696 Před 4 lety +14

      Yes he is right thumbs up to him

    • @gayatriacharya7748
      @gayatriacharya7748 Před 4 lety +2

      Can i use normal basmati tukda chawal due to lockdown I m not getting any rice apart from this.. Thank you for sharing mudhi my favorite food... And my son fav too

    • @B.Letrowm
      @B.Letrowm Před 4 lety +6

      This is really helpfull thank you

    • @HomeCooking22
      @HomeCooking22  Před 4 lety +6

      No dear you can use perboiled rice

    • @HomeCooking22
      @HomeCooking22  Před 4 lety +3

      Thanks for watching

  • @madhunama64
    @madhunama64 Před 5 lety +30

    Although I don't understand bengali but with english subtitle and seeing clear making process I can make it at home. Thanks

  • @rabbit5802
    @rabbit5802 Před 5 lety +20

    I don't understand what you say but i understand all the procedure because you add English subbing thank you .

  • @indesrpringles5356
    @indesrpringles5356 Před 4 lety +5

    Wonderful...never knew this was how puffed rice is made. Thank you

  • @kidslearningwithtazkia
    @kidslearningwithtazkia Před 5 lety +5

    Puffed rice!! great recipe!!! Thanks for sharing!!

  • @francoclivio
    @francoclivio Před 5 lety +2

    Excelent your recioe my dear .thank you for sharing.

  • @SD99Bangla
    @SD99Bangla Před 2 lety +2

    খুব ভালো লাগলো ভিডিও টা । এই ভাবে চালিয়ে যাও । ফুল ওয়াজ করে দেখলাম ভিডিও টা ।আর তুমি ও এসো আমার ঘরে।🙏🙏প্লিজ এসো কিন্তু ❤️

  • @lilminishlomit
    @lilminishlomit Před 5 lety +11

    Thank you for the English subtitles. Now I know how to make puffed rice without oil.

  • @kittycorner8999
    @kittycorner8999 Před 5 lety +5

    Awesome recipe! Great informative video! Happy holidays!!! 💕💕

  • @ArchanasKitchen1
    @ArchanasKitchen1 Před 5 lety +5

    wow this is real good recipe you shared. I am going to try out soon

  • @roamingwithruna9589
    @roamingwithruna9589 Před 5 lety +1

    Great sharing, khub upokary akta share, khub valo laglo

  • @Durgacreation
    @Durgacreation Před 5 lety +12

    Wah bhai buhut ache ☝️😛☝️

  • @mahalakshmivasamsetti7571
    @mahalakshmivasamsetti7571 Před 5 lety +13

    Very nice preparation. I don't understand ur Bengali , anyway u gave English description.thanks for it .

  • @PRASHALI100
    @PRASHALI100 Před 5 lety +6

    Nice..i really wated to know it...Thank you so much

  • @elizabethsanchezrosado4254

    Gracias por explicar bien y por con higiene saludos 😀👌🌺

  • @anitahui4048
    @anitahui4048 Před 4 lety +1

    Ekta bhalo jinish shekha holo. Thank you.

  • @AnjaliSinha6237
    @AnjaliSinha6237 Před rokem +5

    I thought we Bengalis are only fond of muri.....but aftr reading the comments muri lovers are in large form all over the 🌎

  • @6ixthaikitchen443
    @6ixthaikitchen443 Před 5 lety +4

    Liked full watched my friend, delicious recipe 👍👀💯

  • @wardabenrani1344
    @wardabenrani1344 Před 2 lety +1

    شكرا

  • @nilakshigaur3019
    @nilakshigaur3019 Před 2 lety +1

    Great... That's simply great...thank you...

  • @prkitchen5443
    @prkitchen5443 Před 4 lety +8

    Really appreciate your effort .. it's healthy and tasty recipe that I really wants😊😊😊😍😍

  • @TastyandEasy
    @TastyandEasy Před 5 lety +3

    New subscriber!! Very goooood thank you 👍🏼

  • @larale7453
    @larale7453 Před 3 lety +1

    thankyou I will try it

  • @mecrajib
    @mecrajib Před 2 lety +1

    অসংখ্য ধন্যবাদ দাদা।

  • @HenryHooverABC
    @HenryHooverABC Před 5 lety +6

    Wow, Thans for sharing! 😍😍❤️💕👍👍👍

  • @santolify
    @santolify Před 5 lety +5

    Thank you for the English subtitles.

