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Competition Ribs On A Pit Boss Pellet Grill | Competition Ribs For Beginners

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  • čas přidán 23. 03. 2021
  • In today's video we are cooking up some competition ribs on a pellet grill! If you're just getting into competition bbq, this competition ribs for beginners video is for you! Even if you've competed before, I hope you're able to pick up a few tips and tricks! Competition style ribs are absolutely delicious, and they are fairly easy. I cooked these competition ribs on my Pit Boss Pro Series 1600, and they were absolutely fantastic! Also, this video is my entry for the BBQ Pitmasters of CZcams competition! So be sure to follow the link below to vote for me! I'm going against CJ from CookingWithCJ, so be sure to check out his video as well! I've also linked all the other CZcams competitors channels so you can check them out as well! Don't forget, voters have a chance to win a Yoder YS640! I hope you enjoy this video, and I truly thank you for your support! Don't forget to LIKE, SUBSCRIBE, and RING THAT BELL!!!!
    VOTE HERE: / smokinjoespitbbq
    CJ's video: • SMOKED BABY BACK RIBS ...
    Enter Here To Win A Yoder YS640!: www.yodersmokers.com/yt-ys640...
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    Midland Meat Company midlandmeatco.com/​​
    Thermworks www.thermoworks.com/​​
    BBQ CZcams Pitmasters:
    Smokin Joe's Pit BBQ: / smokinjoespitbbq​​
    BBQ by Biggs: / bbqbybiggs​​
    Dead Broke BBQ: / deadbrokebbq​​
    Texas Style BBQ and Cuisine: / texasstylecuisine​​
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    Ric's BBQ and Specialties: / @ricsbbqspecialties
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    Maddie and Kiki: / maddiekiki​​
    Camp House BBQ CO: / huntguide
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    ***Don't Forget To Follow Me On Social Media***
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    -----The stuff I use:-----
    -Tailgaters BBQ Party Rub (use code: ASHKICKIN and save 10%): www.sucklebusters.com/bbq-rub...
    -SuckleBusters Honey BBQ Rub (use code: ASHKICKIN and save 10%): www.sucklebusters.com/bbq-rub...
    -Fat Separator: amzn.to/3oWRgdG
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    -Thermoworks Smoke: www.thermoworks.com/Smoke?tw=...
    -Thermoworks Thermapen MK4: www.thermoworks.com/Thermapen...
    -Bear Mountain Pellets: amzn.to/2K6hM5g
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    -Cooking Rack: amzn.to/3gu68xb
    Some of these links may be affiliate links, these just help support my channel at no extra cost to you
    #bbqpitmastersofyoutube competitionribs #smokedribs #pitbossnation #pitboss #sucklebusters #pitbossproseries #pitboss1600 #pitbossproseries1600

Komentáře • 289

  • @CookingWithCJ
    @CookingWithCJ Před 3 lety +31

    So that's how it's done! I should have watched this before I did my video... LOL! Great look'n ribs brother and it was an honor to compete with ya! Cheers!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety +2

      Lol!! I literally laughed out loud when I read this! Thank you CJ, and it's awesome to compete with you too brother!

  • @keithsmith2318
    @keithsmith2318 Před rokem +6

    Probably the BEST rib cooking tutorial I've seen!! Simple, very informative, and excellent result!!

  • @bladesofarmour
    @bladesofarmour Před 3 lety +2

    Great video, I'm always happy to see professionals at work!! Thanks!!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Haha, I don’t know if I’m a professional, but I play one on TV 🤣. Thanks for watching!

  • @davehill7489
    @davehill7489 Před 11 měsíci +1

    Great videos Darren - I just got a Pit Boss 115o Pro and your videos are invaluable. Great job!

