Cowboy Casserole - One Pot Meal - Skillet, Crockpot, Instant Pot or Oven - The Hillbilly Kitchen
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- čas přidán 13. 09. 2024
- Cowboy Casserole - One Pot Meal - Skillet, Crockpot, Instant Pot or Oven - The Hillbilly Kitchen
Cowboy Casserole is a Hamburger Casserole that combines basic foods to create an irresistible meal. Beef, beans, potatoes, and tomatoes are the foods that build America. This combination is well over a 100 year old recipe.
Cowboy Casserole is an easy to whip up, simple, one pot dish that is perfect for any weeknight dinner, lazy weekend, camping even potlucks. It can be cooked in a skillet on the stove top fast, in an instant pot, in a crockpot or in the oven. The variations are virtually endless.
Cowboy casserole is easy a, affordable and delicious. You can make it with the ingredients that you already have on hand. No need for a shopping trip in a specialty food store. This is the kind of meal that I grew up on, and I raised my 4 kids on.
Deuteronomy 31:6 - Be strong and of a good courage, fear not, nor be afraid of them: for the LORD thy God, He it is that doth go with thee; He will not fail thee, nor forsake thee.
PUT GOD FIRST!!!
Ingredients:
1 lb. Ground Beef
1 cup Chopped Onions
4 to 6 cups Chunked Potatoes
1 to 2 cans Kidney Beans (or Pinto, Northern, …)
1 can Diced Tomatoes or Fresh Tomatoes
Salt & pepper to taste
Minced Garlic to taste
4 ounces Cheddar Cheese (or any cheese that you prefer)
**Optional - 1 cup of chopped green bell peppers
- Hot Peppers
- Hot Sause
- Chili Powder
- Taco Seasoning
Business inquires:
The Hillbilly Kitchen
P.O. Box 243
New Tazewell, TN 37824
thehillbillykitchen@yahoo.com
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Omg... I love this woman so much!! Not only is she a great cook but her love of God and how she is not afraid to share her faith is so awesome!! God bless her!!
Amen !!!💕
Amen! Yes, she is an awesome sister in Christ! May God bless her!
And Amen!
Amen..she is a sweetheart..I lost my husband. shortly after she did..shes been a bea
Beacon of light for me.and the recipes are great.
I was a Volunteer Firefighter for 25 years and he NEVER failed me or made me fear my job for it was my community and fellow man I was serving and it was the right thing to do. He always took care of me and I never feared my job!!!!!!!!!!!!
I love the way you stand up for Jesus. You are precious.
My Mom and I made your salmon patties when I went to visit her recently. I had to leave your cookbook with her she loved it so much! The food reminds us of what her mother and my grandmother's used to cook for us. SO GOOD!
You can also make tuna patties, the same way.
VERY SWEET OF YOU TO GIVE YOUR MOTHER THE COOKBOOK.
THERE IS RECEIVING IN THE ACTS OF GIVING OF ONESELF.
GOD BLESS YOU AND YOURS.
I love her recipes too!
I grew up among an assortment of cookbooks but we seemed to always drift back to an American cooking, cook book first published in the 1940's. Among other things, it used less salt, less sugar, and less fat than many cook books did. I remember the recipies to be reasonably basic without a lot of ingredients for which many had suggested additions or variations; these were enough to let you know you could add even more ingredients. Oddly enough, it had more spices and herbs than many of the 1950's and 1960's recioies did which often relied in salt and pepper. - That cooking including many of the dishes, were right in line with what I see on Hillbilly Kitchen although it wasn't quite as southern oriented; still had fritters and a humbernif other items though.
I ordered 4 when they were first released because I have a problem telling people no an knew I wanted to keep mine lol.
What I absolutely love about you is the fact that you know and love the Lord sister! Not mention, you can cook and I learn alot from you. I appreciate you thank you and God bless you !
Becky, Thank you so much for sharing these precious scriptures. As Christians, we sometimes only look at the situation and forget God Loves us SOOO much and will always protect us and never leave us, even during difficult times!!!GOD BLESS YOU AND YOUR FAMILY!!!
This 💙
Love your recipes.an would love to see your tips on gardening.im 76 but never to old learn
Becky I enjoy your channel so much! Sharing common sense easy cost effective recipes with your testimonials just brings light & life to cooking. I wanted to share with you that my Mom & I both enjoyed your show very much. Mom always loved cooking & was an excellent cook. She watched the Food network for years. I introduced Mom to you on CZcams & she was so moved by your Faith & cooking! Mom was bedridden & passed away recently. Becky you provided her with entertainment, enjoyment & Faith during her last days. Thank you so much!
