Wood Fire Oven Naan Bread Pizza topped with Baingan Bhaja & Cheese: Urban Indian Street Food, London

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  • čas přidán 27. 08. 2024

Komentáře • 62

  • @amalebowskye
    @amalebowskye Před 3 lety +2

    Hardworking humans ❤️

  • @Aih777
    @Aih777 Před 6 lety

    Wow!!! What a heaven for Indian foodies this festival seems to be. I am going to make it a point to go to London just for this !!!!!!!!

  • @rahilrs2259
    @rahilrs2259 Před 4 lety +1

    This is easy if it is hard work.... I mean if this is hard work it is easy... I mean.... I love this...

  • @hithere718
    @hithere718 Před 7 lety

    Deadly combination of cultures cooking.

  • @Barongan.Kendal
    @Barongan.Kendal Před 7 lety +3

    gorgeous seller

  • @vnh6547
    @vnh6547 Před 6 lety +1

    Great job ladies

  • @terrafornopizzaovens
    @terrafornopizzaovens Před 3 lety +1

    Great work ladies!

  • @nilangaliyanage3833
    @nilangaliyanage3833 Před 4 lety +1

    Very co operative work with these tree girls they are so amazing hope they grow up their busyness.

  • @kalamsheikh6045
    @kalamsheikh6045 Před 6 lety

    Nice making its Indian food

  • @Alaska-Jack
    @Alaska-Jack Před 3 lety +1

    One of everything please! 😋

  • @roqayyahabidey932
    @roqayyahabidey932 Před 6 lety

    Hardworking ladies RIP for them

  • @MKNShow
    @MKNShow Před 4 lety +1

    Very good girls

  • @mohammedaslam3862
    @mohammedaslam3862 Před 6 lety +1

    Dear Sir yours videos are my favorite thank you

  • @beanpal1
    @beanpal1 Před 4 lety +2

    Yummmmmmy

  • @amandeepsingh5129
    @amandeepsingh5129 Před 4 lety +1

    Nice video nice food thank u sir

  • @AtoZGyan
    @AtoZGyan Před 8 lety +2

    nice video :-)

  • @TheChunder3
    @TheChunder3 Před 5 lety +8

    Great food but are they using a different pizza cutter for meat and vegetarian?

    • @queenslifeindubai
      @queenslifeindubai Před 3 lety +3

      Not only that she touched the Chiken pizza with her hand, later she used that same hand to make veggy pizza

    • @hanudarji1344
      @hanudarji1344 Před 2 lety +1

      Nope

  • @jcftwihb
    @jcftwihb Před 8 lety +1

    nice work ladies

  • @dannyrodriguez2065
    @dannyrodriguez2065 Před 7 lety

    really enjoyed this video, food look delicious. Good work camera guy.

  • @laserbeamer1000
    @laserbeamer1000 Před 7 lety +3

    That woman with them jean apron can make me pizza any day 😉🤙🏾

  • @gunjanlohiya5499
    @gunjanlohiya5499 Před 2 lety +1

    you got awesome veggie stuff....indian stuff ..
    hope someday whole world gets civilised and get rid of eating animals.
    indian are way ahead in civilisation ..they got rid of animal/ jungle age culunary thousands of years ago

  • @VijayaFoods
    @VijayaFoods Před 7 lety

    Very Nice

  • @INSTAFLIXMEDIA
    @INSTAFLIXMEDIA Před 7 lety +4

    "Baingan bhaja" is a Bengali cuisine and term for fried sliced eggplant. Baingan = egg plant, bhaja = fried. It is pronounced as "Bay-gun bha-ja". Hope this helps. Cheers!

    • @ismt101
      @ismt101 Před 2 lety

      More like Bay-Goon Bha-Ja

  • @gurumood7372
    @gurumood7372 Před 4 lety +2

    can someone share the recipe on how to make this at home.

  • @sunny4423
    @sunny4423 Před 8 lety +11

    nice fusion. this kind of assimilation is not there in US and I think it never will be

  • @alithebluebird6019
    @alithebluebird6019 Před 4 lety +1

    Brave

  • @rafaelmerino9026
    @rafaelmerino9026 Před 4 lety +2

    "no me pela wey" 4:30

  • @sorokaibamprempremchandra3547

    plz ask about their business and how must they earn.