  • @franciscanishagomes3944
    @franciscanishagomes3944 Před 3 lety +1

    You made it very easy.Thank you.

  • @pakistanfoodtv
    @pakistanfoodtv Před 2 lety +1

    ان شاء الله اختي وصفتك مليئة بالاذواق اللذيذة اذكرنا في دعاءك ايضا.im pakistani sister🌹🌹🌹🌹🌹🌹🌹🌹

  • @FillFeelthetable
    @FillFeelthetable Před 3 lety +6

    As expected, your puffed rice recipe looks so delicious!!!!!!!!! I just ate something and it makes me want to eat it again!!!!! Thank you so much for always sharing delicious recipes! I'm learning so well today! Have a nice day!

  • @B.Letrowm
    @B.Letrowm Před 4 lety +19

    For others the rice he used is parboiled. Parboiled is putting twice the quantity of a rice then cook it with a pinch of salt for some time until boiled, once its boiled leave it for five minutes then strain then there is your parboiled rice. Then in the video he put cold water on a parboiled rice about 1 tbsp then give a mix then fried it without oil on medium heat until light brown then on another pan he added salt then pit the parboild rice little by little the he strained the rice with a aluminum plate with small holes that only the salt will come out then finished👌👌

  • @afiafis7635
    @afiafis7635 Před 3 lety +1

    Thankyou.verynice

  • @mitardailyvlog
    @mitardailyvlog Před 3 lety +1

    dekhe nilam. sikhe nilam

  • @veenas_good_food
    @veenas_good_food Před 5 lety +9

    Khub bhalo

  • @akdsolar
    @akdsolar Před 5 lety +10

    Very nicely demonstrated. Thank you for sharing. It is nice to hear Bengali and with english subtitles. Khub bhalo !

  • @pronatibiswas9550
    @pronatibiswas9550 Před 4 lety +1

    Bah.... Khoub sondor .valo laglo

  • @aminarob2701
    @aminarob2701 Před 3 lety +1

    খুবই ভালো লাগলো দেখে সুন্দর আমি ও এই ভাবে করি

  • @bruhking6717
    @bruhking6717 Před 5 lety +5

    Thank you so much. Here in Australia too costly to buy puffed rice. This is very very helpful video for me. I will definitely going to try this. 🙏

  • @lamarkitchen
    @lamarkitchen Před 3 lety +1

    perfect recepi look delicious. thank you for sharing my friend🥰🥰🥰🤗

  • @zeenatmohammed5976
    @zeenatmohammed5976 Před 3 lety

    👍👍👍very nice..thanks

  • @expatladyinsaudi
    @expatladyinsaudi Před 5 lety +14

    Great puffed rice recipe

  • @Mystylezonems
    @Mystylezonems Před 5 lety +4

    My childhood's favourite. Thankyou for sharing.

  • @ccv0926
    @ccv0926 Před 5 lety +1

    Wow,I really like,thank you!

  • @NabilasVlogs
    @NabilasVlogs Před 4 lety +1

    balo chara muri darun idea vhi

  • @6ixthaikitchen443
    @6ixthaikitchen443 Před 5 lety +3

    Thank you for sharing, full watched my friend 👍❤️

  • @Paulo37580
    @Paulo37580 Před 4 lety +3

    I'll try this recipe out. Thanks.
    Greetings from Brazil.

  • @apara322
    @apara322 Před 3 lety

    Thank you for your easy and fast preparation of muri

  • @kumudnigam7514
    @kumudnigam7514 Před 3 lety

    may try thanks

  • @joyfuljoyful2011
    @joyfuljoyful2011 Před 5 lety +7

    Delicious cooking !!!

  • @sandeepanand8424
    @sandeepanand8424 Před 5 lety +4

    You are great... Today I learnt something new.

  • @annabelleluhong5392
    @annabelleluhong5392 Před 5 lety +1

    wow its yummy thanks for sharing thise recipe

  • @angelazion646
    @angelazion646 Před 4 lety +1

    Wowwwwww
    Bhaalo legeche.
    Eto sohoj Muri banono jantam naa.