I really like that you always add tips for making adjustments to your recipes for calories, fat, flavor, etc. A lot of times, when I read a recipe, and I don't have all the ingredients, I just go to another recipe. It's good to know some common sense ways to make a recipe work. Hope you're doing well. Your husband would be proud of you. Take care.
Me too. I use good old-fashioned recipe cards. I have a “substitutes & conversions(for cooking & canning)” section in my box & add things as I learn them. It’s very handy.
At 68 years old, I am learning how to make yummy stove top casseroles thanks to your very fine lessons! Thank you ever so much! Yes- I'd love to see videos on alternate ways to grow potatoes!
Great recipe! Yes, I would love to see different ways to grow my own potatoes!
Yes, me too!
Yes I think that would be a great video!
Yes, I agree. Please do a video on growing potatoes later in the season. We have your cookbook and we really enjoy your videos. Keep up the great work and, Thank You! 😊
Please add me to your List, for learning how to grow potatoes !!! 😃
Me too
When I need dinner to be ready in a hurry, I cook my potatoes, carrots, etc. in the microwave for five or six minutes, then add them to my dish. I love your videos, Becky. They're full of suggestions that I use frequently. I'd love to know how to grow my own potatoes! That would be a very useful video.
Growing potatoes is easy. Depending on the climate. Plant around the end of March. Just take your potatoes and cut them into a couple of slices and drop them into your rows about 8 inches apart. After you have done your rows with a tiller of course. Also put a little fertilizer in with the potatoes. Not very much it will burn them up. If you have access to horse or cow manure or hog manure that is actually better than fertilizer. But that is pretty much it. When they come up keep them weeded. Before you know it you will have beautiful potatoes.
Martha Johnson: Do a simple search here on CZcams for growing potatoes in cardboard boxes!
That is the quickest, simplest, cheapest method to use kind of at the last minute.
Of course there are many vids showing the standard methods as well.
Best of luck!!!
@@lorrainehoward2722 Thank you! This advice is very helpful.
@@pamh.5705 This does sound easy. Cardboard boxes can be found everywhere. Thank you for the suggestion!
@@marthajohnson2775 I hope it works out well for you! 🥔
I would love to see how to grow potatoes! This recipe looks like a winner and I'll be making it this weekend. Its good to see you back. Much love and respect.
Honey, cut em in half while sprouted and plant em. It's simple.
@@2ballsyourjaws Semper Fi grunt. Yeah, growing taters is easy, just space them a few inches.
@@phillipmerriman5603 Oorah brother. I'm catching devil dog vibes from ya. You gotta leatherneck by chance? I'm also gonna guess you were a CO sir.
Self sufficient me, here on you tube just grew spuds in a cardboard box! It was a fun video, if you want to start before Becky's video. I live in Wyoming, we are freezing again tonight... I plant everything in buckets so I can bring it in and keep it growing.
@@stacyschaffer783 my ground is lousy for growing anything. Creek gravel 2 inches down. So this year I’m growing potatoes in buckets. Take a 5 gallon bucket, drill about six 3/4 inch holes in the bottom (I put 1 in the middle then spaced the rest halfway to the edge), put about 3 inches of potting soil in the bottom, place two or three whole or cut potatoes on the dirt then fill the bucket to about 4 inches from the top. Water until the water is standing on top. The excess will drain from the bottom. Be sure to water on days it doesn’t rain. Then sit back and watch them grow. They are ready to harvest when the vines begin to die.
I'm interested in watching videos about growing vegetables! Sounds perfect for these times ❤️
I've made this (or very near it) before! Sometimes I use rice instead of potatoes, sometimes chunked left over beef or chicken. Its such a versatile recipe! Thanks 😊 Blessings to all! 🥰
Most definitely rice an Green peppers 👌
This may be a silly question to you, but did you cook the rice first? Thank you in advance for your reply.
And ground turkey works as well.
@@darlingusa2pettee57 Yes, even used leftover rice.
@@woodsie5796 thank you. I thought so, but probably wishful thinking to save a step. lol
That looks really tasty! I made Korean ground beef last night over rice, my husband said it was too sweet. I’ve got about a pound of ground beef left from that package, this won’t be too sweet for him! Thank you so much for sharing the recipe! I’m interested in your ideas on growing potatoes, and I really enjoyed your scripture from Deuteronomy. We need to keep that lesson in our hearts and minds in these times!
