This is truthfully why I find premium bartending so fascinating. I havent had alcohol yet but its incredible. This is what Apple did earlier in the olden days with the iPhone. They not only made a product, they made an experience. The legacy of which is the sole thing the newer versions still ride on and continue. Same goes for Ferrari or Lamborghini or Bugatti or any successful car brand. Or luxury watches. I find it absolutely fascinating and marvellous. Incredible.
Disfrutar un cocktel es un arte pero acá en América Latina uno toma un destilado con gaseosa o cualquier jugo de caja industrial 😂😂😂 y a disfrutar se a dicho
Theoretically you should ice your shaker last for two reasons, foremost is that the liquid ingredients poured over ice can splash out of the shaker and secondly the ice melts before the shaking, adding excess water to the drink. Also, a frost forms on metal shaker bottoms like that making them slippery and easier to drop.
he litterally pours all his ingredients in the small tin where there is no ice. and he clearly at 1.46 gets out the excess water from the ice in the big tin which is now fairly cooled down from standing there for 45seconds with ice in it, this is pretty common practise for alot of bartends to ice up big tin before use.
"According to research funded by the European Commission, bamboo is effective in phytoremediating water. Phytoremediation processes use natural materials to eat up pollutants, making them distinct from processes that capture contaminants and dispose of them elsewhere." (Text by Sara Jerome at wateronline.com)
Im more wondering why he uses a mini keg to store whiskey but doesnt seem to think that the keg will effect his count pour but then isnt so confident in count pouring with campari.
nice drink but the name of this cocktail ??? and what perfume is that; ? what is house ifussed bitter? which whiskey is that u put in the cocktail ? do you like making bit clear or just like to keep it secret ?
Cinalli : Makes cocktail by using multiple types of wines, juices and syrups
Me : mixes coke with pepsi
"Fast" drink
De nada. No
.
wuaaauuuww !! love the cocktail but also the sound effects ! amazing editing and music!
2:29 he blesses the drink or wtf ??? Jajajajaja.
he is squeezing an orange peel zest to release some aroma (a fun thing to do is doing it over a lit match) :)
the whole fucking video was obnoxious as hell.
Those who don't drink.. will start drinking after watching all these delicious drinks
Nice video!!! Luca just pump it up that cocktail with perfection!!
"I'd ordered a beer"
JC Palacios lmfao
JC Palacios CxXxx for your reply
😂
😂😂😂
Uhhh… can I get a Bud light?
Server:" this isn't what f***king order"lol
This is truthfully why I find premium bartending so fascinating. I havent had alcohol yet but its incredible. This is what Apple did earlier in the olden days with the iPhone. They not only made a product, they made an experience. The legacy of which is the sole thing the newer versions still ride on and continue.
Same goes for Ferrari or Lamborghini or Bugatti or any successful car brand. Or luxury watches.
I find it absolutely fascinating and marvellous.
Incredible.
The battle between Luca and Kayama will be legendary.
this guy made me dizzy before drinking the cocktail
Double the effect
That's nice right!
Even I was dizzy
Tell me about it. His movements plus the editing and music are so intense.
Thats a hell of a finishing presentation
sir great work congratulations best bartender
いやーん、素敵！
Isso que chamamos de ,obra de arte!
Really well made professional video.
Amazing 😍
Disfrutar un cocktel es un arte pero acá en América Latina uno toma un destilado con gaseosa o cualquier jugo de caja industrial 😂😂😂 y a disfrutar se a dicho
1:59,
I thought he was gonna explode😲💥😂
Fantastiv video!!!great bartender!
Wow it's great ❤️❤️❤️
Donde consigo este tipo de copas en Argentina?
I want more videos like this
Porque este canal tiene tan pocos suscriptores siendo tan bueno e impresionante
porque nadie sabe lo que es Spring Perfume. jaja
Man scoops ice like a robot but serves like a lord
...spring perfume
RİP GG
Very nice. I liked
Wow
Do you have a personal youtube account? I really want to watch more of your videos. Also, do you teach any classes?