  • @DeadBrokeBBQ
    @DeadBrokeBBQ Před 3 lety +10

    Great job Darrin!! Very impressed with your comp skills dude and you even taught me something!! I never thought of pre-scoring the bone to help that pull back!! Good luck in the comp dude!!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Ricer! Thanks buddy, I really appreciate it! Haha, the old score the bones trick! Works every time! Good luck brother!

  • @iLandBayProductions
    @iLandBayProductions Před 2 lety +1

    Dear God I just made these on my new Pit Boss Sportsman 820 and OMG they were delicious.!!!!! Was my first time using a smoker pellet grill.!!! Thank you for the amazing video and explanation.!!! Can’t wait to make your other recipes.!!!!! Thank you again..!!! Your the man.!!!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 2 lety

      Thanks so much for the awesome comment! I really appreciate your kind words and I'm so glad you enjoyed the recipe!

  • @PicklesBBQandCooking
    @PicklesBBQandCooking Před 3 lety +2

    Stellar ribs and instructions for comp ribs! Perfect bite off the bone as well. Awesome job Darrin!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thanks Charley! I appreciate you watching, and taking the time to comment buddy! Have a great evening!

  • @TheDawgfathasBBQ
    @TheDawgfathasBBQ Před 3 lety +3

    Great looking ribs brother! Love that you got the perfect texture in showing a great bite through. Excellent!!!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Dawg! Dang man, thank you so much for dropping by! I appreciate that, and the kind words! I hope you have a fantastic evening brother!

  • @steveadams1999
    @steveadams1999 Před 3 lety +1

    Darrin,
    Followed your receipe to a tee. Gotta say made the best spares i have ever made. Thanks for sharing your wisdom and technics. Keep up the great videos.

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety +1

      Steve, man that is fantastic! Thank you for coming back and letting me know! Comments like this are what keeps me wanting to make videos! I am so glad you had some awesome results! Thank you so much!

  • @LetsgetNuszBBQ
    @LetsgetNuszBBQ Před 3 lety +3

    Great job brother! Looks delicious and a great video on how to do them comp style

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thanks Jake! They may be comp style, but people love them even at home! I’m more a SPG eater rib guy. Pork chop on a bone haha. Thanks for watching dude!

  • @Kirk-sn8hc
    @Kirk-sn8hc Před 5 měsíci

    Looks excellent

  • @lesleyalbjerg2831
    @lesleyalbjerg2831 Před 3 lety +1

    One of the most educational videos. i have learned a lot!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Hey thanks so much! I really appreciate that, and I’m glad to hear you got some value from it! Thanks for watching! 🔥

  • @nprewitt5503
    @nprewitt5503 Před 3 lety +3

    What an absolute thing of beauty!! I love how much detail you give on what you are doing. I’ve learned so much from your videos. Good luck and please keep the videos coming. (My friends think I actually know what I’m doing 🤪🤪)

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      That is fantastic to hear, and that’s my goal with these videos! I will definitely keep them coming, and thank you so much for watching, and leaving a comment!

  • @TaterTotGT
    @TaterTotGT Před rokem +1

    My brisket has been a hit multiple times. Now I'm cooking my first rack of ribs for my husband's Christmas party tomorrow. Thank you! Making 2 brisket, 2 racks of ribs and some sausage. My first catering. But you always get me through!

    • @AshKickinBBQ
      @AshKickinBBQ  Před rokem +1

      You’re so welcome! Good luck with the cook, catering is so much fun! Thanks for the kind words, and I’m sure it’ll all turn out wonderful!

  • @benh580
    @benh580 Před 3 lety +2

    Awesome video! Nice explanation. I always wrap when color and bark is where I want it as well.

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Color and bark is the name of the game! Thank you for the nice comment, and watching as well!

  • @brettballard4790
    @brettballard4790 Před 3 lety +2

    Fantastic video! Thank you for the pro content!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      You bet man! Thank you for the comment! And thanks for watching!

  • @MrSjohnson73
    @MrSjohnson73 Před 3 lety +3

    They look perfect brother! Thanks for sharing the trimming for competition.