  • @divyiam2106
    @divyiam2106 Před 7 lety +2

    .GBY too sir..... may I ask, apart of hanging out and recording these awesome videos, what you do for a living as well...

    • @mr07623445678
      @mr07623445678  Před 7 lety +6

      Thank you for your blessing. God Bless You too!
      The CZcams videos pays a proportion of my living (if it paid me more I would just do the videos) and I'm also a market researcher for a couple of companies.

    • @divyiam2106
      @divyiam2106 Před 7 lety +2

      .
      Thank you and that's great sir.
      I have been following your vlogs for a couple of years now.... get to see the world of cuisines through you in a very vivid and satisfying way... I guess you got hooked up into this after coming to Dandi... in India Gujarat...

    • @mr07623445678
      @mr07623445678  Před 7 lety +4

      You're welcome. Thank you for being a fan, where do you live?
      I started with uploading a mix of videos initially, now 5 years later I know that it's the food videos that are popular on my channel - so I concentrate on mostly food now (especially places which are affordable for everyone) but also I look out for "desi" places.
      Dandi is nothing special visually, but is spiritually and emotionally significant due to Gandhi Ji's salt march protest so it was my duty to visit.
      I was staying in Navsari at the time and taking a lot of videos of everything because I knew I was not going to come back to India for a good few years.
      I am pleased that you are sharing my journey.
      God Bless!

    • @divyiam2106
      @divyiam2106 Před 7 lety

      .
      Thank you and glad to hear back Sir, I am currently in Southern Part of India, with roots in Gujarat.
      If you happen to visit Gujarat any sooner, please include Porbandar and Karamsad in your itinerary.
      As I believe you would like to visit Bapuji's and Sardar Patel's birthplace as well.
      For all your videos, they are all awesome.
      Have spent hours watching them like a movie...
      Navsari and surrounding areas are rich culturally and geographically... also a paradise for foodies...
      For your anonymity towards your vlog viewers during video shoots, I guess you like to keep it that way..
      Also, glad to share this voyage...
      Btw... I have made some observations on your vlogs...
      Would like to share them ...
      .GBY sir..

    • @mr07623445678
      @mr07623445678  Před 7 lety

      Jai Shree Krishna,
      Thank you for your suggestions - hopefully I will be going towards the end of this year (for a relatives wedding).
      Will be mostly in Surat, Navsari & Bardoli side.
      Because I will be with my young family; a trip to Porbandar may be too difficult this time around.
      You guessed right about anonymity - I don't seek fame but want the videos to be famous (there have been a few occasions when people have recognised me just by my voice).
      I would welcome your observations on the Vlogs.
      Thank you for watching my videos and sharing the journey - it's very much appreciated.
      God Bless

  • @rahilrs2259
    @rahilrs2259 Před 4 lety +1

    Which camera do you use? Sir 🙏

    • @mr07623445678
      @mr07623445678  Před 4 lety +1

      For this video i used a Sony hxv60. 🙏🏽

  • @bangjossgroup4376
    @bangjossgroup4376 Před 7 lety

    what is that green sauce??

  • @pradeepandtisha
    @pradeepandtisha Před 5 lety +1

    does anyone know how to contact them, wats their restaurant name, or what is the recipe and how to replicate this

    • @mr07623445678
      @mr07623445678  Před 5 lety +1

      This was a temporary pop up shop especially for this event.

    • @gurumood7372
      @gurumood7372 Před 4 lety

      @🌕 please share the recipe

  • @edthodujamalkoyajamal4155

    This foodie who doesn't show himself up to viewers goes after cheese and paneer combination dishes wherever he hunting Indian street food fair. What's the go?

  • @robeccs
    @robeccs Před 4 lety +1

    They need a better crust cutter

  • @noor5485
    @noor5485 Před 8 lety

    👍🏽

  • @Pitong88
    @Pitong88 Před 4 lety +1

    Nice girl

  • @velishalasaiteja926
    @velishalasaiteja926 Před 5 lety +4

    Sir can you stop saying
    God bless you and absolutely brilliant
    Phrases all the time
    It is unnecessary to say those are irritating me 😡😐😕

  • @TheOwlTheOne
    @TheOwlTheOne Před 7 lety

    weird channel name and intro and different videos...

  • @tvu86
    @tvu86 Před 7 lety

    isn't it pronounced "bongin bar jah"?