The Ultimate Lotus Biscoff Muffins Recipe | How To Make Biscoff Muffins At Home | Farahil’s Kitchen

The Ultimate Lotus Biscoff Muffins Recipe | How To Make Biscoff Muffins At Home | Farahil’s Kitchen
Ingredients:
Baking Time: 20 minutes (preheat oven at 180`C)
Egg- 2 nos
Light brown sugar- 70g
Vegetable oil- 80ml
Milk- 1/2 cup
Vanilla essence- 1 tsp
Biscoff crunchy spread- 1/2 cup
All purpose flour- 240g
Baking powder- 2 tsp
A pinch of salt
Cinnamon powder- 1/4 tsp
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Music: Harmony
Musician: Ikson
License: ikson.com/track/57/harmony

[@sajeenaalthaf1303]

Nice preparation...

[@cookingwithzahra459]

Waooo superb making amazing cupcakes and absolutely delicious well done 💯💯👍🏻🇵🇰✅💖