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety +1

      Thanks bro, and you're welcome! Always happen to help!

  • @karenglennon8723
    @karenglennon8723 Před 3 lety +1

    There perfect looking. Thanks for sharing your process most helpful

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      You’re very welcome! I hope you have a wonderful day! Thanks so much for your support!

  • @david6063
    @david6063 Před 2 lety

    Saw a lot of your videos. This is one of your best. Keep kickin' ash!

  • @theguyshow3392
    @theguyshow3392 Před 3 lety +2

    Great cook and thank you for some great tips. Good luck Brother!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thanks so much for watching! I’m glad ya picked up some tips! Have a wonderful weekend! 🔥

  • @coltenwills1926
    @coltenwills1926 Před 2 lety +1

    Man, this was so good. I've smoked some meats but you're an artist with it.
    Great video and thanks, I'll definitely be trying a lot of your methods in the future.

    • @AshKickinBBQ
      @AshKickinBBQ  Před 2 lety

      Hey brother, thank you so much for the kind words and support!

  • @jamesatthewatercooler5463

    Out of all the videos I’m impressed, so much I purchased all the products you have used I will follow each step thank you!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Wow, thank you so much for the kind words! Please let me know how yours turn out!

  • @OraneenarO
    @OraneenarO Před rokem +1

    Well, watching this at work was a damn mistake. I may have some rice cakes in my lunch bag.

  • @woodywoodberry5459
    @woodywoodberry5459 Před 3 lety +1

    Always learning something from you bro. Great video!!

  • @gabrielglouw3589
    @gabrielglouw3589 Před 3 lety +1

    This is going to be my going to video for trimming ribs. Great video!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Dang that’s awesome! Thank you so much! 🔥

  • @reyrodriguez1005
    @reyrodriguez1005 Před 3 lety +1

    Awesome detail! Thanks for sharing Darrin!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thanks so much man, I appreciate you watching, and taking the time to leave a comment!

  • @JPBBQ
    @JPBBQ Před 3 lety +2

    Love that pull back on them ribs, great job brother.

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thank you brother! Your video is on my list to watch today! Good luck to you, and thank you for watching!

  • @Mark-8587
    @Mark-8587 Před 3 lety +11

    Darrin, I feel like I should be paying you for these videos! What I love about your videos is the detailed info you give ( time, temp, tips & tricks), very informative. Mouthwatering ribs!! You have my vote. Good luck in the competition.

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety +1

      Hey Mark! Thanks so much man, I really try to cover all my bases in these video so people can be successful by watching! I appreciate you taking the time to leave a comment, and I hope you have a great day! And also, thanks for watching, and voting!

  • @benh580
    @benh580 Před 3 lety +2

    Looking forward to your new series. I have a drum and a just got my first pellet grill

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety +1

      That's awesome man! It'll be starting in May, I'm hoping!

  • @BartlowsBBQ
    @BartlowsBBQ Před 3 lety +3

    Great looking ribs and tutorial! Good luck!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thank you sir! Good luck to you as well! Your video is on my list to watch today!

  • @TNGrillinSmokin
    @TNGrillinSmokin Před 3 lety +2

    Perfection! Great job brother. 👍🏻💯🔥

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thank you so much! And thank you for watching! I appreciate it!

  • @JBsBBQ
    @JBsBBQ Před 3 lety +1

    Great explanation of everything! great video really nice ribs!!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thanks so much bro! I appreciate ya checking out the video, and taking the time to drop a comment!

  • @thegalleryBBQ
    @thegalleryBBQ Před 3 lety +1

    Thats one awesome how to show brother. I watched half and will grab the other half leter. Great job and good luck!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thank you Tommy! I appreciate ya stopping by and checking it out! I'll be watching yours soon brother! Good luck!

