Radish Chutney Recipe | Mullangi Chutney Recipe | How to make Radish Chutney

Radish Chutney Recipe | Mullangi Chutney Recipe | How to make Radish Chutney
Ingredients:
For Grinding
1 big radish
1 Tbsp Chana dal
1&1/2 Tbsp Urad dal
1 inch Ginger
4 to 5 Garlic cloves
Few Curry leaves
4 to 5 Dried red Chilies
1 Green Chilies
A small piece Tamarind
Salt to taste
2 Tbsp Gingerly/refined Oil
For Tempering
1 Tbsp Oil
1 Tsp Chana dal
1 Tsp Urad dal
1 small onion
2 to 3 Dried Red Chilies
Few Curry leaves
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