Oh lord
A couple of years ago a 98 year old lady from Pennsylvania was so excited to teach me one of the depression meals they ate. She called it "Shipwreck"...the recipe was very similar to this one, minus the diced tomatoes, she used tomato soup and no cheese. She baked in oven, covered with tin foil. She and her husband had been teachers. I absolutely loved the the months I was privileged to spend with her. This video reminded me of her 💫🕊️🌹
Hey sweet lady… So much of my cooking is exactly like yours. I want to thank you for sharing some of the recipes that I would love to have shared with the world …you’re taking care of it for me lol …I love the way you know how to stretch a dollar ….I’ve done it for years even when I have plenty of money …I still find yourself doing it. Not only because the food is delicious but also I always praise myself for feeding such a large group at such a low cost. Our future is so uncertain in these times more so than ever… We all need to be frugal no matter what I grew garden one time at the beginning of the pandemic and it was so wonderful. So much work but my grandchildren learned where vegetables and fruits come from. I can’t wait to take them to a dairy so they can see where milk comes from. Again thank you carry-on I love your set up and all that you do. The hard work is unbelievable.❤️❤️
Yes, do potato growing ways!
Stacy, reading your comment made me smile. It is almost verbatim, what I’m doing to you. That’s kinda unsettling, huh?
I had the luxury of spending a lot of time with my grandparents, when I was a kid. I was the youngest, of course. My grandmother had a garden that was beyond huge and she canned everything.
They also had a few milk cows, which she milked every morning before daylight. I say I got my “get up early gene” from her. She had a large chicken house, for eggs. I got to help “grade” them by holding over a light checking the yolks(doubles?). She made three meals a day, kolaches, butter(I got to help churn), noodles for soup(rolled out by hand and dried on the spare room bed) and for hobbies she crocheted and knitted, among many other things.
Pawpaw farmed, grew cotton, maize and corn. Had cattle to tend to.
Good grief! So much work. I miss them! Indefinitely got my work ethic from them and my parents. Making me tired just typing this. I could go on for a good while, but won’t and may I add, they did all this without AC, in south Texas!
I really appreciate your comments about your garden. People don’t realize how much work it is, but it is the most satisfying work anyone can do. To be able to feed your loved ones freshly grown produce. Not to mention everything you learn and it tastes so much better.
I didn’t mean to hijack the comments.
I think everyone is old enough to understand. Have a good one😉
Cowboy casserole looks delicious Becky, thanks for the recipe.
With having nine boys, and seven still home, big boys too, your channel has been a real blessing. Thank you for all your great recipes and bringing your southern cooking to me here in NYC.
Wow, I bet you have lots of great ideas for making your food budget stretch!
Yes on growing potatoes! Trying to grow for the first time this season so still learning 🦋
I have become a regular viewer and am so glad to have discovered your show. You are such a blessing, sharing both your recipes and your faith with us. May you be blessed back in return! TY for all you do!
She is a sweet and real lady but, I just love her accent...southern and country. God Bless her and her family!
Love Becky so much. I try to comment because so many days it helps, and I truly want to help her get her channel to the top.
She's the type that deserves it
She should be an inspiration to us all. I'd love to know her irl.
Edit: would love to see the potato growing videos
Praise the Lord for that scripture!
First let me say...Thank you Lord...Roe V Wade was over turned today!!
Thank you Becky, I've made something like this for years. Your is just as good 👍I cut up my potatoes, throw in microwave for 3 minutes, stir and do 3 more then add to my pan and everything is done together.
Blessings to you sweet lady. Your in my prayers 🙏 🕊💜✝️✝️✝️🕊
Would love to know how you grow your potatoes plz. Thank you.
Was it glory be to God I haven't turned the news on today
Thank you for your comments and convictions regarding our Lord Jesus Christ. I appreciate your sharing. Regarding "fear", we certainly need to read our Bibles & meditate on His Word. I really like your recipes and your explanations on cooking. God bless you, Love in Jesus
Becky, on top of your beautiful food, I find I go looking for your videos when I have had a really stressful day. Here, just you talking about it cooking in the crock pot while you sit out on the porch during the day...I swear, my BP drops and I imagine my great grandmother's porch...and every muscle relaxes. That is a really great gift you have that I just wanted to tell you about. Peace, friend.
I hear you. I hope Miss Becky knows the things she does for us. And thru the Lord she does this.