  • @stevehtml5490
    @stevehtml5490 Před 2 lety +1

    Those are pretty , hope mine turn out 1/2 as well . Thanks for the tips

    • @AshKickinBBQ
      @AshKickinBBQ  Před 2 lety

      You're very welcome! Thank you for the support!

  • @bobbicatton
    @bobbicatton Před 3 lety +1

    Wow, those are some juicy ribs! Excellent instructions throughout your video👍

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Hey Bobbi! Thank you so much, I appreciate you watching!

  • @takisan6039
    @takisan6039 Před 3 lety +1

    I love your videos and your delivery is very on point! Kudossssss -Love from Philippines

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thank you so much, I appreciate your support! Very cool to have international viewers on my channel!

    • @takisan6039
      @takisan6039 Před 3 lety

      @@AshKickinBBQ I would love to try one of your recipes here in our place someday soon!

  • @chestercdj
    @chestercdj Před 3 lety +1

    Great Job! Love it, you did some ash kickin!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Hey thanks so much! I appreciate ya watching and commenting!

  • @hardtimesbbq5265
    @hardtimesbbq5265 Před 3 lety +2

    Great video! Going over to vote, fun idea. Love that color, not easy to get just right! I did my ribs membrane off for years. I don't anymore, not b/c of saving time, but mostly I'd hate how easy it was to lose bones, loose floppy racks with nothing keeping them together on the back side. .

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety +1

      Thanks so much for watching, bro! I def. just score the membrane at home and for catering, cooks right down!

  • @Denali_Rebel
    @Denali_Rebel Před rokem +1

    I hear your intro and immediately think I’m watching a Matt’s Off-road Recovery video. Anyone else?

    • @AshKickinBBQ
      @AshKickinBBQ  Před rokem

      lol, I have no idea who that is? 🤷🏼‍♂️

    • @Denali_Rebel
      @Denali_Rebel Před rokem +1

      @@AshKickinBBQ his name is Matt and he has an Off road recovery business and CZcams channel. He uses the same music. I will be trying your technique for my ribs tomorrow. Thanks for the video

    • @AshKickinBBQ
      @AshKickinBBQ  Před rokem +1

      @@Denali_Rebel interesting, I’ll have to check it out lol. And sounds good man, hope they turn out well for ya!

  • @josejulian5116
    @josejulian5116 Před 3 lety +1

    Great job, very detailed.

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thanks so much! That was my goal! Thanks for the comment!

  • @BehindtheGarageBBQ
    @BehindtheGarageBBQ Před 3 lety +1

    Great looking ribs Darrin! Awesome tips👍good luck in the competition brother! Have a great one, you all stay safe!👍👊🍻

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety +1

      Craig! Thanks brother! I'm currently trying to catch up on everyone's videos! I'll be checking yours out soon as well! Good luck, and you stay safe too!

  • @SmokinJoesPitBBQ
    @SmokinJoesPitBBQ Před 3 lety +1

    That pull back was crazy! Great looking ribs buddy!👍Good luck!👍

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thanks brother Joe! Good luck to you too! 🔥

  • @calogeroufitusu6531
    @calogeroufitusu6531 Před 2 lety +3

    Damn dude. I just watched this video at 1am in Italy. You got me mouthwatering, you are a monster!! If there' s one thing we don't have here, it's the american barbecue culture, I'm so jealous.
    Liked and subscribed.
    Cheers from Verona, Italy.

    • @AshKickinBBQ
      @AshKickinBBQ  Před 2 lety +2

      Wow! So cool man, thank you! I would love to get to Italy sometime! I appreciate your support so much!

    • @calogeroufitusu6531
      @calogeroufitusu6531 Před 2 lety +1

      @@AshKickinBBQ if you ever come to italy, I absolutely suggest you to go eat a "bistecca fiorentina" in Florence. That's the most famous meat dish in Italy. Have a nice day bro!

  • @BBQbyBiggs
    @BBQbyBiggs Před 3 lety +1

    Awesome video and info! Good luck man.