  • @purnilstudio2190
    @purnilstudio2190 Před 5 lety +3

    Wow great idea. Will definitely try this. Stay connected

  • @karunamum
    @karunamum Před 5 lety +10

    It's very useful for us .... only bcoz of English subtitles .... thkq so much .... Keep up Ur Good work....
    Shanthi karunakaran

    • @HomeCooking22
      @HomeCooking22  Před 5 lety +1

      thank you so much sweet friend.........if you are making normal rice that puffed rice not making.. puffed rice quality is thick than normal rice. you can get your local market

  • @mayformosaab2299
    @mayformosaab2299 Před 3 lety +1

    Tanks for resep

  • @Jamisonurquhartshirley23
    @Jamisonurquhartshirley23 Před 2 lety +1

    Thankyou for sharing excellent my friend 🇬🇧

  • @tinadavies5949
    @tinadavies5949 Před 5 lety +6

    Wow very nice thanks for sharing

  • @tasteoffood916
    @tasteoffood916 Před 5 lety +3

    I eat puffed rice dish in my childhood .I like it

  • @davidmaturana4355
    @davidmaturana4355 Před 2 lety +1

    Thanks for the video and the idea of using salt as oven. Thanks, i will do it

  • @EmonKhan-kb3tm
    @EmonKhan-kb3tm Před 11 měsíci

    অনেক সুন্দর হইছে ভাই ধন্যবাদ

  • @lizmiddleton2382
    @lizmiddleton2382 Před 4 lety +11

    Didn't understand a word and the English subtitles went so fast couldn't read. But it looked really good the way you made it. Thanks!!!

    • @HomeCooking22
      @HomeCooking22  Před 4 lety

      Ok, thank you

    • @zoran123456
      @zoran123456 Před 4 lety +3

      Do you really need explanation? 🙃 first you dry fry rice to become more brown, than continue to fry it on hot salt until rice is puffy. Use medium heat both times. 😉🙃

    • @rehamzewail191
      @rehamzewail191 Před 4 lety

      @@zoran123456 thank you so much

  • @tomkloehrdrumchannel6901
    @tomkloehrdrumchannel6901 Před 5 lety +4

    Wonderful recipe my friend, I can't wait to try this! :D

  • @AnowarHossain-cy8tx
    @AnowarHossain-cy8tx Před 4 lety +1

    ধন্যবাদ

  • @mojonewslk
    @mojonewslk Před 2 lety +1

    This looks absolutely delicious and mouthwatering. Thank you for sharing the recipe! merry christmas.

  • @TastyTwist
    @TastyTwist Před 5 lety +10

    Nice sharing! Thanks. Stay connected always.

  • @JarelChannel
    @JarelChannel Před 5 lety +3

    Saludos amigo aquí estamos viendo este fenomenal vídeo. Muy buena reseta excelente amigo

  • @khandakerwafiqislam7633

    এই ভিডিওটা আমার খুব ভালো লেগেছে

  • @mahmoodmoossavi243
    @mahmoodmoossavi243 Před 2 lety +2

    Greetings Sir.
    I really enjoyed watching this video.
    Liked and Subscribed.
    Thank you very much.
    God bless you.

  • @user-of3xm4ts7g
    @user-of3xm4ts7g Před 4 lety +22

    سبحان الله و بحمده .. عدد خلقه .. ورضا نفسه ..و زنة عرشه .. ومداد كلماته ..

  • @user-cz6gf3mw7p
    @user-cz6gf3mw7p Před 5 lety +4

    There is similar food in Korea. It looks delicious😋😋

  • @vushonkaruponno
    @vushonkaruponno Před 2 lety +1

    বাহ! ভারি মজার তো।

  • @Elizabeth-nx3wm
    @Elizabeth-nx3wm Před 4 lety +1

    Wow really great very nice good job thank you so much....brother

  • @MrWiseCommentator
    @MrWiseCommentator Před 4 lety +4

    Great. Specially when those almost burnt rice turned into beautiful puffed rice. 5:13

  • @CarmenCoolVlogs
    @CarmenCoolVlogs Před 5 lety +9

    que delicia de pasta, se ve que quedo muy rica, gracias por compartir, saludos

  • @diversionmaxima3016
    @diversionmaxima3016 Před 5 lety +2

    Hello friend magnific recipe Happy day and greeting from diversión máxima 😍

  • @user-md9cq5te4s
    @user-md9cq5te4s Před 2 lety +1

    مشاء الله الناس للناس 👉👍👀🔔🏘️👉

  • @Moushreeslittleworld
    @Moushreeslittleworld Před 5 lety +4

    Bah khub bhalo laglo recipe ta..