@@maryspeth3469 oh, absolutely! That is kinda why I tell her. She does brighten my day when I watch her. She isn't just a cook--she is keeping very important food culture alive, which a lot of us remember from our youth. I also like her posts with a verse on it. I just appreciate her.
Ms. Becky is a breath of Heaven’s air. Hillbilly Kitchen is the Hee Haw of cook’n shows. Somethin different....I Love it!!!!!!
Your such a blessing to other cooks with all your suggestions for alternative ingredients to use instead. Even myself and I been cooking for 50 years. We always use that additional knowledge.
I love watching your creative cooking show. I must get the book because everything you do looks real yummy. Always putGod first. Bless you.
I love her cookbook and use it more than any others.
I would love to see the alternative way to grow potatoes!
Love watching you! 👍🤟🥰
I like the paper towel trick it’s getting where it’s all I can do to hold my cast iron
Love, Love this channel, the recipes are awesome, simple and the host is simply an Angel.
omg my mom said the same thing about sugar and tomatos. canned. she said it took out the canned taste. btw i love you so much. i love your faith and i love your recipe's. the food you taught me to cook keeps my family pretty dang thrilled. 2am and my guys are awake....i asked them "how does a cowboy casserole sound for today's dinner. they smiled and eagerly shook their heads, 'yes!!!" btw, my guys all believe in God. all my guys are homeless, they come here to sleep when weather conditions are too severe for outside sleeping.
This Cowboy Casserole looks so good and a great dinner idea. Thank you for sharing this with us ❤️ Also, we'd love to learn how to make the potato season longer.
Yes, I would love to learn how to grow potatoes. I just ordered your cookbook.
Sounds interesting about growing potatoes
God says “fear not” literally 365 times in the Bible. If you have Jesus; you have all you need. No matter what happens; They can’t separate us from God.
Love to everyone! Another great recipe! Good solid delicious food!!
Thank you, Becky! You are a Blessing to each of us! :-)
Becky you are such a sweet soul. I greatly admire how you have carried on with you and Brett's vision for the channel. God is truly working through you to reach people for God. I guarantee Brett is looking down from heaven pointing at you with love saying " that's my Becky ". Bless your family and please keep going with the simple poor man's meals, it truly helps me feed my babies lately..
I would like to see videos of anything you cook, garden or do that might help someone serve. I think it would help all of us with hard times or just want to learn how to do things. I hope and pray you all are doing good.
Amen! Thank you for sharing the Word of God and your recipes. God Bless US ALL! Thank you Jesus.
I know this is going to be delicious. Love everything in it. Great to see you. ❤️🙏🏻❤️🇺🇸❤️🇺🇸
Would absolutely like to see ways of extending potato growing season.
This Cowboy Casserole recipe looks so delicious Ms. Becky.
I love how natural and personable she is
I love your recipes and the use what you have substitutes. Basically, just the calm, practical way you approach cooking good food. I will share what has become my favorite way of cooking potatoes in recent years.
Use whatever kind of potatoes you like the flavor and texture of. I prefer the red potatoes. Use however many your family will eat. If you want, peel them, or just cut out the eye spots and scrub them clean. Cut into bite size pieces. Rinse thoroughly, place in a microwave safe baking dish (I use my oval Pyrex roasters with lids) sprinkle with extra virgin olive oil, then garlic powder, onion powder, a bit of paprika, parsley flakes, and salt to taste ( sometimes I use regular salt, sometimes seasoned salt) toss to coat evenly, microwave(covered) on high for 9 minutes, stir, microwave (uncovered) another 9 minutes (this time is for a full 2 qt dish, for more or less you have to adjust the cooking time). I find these to be quite tasty and my family loves them. This is another of those things if you don’t like (or have) olive oil, use avacado oil, grape seed oil, or, bacon grease, lard , or butter. Now, honestly, I love them made with bacon grease or butter, but, my doctor would have a fit, so I use olive oil.
Thanks for brightening my days with your recipes and verses. May God bless you and yours.
Becky you are such a dream
Cook . It brings back such good memories , of my grand
Ma , and my Mom , I'm 73 and they were country.cooks
God bless you . It is hard not
getting hungry , watching your show Bill Carpenter Ohio
I made this casserole, I added dehydrated mushrooms and squash instead of beans and microwaved the potatoes before adding, it came out so good! I know this will be a regular dish at our house. Leftovers for today"s supper were wonderful on tortillas with a dollop of sour cream
You are so precious and I am so thankful you are always here....encouraging us....feeding us... (in so many ways!) 💕
An oldie, but a goodie!