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thanks brother! Good luck to you as well!

  • @hugebamafan4100
    @hugebamafan4100 Před 3 lety +1

    Great video, I used your recipe and they turned out amazing

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Man, I love hearing that! Thank you so much for your support and comment!

  • @rbrown2895
    @rbrown2895 Před rokem

    Great video and instructions. Very clear!! Great looking ribs!!👍😎👍

  • @iambobby3537
    @iambobby3537 Před 3 lety +1

    "Go Ahead" :) Nice looking ribs

  • @mydumbvideo
    @mydumbvideo Před 3 lety +1

    Great video! Those look amazing.

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thanks brother, I do appreciate the support!

  • @timbob6081
    @timbob6081 Před 3 lety +1

    They look amazing

  • @mellw1951
    @mellw1951 Před 3 lety +1

    Great video. Liked the instructions.

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Hey! Thanks so much, and thanks for dropping by to watch!

  • @GRodGrills
    @GRodGrills Před 3 lety +1

    Those are some good looking ribs for sure! Great video!

  • @4seasonsbbq
    @4seasonsbbq Před 3 lety +3

    Wow! Those ribs looked fantastic. I love the color and the pull back. Great job.👍👍 New subscriber here.

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Dang, thanks for the sub man! I really appreciate the support! 🔥

  • @kenshimizu2018
    @kenshimizu2018 Před 2 lety +1

    just discovered your channel today....instantly subbed and thumbs upped. great content....easy to follow....can't wait to do some BBQing this weekend

  • @GrillandSmokeBBQ
    @GrillandSmokeBBQ Před 3 lety +1

    Great cook Darrin! Good luck brother!!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thank you very much! I really appreciate ya watching and commenting bro!

  • @nephewsque6751
    @nephewsque6751 Před 3 lety +2

    Nice..

  • @axemanchris
    @axemanchris Před 2 lety +1

    I'll be scoring my bones from now on! Great tip!

  • @CitizenPerkins
    @CitizenPerkins Před 3 lety +2

    I think you're gonna need to send a couple ribs to me for my personal judging! 😁
    Those ribs look outstanding, sir! Nicely done! 👍👍

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Haha, man I would be happy to! Thanks so much for watching! 🤷🏼‍♂️

  • @nogoogle6349
    @nogoogle6349 Před 2 lety +1

    Awesome

  • @domjoseph2007
    @domjoseph2007 Před rokem +1

    Cheers my friend!!!! Just got a pit boss and I’m happy you include tips!!!!!! I’m ready to become a good smoker ! If you know what I mean! God bless you partner !!!

  • @gabrielranchcook486
    @gabrielranchcook486 Před 3 lety +1

    Awesome 😎 thank you sir

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      No, thank you for watching and taking the time to leave a comment! 🔥

  • @johntompkins147
    @johntompkins147 Před 3 lety +1

    Looks Great, Thanks

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      You're very welcome! Thank you for watching, and for the comment!

  • @WestCoastCajunCuisine
    @WestCoastCajunCuisine Před 3 lety +1

    Great looking ribs! Good Luck.

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Hey thanks so much! I appreciate ya dropping a comment and watching!

  • @CookingwithStephennJacklyn

    Darrin....mane those Ribs look fabulous awesome 👌job my brother. Take care and Good Luck. Cheers!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thank you so much! I ain't gonna lie, they were awesome! Thanks for watching, and for the nice comment! I appreciate ya!

  • @TaylorsFSCooking
    @TaylorsFSCooking Před 3 lety +1

    Awesome video and como tutorial. Good luck

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Hey bro, thanks so much! I appreciate you watching!

  • @stephenwilliams919
    @stephenwilliams919 Před 2 lety +1

    Looks amazing brother hope you win

  • @CookingwithKirby
    @CookingwithKirby Před 3 lety +1

    Excellent cook!

