Pork Vindaloo | Spicy Curry | Spices Recipe | wa's Kitchen

Recently I have been using spices in food a bit more often than not. The curries obviously come in number. Vindaloo is spicy and will warm you up in the winter. Enjoy!
Check my other recipes on the website : www.atelierlal...
Ingredients (for 5 people) :
- 1 to 1.2kg pork shoulder
- 2 to 8g Kashmiri chili
- 2 tsp black pepper (whole)
- 1 cinnamon stick
- 3g cloves
- 2 tsp cumin seeds
- 2 tsp fenugreek seeds
- 18g ginger
- 30g garlic
- 2 tsp turmeric powder
- 50ml water
- 2 tomatoes (230g)
- 400g onion
- 1 tbsp apple cider vinegar or rice vinegar
- 2 tbsp sugar
- 1 tsp kosher salt
- 300ml water