😋
Interested in growing potatoes. Thank you for everything you do. I also appreciate the stand you take for Jesus.
Best Day ever !!!!
Roe was just Overturned
Praise the Lord Jesus Christ FOREVERMORE !!!!!
SHOUT OUR PRAISES TO THE ROOFTOPS !!!!
👎
Becky you are a wonderful Thrifty cook older recipes are wonderful 🙏🏻✝️☮️The world needs to put God first always ❤️💜💗🌹💕🌷♥️
Oh, Btw, I needed a few burger rolls one night for supper, used my cast iron skillet & made your skillet rolls(w/ self rising flour) Then I sliced them, buttered them & toasted them(my guys like toasted burger buns) in the skillet. They loved them! My husband makes big burger Patties too, I made large rolls & they held up perfectly. They’re used to me making yeast bread & rolls, this is much faster. Thank you!
LOVE that paper towel trick. Adding to my best practices. Thanks so much Becky. ❤😘😍
I sure do love your recipes! I especially love how you share physical food with spiritual food. God bless you sweet sister! 💛
Question: is that a small can or a big can of tomatoes?
I so enjoy your channel. These days so many people don't understand how to streatch a meal and still be nutritious. I was blessed to come from a pioneer family.
YES; I would love a video or two of growing potatoes. Thank you Becky.
Oh the irony 😆 spent the morning before church listening to a song called God is with us (for KING & COUNTRY if anyone is interested), then at church the sermon was about God being with us. Now you mention it. Theme of the day! Thankyou for your great recipes as well as the words of encouragement
I've made this, or similar quite a bit. It's a good, basic hearty meal that can be changed up or fancied up easily, depending on the occasion. I like to do this as more of a fried skillet dish and fry the potatoes. It doesn't take very long but you have to stay at the stove more. Tip on frying the potatoes: dice them up, rinse them off to get rid of some of the starch, place them on a towel or paper towels to dry off(they get crispier when they're drier), cook the meat, beans, tomatoes and seasonings and take them out and set aside, add a couple, three tablespoons of oil, put heat on medium high, throw potatoes in when it's hot. Stir every few minutes till their browned evenly and soft inside. Then you just add in the other stuff till it's heated through and add the cheese on top. Make sure you cook out the excess fluids when you do the meat and other ingredients first. And another good idea is doing the potatoes and adding sliced smoked sausage and onions. It's really good and easy. Do the onions and sausage separately from potatoes and then add once they're cooked to blend a bit otherwise you get mushy potatoes. Still tastes good just not as pretty
I love your show!!!! I'm a prepper, which is what my channel is about, but what I want to say is, with all this food I have, you have given me so many new ideas!!!! As a single guy, you are the answers to my prayers!!! Thank you so MUCH ❤
Hi Ms Becky.
The tip about the potatoes in the microwave...
Absolutely right. I make jacket potatoes in the microwave.
You need to use a thick-skinned variety, microwave on full power 5mins, allow to cool about 10 mins, turn over and microwave again for 5 mins.
Remember to stab the tater several times with a sharp knife before microwaving.
Blessings.
If you like a nice tasting potato....cook it 4 or 5 minutes in the microwave...then finish in the oven....make sure to poke the potato before doing any of this....you will eat every bit of that potato....so good!!
Thank you for all the good advice, verses and the recipes. God is good.
Great versatile recipe. I would like to see growing potatoes ideas. We're growing them in the fabric grow bags this year and the tops look great. Can't wait to see if there's a good yield. Thank you for the scripture and reassurance of God's love and faithfulness.
Dearest Becky..I pray with all my heart that you are healing inside and out..God still has a plan for you I feel it!! Stay blessed and planted in your faith love you my sister!!😇♥️
Love to see alternant ways to grow potatoes and especially how to make the growing season a little longer. Thanks for all you do to help others!
So glad you are a believer❤️❤️
We love the Lord!!
He is Sovereign over ALL💞
Yes please! Would love to see all the different ways to grow potatoes! Also, thank you for always having a positive outlook ❤️
I would like to learn also.
I think I will make this in the crock pot today. I need to get back to home cooking. The weather is supposed to get bad today, so I will have food cooked in case the power goes out. I always enjoy your videos. It is now 4:05 central time and it is in the oven! I used Rotel tomatoes and added a can of corn to the recipe. I will top with Pepper Jack cheese when it is done Yum! I cant wait. I know it will be good. Thank you for the recipe. 🙏 everyone stays safe during these winter weather events starting 2024. God Bless and keep us all safe.