  • @karatevideosandmore7685
    @karatevideosandmore7685 Před 3 lety +1

    Darren.....ok....I voted for you.....it was alittle tough between you and CJ.....but here's why for you: much more detail and small sweaks that I liked such as pushing the meat back from the end of the bones.....not crazy dusting on the bone side and such. This was the best laid out script I have EVER seen with amount of detail, great job! Also....you did a fantastic job of trimming from Spare Ribs to Comp St. Lewis rib rack......and the best looking rack I have ever seen, that includes Malcom Reed's.......I wish I was there to taste them..... congratulations from California

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Wow, seriously thanks so much for that amazing comment! I really appreciate you watching, commenting, and your feedback. Malcom is the man, but I appreciate the comparison lol! If you ever make it up to MN, I got a rack with your name on it! Thank you so much again!

  • @SimplisticsBBQ
    @SimplisticsBBQ Před 3 lety +1

    Great info sir..Ribs look amazing.

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Hey thank you! And thank you for watching!

    • @SimplisticsBBQ
      @SimplisticsBBQ Před 3 lety +1

      Ash Kickin' BBQ yes sir, you gained a sub in me brother.

  • @dkastil
    @dkastil Před 3 lety +1

    That’s beautiful that’s basically a Johnny Trig rib- tiger sauce and parkay squeeze .

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Johnny is the man, I've made his recipe many times!

  • @fingazrot3
    @fingazrot3 Před 3 lety +1

    Looks great Darrin!

  • @RicsBBQSpecialties
    @RicsBBQSpecialties Před 3 lety +1

    Good looking bones! Another Home run! 👍🏼👍🏼

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Ric! Thanks so much brother! Good luck to you!

  • @VitelWirelessPlan
    @VitelWirelessPlan Před 3 lety +1

    Great job!

  • @uncledickie
    @uncledickie Před 2 lety +1

    Nicely done sir!

  • @thomaslvickywettengel3041

    excellent tutorial

  • @mamaandpapajoe
    @mamaandpapajoe Před 3 lety +1

    What a beautiful rack of ribs! Very nice job.

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Hey thank you so much! I appreciate y'all stopping by! Your video is on my list to watch this evening! Good luck to you!

  • @Backporch_bbq
    @Backporch_bbq Před 3 lety +1

    Awesome cook..👍🏻

  • @garrickraridon3682
    @garrickraridon3682 Před 3 lety +1

    Awesome video!

  • @carlsowell8099
    @carlsowell8099 Před 2 lety +2

    Love your site. Thank You for your videos. Do you have any shirts and hats with your logo?

    • @AshKickinBBQ
      @AshKickinBBQ  Před 2 lety

      Thank you so much! I will have merch coming very, very soon! Be sure to check back! Thanks for the support!

  • @johnsolberg7301
    @johnsolberg7301 Před 3 lety +1

    Great video great looking ribs

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      John, thank you so much man! I appreciate ya watching and commenting!

  • @chuckstuckey9450
    @chuckstuckey9450 Před 2 lety

    Awesome video

  • @darrenXparker
    @darrenXparker Před 3 lety +1

    Bills Mafia in the house! Bills n’ BBQ. 👍🏻

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety +1

      Other Darren! Welcome back brother! Thanks for stopping by and dropping a comment! 🔥

    • @darrenXparker
      @darrenXparker Před 3 lety

      @@AshKickinBBQ I appreciate the quality content. Keep smoking and I’ll keep watching and trying to eat my phone.

  • @joetorres6438
    @joetorres6438 Před 3 lety +1

    🤤🤤🤤 that was a 3 drool worthy cook brotha 🔥🔥

  • @dwaynewladyka577
    @dwaynewladyka577 Před 3 lety +1

    Pretty decent looking ribs there. Cheers!

  • @FiredogKC
    @FiredogKC Před 3 lety +1

    Great job! I ha e a 1600 Pitt Boss and I was impressed with the smoke production at 300 degrees. I usually use the Pitt boss hickory blend 40lbs bag at Lowe’s. It doesn’t produce smoke like that at 300 degrees. What pellets are you using?