  • @annagrzelcz
    @annagrzelcz Před 5 lety +3

    Owh, yeah! That gotta be delicious!

  • @padmasasi7653
    @padmasasi7653 Před 4 lety +1

    Thank you so much sir

  • @PescadorSamata
    @PescadorSamata Před 4 lety +2

    Hola amigo gracias por su receta de como granear el arroz Saludos desde Perú.

  • @nelidamabelcorbalan2668
    @nelidamabelcorbalan2668 Před 2 lety +7

    hola buenas noches me podrías pasar la receta traducida al Español?muchas gracias bendiciones! saludos desde Argentina

    • @juantahuaa.7739
      @juantahuaa.7739 Před 8 měsíci

      Antes el arroz se pone con agua apenas hierva se baja del fuego se deja reposar 5 min, no se si se deja secar pero luego se le pone una cucharada de agua fría y se pone a dorar en la sartén, luego se cocina con la sal y se cola.

  • @kavithasarangam8480
    @kavithasarangam8480 Před 5 lety +5

    Superb

  • @zulbiyeninhobileri2200
    @zulbiyeninhobileri2200 Před 3 lety +1

    Güzel oldu ellerine sağlık nefis 🌷👍

  • @kamrunnahar9660
    @kamrunnahar9660 Před 2 lety +1

    Khub valo laglo

  • @ArchanasKitchen1
    @ArchanasKitchen1 Před 5 lety +3

    watching it once again.. going to try it today

    • @HomeCooking22
      @HomeCooking22  Před 5 lety

      yes dear... must try .. always take puffed rice dear .. not take normal rice

    • @nisanur4036
      @nisanur4036 Před 3 lety

      Did u? How was it?

    • @shilpiray992
      @shilpiray992 Před 3 lety

      I tried. It does not work

    • @nisanur4036
      @nisanur4036 Před 3 lety

      @@shilpiray992 girl u can pop them in salt than strain. It works. Salt should be hot when u put rices. U can use salt again for pop rices.

  • @ammisadukkala3410
    @ammisadukkala3410 Před 5 lety +3

    Yammy recipe,thanks for sharing

  • @sumersam8231
    @sumersam8231 Před 4 lety +1

    Nice sharing keep in touch

  • @kanamuthurajah9852
    @kanamuthurajah9852 Před 3 lety

    Thank you for sharing

  • @apscoinscurrenciesmore7599
    @apscoinscurrenciesmore7599 Před 4 lety +19

    Nice recipe. Even though I don't understand a word of the spoken language the subtitles are helpful 😎👍

  • @Playtime4Cats
    @Playtime4Cats Před 5 lety +3

    Great work. Greetings

  • @sahlasahla9980
    @sahlasahla9980 Před 4 lety +2

    Thank you you are good yammmmmm thanks.😇👍👍👍👍👍👍👍😍

  • @queeneykaur
    @queeneykaur Před 5 lety +2

    Thanks really helpful!

  • @brotherleejr
    @brotherleejr Před 4 lety +3

    Awesome! Cheers from Brazil, man!

  • @Eradifyerao
    @Eradifyerao Před 4 lety +6

    Not a word of spoken English, and yet I feel more confident making this stuff than ever before...

  • @shobananowsath7123
    @shobananowsath7123 Před 4 lety +1

    Ill try this😊thank u for posting and sharing this recipe

  • @saladnfoodbyshubhra
    @saladnfoodbyshubhra Před 5 lety +10

    Great channel 🤩🤩🤩👍🏼

  • @cookunnyne
    @cookunnyne Před 4 lety +3

    뻥튀기가 여기 있네요~~ I love puffed rice♡♡ I have this kind of food called Bbung Ti Gi in Korea~~♡

  • @neetaskitchen1857
    @neetaskitchen1857 Před 3 lety +1

    Good vd ny sharing big lykee 👌 thanks

  • @yukytokanaka2059
    @yukytokanaka2059 Před 5 lety +1

    wow, omg you are amazing!!! the best video of pufed rice, thanks!

  • @theskunk
    @theskunk Před 5 lety +5

    5.7+1LK - 13K+1
    much love hey ! let's stay connected !