I wished you could do a breakfast pizza. I love ❤️ breakfast pizzas
You made me think of the old song, "What A Mighty God We Serve" Bless you sweet lady!
That's something my mom would make when me and my 5 siblings were growing up. Sooooooo good 👍. I to like that your putting all those mama and grandma recipes up. I love Cowboy Stew too 😋. Thank you Becky. God Bless 🙌 🙏🏼.
Thank you for using God's Word. What a encouragement for feeding us spiritual an just not our flesh.l appreciate your kindness..
Made this and it was yummy and very satisfying. Prepped it in a Dutch oven then put in oven uncovered 350 for 1 1/2 hours. Cheese on top at 500 till browned. Husband loved it❣️
I love sitting here and watching you because I feel like I’m on the other side of the counter visiting you, while you teach me these valuable skills and say the Word, thank you ❤
I make the same, only difference is with tomato soup and green beans. Yummy 😋
I love your recipes…..but I REALLY love your accent. I could just listen to you talk all day! So comforting, for some reason.😀
Becky, this dish looks delicious! I will have to make this for my family. I’m sure they would love it!! Thank you for reading scriptures in your videos. They are always so uplifting!! Yes we should always put God first!! He is always with us and would never leave of forsake us!! Much love from my family to yours!! 🙏❤️✝️🤗🥰🌸😊
I love the idea of showing how to plant potatoes. So many young people do not know how to do this. It’s so important they learn how. Love all your content.
I'm definitely interested in alternative ways to grow veggies. Thanks.
I found your channel by accident…no such thing as accidents with God. I find myself checking out your recipes at 2 in the morning. Already got your book and will be giving this as Christmas gifts to my friends. Really appreciate your sharing scripture as well. We’ll likely never meet on earth but looking forward to meeting you in heaven.
I recently discovered your channel and I am a big fan! I love old-time cooking. I teach fireside Dutch oven cooking and am adding several of your recipes to my classes. Thank you for all you do. God bless.
I love the recipes you share for a one pot meal. I'm 77 years old and I'm at that point in life I don't feel like standing and cooking for a long time. ❤
One suggestion I learned years ago about draining the grease off the meat...brown the meat first, drain it, then put it back in the pan and add the seasoning and onions. That way, you don't lose the flavors from them. When you drain the grease after you've put the seasoning in, the flavors go down the drain along with the grease.
Your suggestion of cooking the ground beef ahead of time and freezing it is a great idea. I do this and it is a time saver.
Thank you for your recipe. I can’t wait to see how this turns out for dinner today.
Yes I would love to know how to extend potatoes 🥔 season 😋
Becky, I enjoy hearing all your hints and tips and watching you cook. I love home cooking and casserole type meals in particular. Always makes me think of my grandmothers' and mom's meals.
Keep up the good work talking about God. You're a blessing. Thank you ❤️
This casserole looks yummy! I just got your cookbook from Amazon for my daughter and myself. Can't wait to try some recipes out. 😋
Yes dear lady I would love to learn about growing potatoes. I do so dearly love to hear giving thanks to our Lord and Savior.
We love this & have it often. I like to steam my potatoes a little first. Also add corn. Yummm❤😋
I love your videos ! I am a meat and potatoes girl, that’s how we grew up 😘 🙏🙏 The only issue I have with these videos is that now I am hungry 😋 lol Thank you for sharing !
Me too😂!!
That Cowboy Casserole looks so good, I love watching your shows and got your cookbook couple years or so ago and love it. I would really like to see how you plant potatoes, looking forward to that information. Thank you and God Bless
Guess what I'm making for supper. Yup. God's got this. God bless.
Yes Becky! Definitely interested in planting/growing potatoes! Loving your recipes and down to earth tips!
I love the recipes you share. I also love that you share your faith in your videos. I find it very inspiring the way you are using your gifts to serve God. Watching you has inspired me to take a closer look at my own life and examine myself to see if I am using my gifts to serve the Lord with my utmost. Thank you for all you do. I pray God's blessings on you!
I love your one pot cast iron dishes. It gives me something to add to my options when I cook in my cast-iron pot on my camp chef outdoor stove….thank you!!
You've become my new most favorite channel! Thanks for your information and especially the Bible verses :)
…yeah…this would be perfect sittin round a campfire a-swatin skeeters, eatin casserole, and makin s’mores…..
Thanks for sharing your faith to feed our souls as well as great recipes for our physical bodies