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thank you sir! I’m running Cookin’ Pellets in mine!

  • @rogertwitty8221
    @rogertwitty8221 Před 3 lety +1

    bro well done😁😁😁...GOD BLESS

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thanks Roger, I really appreciate that brother!

  • @Bigdog81219
    @Bigdog81219 Před 3 lety +1

    Your ribs always look amazing and all of your food! 🔥🔥 #pitbossnation #ThePitBossNation

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety +1

      Thanks Ty! Don’t forget to cast a vote brother! I appreciate ya! 🔥

    • @Bigdog81219
      @Bigdog81219 Před 3 lety +1

      @@AshKickinBBQ yes!! Thank you for reminding me!

  • @billyjoesbbq1321
    @billyjoesbbq1321 Před 3 lety +1

    Killer ribs bro!

  • @kevinbongard6772
    @kevinbongard6772 Před 3 lety +1

    Another great video.....learned a couple new tips to up the rib game at comps
    Which link is the registration for the grill
    Good luck on movin onto the next round

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Hey Kevin, I will be dropping the giveaway link in the description after work today. Thanks for watching and the comment!

  • @EverettBBQ
    @EverettBBQ Před 3 lety +2

    2:39 - "This hog could NOT stay away from the feed." 😄
    17:32 - Or on top of the BBQ sauce bottle. 😉
    25:38 - Beautiful color with that glaze! 👌
    28:15 - Doggy tail. 🐕
    Excellent cook, Darrin. 👍

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety +2

      Lol!!! Man nothing gets by you! The 17:32 had me rolling! Thanks so much for watching, and the comment! 🔥

  • @jasonheid3653
    @jasonheid3653 Před rokem +1

    Do you leave the broiler cover open or closed? Amazing by the way!

  • @rickniavez9488
    @rickniavez9488 Před 3 lety +1

    Pretty handy there with those ribs amigo

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Gracias mi amigo! I appreciate you watching and commenting!

  • @EricsBBQAndMORE
    @EricsBBQAndMORE Před 3 lety +3

    Nice job, you’ve got my vote...I said the same thing to CJ 😉😂

  • @jefflemaster2850
    @jefflemaster2850 Před 2 lety +1

    I’m curious if it’s possible to over season the meat? I’ve never tried the rubs are they low salt? Looks amazing! Thanks for sharing the tips

    • @AshKickinBBQ
      @AshKickinBBQ  Před 2 lety

      It’s always possible to over season the meat, just gotta know what you’re doing, and know your seasoning for sure!

  • @jenconsumer5228
    @jenconsumer5228 Před 3 lety +1

    Ash Kicken’ BBQ- what rubs, sauces do you suggest for a Northern profile, no heat/spice? Thanks !

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      I would go with Party Rub, Honey BBQ, and Honey BBQ Glaze. All from SuckleBusters.

  • @lisagill9971
    @lisagill9971 Před 3 lety +1

    Good luck
    💖👼🏻🌺

  • @reggiemurphy1523
    @reggiemurphy1523 Před 3 lety +1

    Great job! That was a huge rack!

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety +1

      Thank you sir! And yes it was a dang beast of a rack, lol!

  • @SanJoseDale
    @SanJoseDale Před 3 lety +2

    Just watched CJ,can’t believe you lost to him. He’s great too, but your ribs looked so much better!

  • @TheLisaDeesDelightsShow
    @TheLisaDeesDelightsShow Před 3 lety +1

    Super Yummy

  • @daddydutchbbq
    @daddydutchbbq Před 3 lety +1

    Great looking bones Darrin !

    • @AshKickinBBQ
      @AshKickinBBQ  Před 3 lety

      Thank you Kent! I'll be checking out your video soon man! Good luck to ya!