Wow how much does it cost?
Un arte en preparación de bebidas 👍
really masterclass 👏
What is the garnish stick called?
Very nice work
That shaking. ahahhaa
I dont think I've ever seen someone shake like him.
it's like he's trying to put a baby to sleep in fast forward
Gosh.. Really pretentious way of shaking.
@@YohanPenny fdfd
He can do twisting and snapping at the same time.
wowww so amazinggg
Good job man !
Me after 2 lines of coke : 1:55
I want to learn this bar tendor course for my life my passion.. But how? I am in India.
Theoretically you should ice your shaker last for two reasons, foremost is that the liquid ingredients poured over ice can splash out of the shaker and secondly the ice melts before the shaking, adding excess water to the drink. Also, a frost forms on metal shaker bottoms like that making them slippery and easier to drop.
he litterally pours all his ingredients in the small tin where there is no ice.
and he clearly at 1.46 gets out the excess water from the ice in the big tin which is now fairly cooled down from standing there for 45seconds with ice in it, this is pretty common practise for alot of bartends to ice up big tin before use.
No sabía que Maluma hacia tragos .
Si, lo demuestra en el video de felices los 4
Any explanations with regard to the bamboo stick in the glass of water? Does it accompany the cocktail in any way?
"According to research funded by the European Commission, bamboo is effective in phytoremediating water. Phytoremediation processes use natural materials to eat up pollutants, making them distinct from processes that capture contaminants and dispose of them elsewhere."
(Text by Sara Jerome at wateronline.com)
fantastic^_^
At last its just full of water🤣🤣🤣
He is so handsome and polite.
I don’t know, if I should eat that thing on top or just take it out and put it on table before I lift the glass to drink .....?
Nice good work skills
Do have edible ferfume? What ferfume did u use?
Excellent...
Campari Angostura bitter ??? lol
Class act sir....
....CLASSIC...🍷
Beautiful
I want a Saint Benard mini keg 😲
Amazing
I love it
Is it an ice factory????
When will the movie start😂😂😂
Awsome drink....
How I felt as a kid mixing fountain drinks💀
What did he do at 2:27 magic?
That’s gotta be one of the weirdest shakes I’ve ever seen
Im more wondering why he uses a mini keg to store whiskey but doesnt seem to think that the keg will effect his count pour but then isnt so confident in count pouring with campari.
Cómo se llama el cóctel?
This track was wow
Kamaal ka banaya ho bhai
プロの職人技は見ていて気持ちよい
Amazing cocktail
Sbse best
Bhaiya ek chae dena
I don't think it's the man's fault the editing and the camera work is to blame imo for the "dizzying" feel
wow so niceee
1:55 നമ്മുടെ കുലുക്കി സർബത്ത്
I do the same thing for a living. The only difference is that I can finish the drink in a minute max 😂
the way he goes side to side like that im dead =))))))) for no reason man! the fuck he doing
sure you do
2:28 chapa esos jutsus :v
Jajajaja
name of the song?
Boi you be waiting for that many years though😂😂 sorry but I don't now the song but I decided to just like ur comment 😂😂
muchos años después y sigue inspirindome!!!
I wanna learn and work ur experience whhats the name and career's
nice drink but the name of this cocktail ??? and what perfume is that; ? what is house ifussed bitter?
which whiskey is that u put in the cocktail ? do you like making bit clear or just like to keep it secret ?
Good brother 🤝
That 50ml barrel is dope as fuck
music name?
parfume?
Dose any one know where can I buy the flexible bamboo pick in the video
Stanley Hsu alibaba
Spettacolare
Como se llama el coctel?
Nice bro
Superb
Nice 👌👌👌
That drink Is like a piano woman but red
How much?
Mr tolmach is Better lol
He at least look funny, im italian barman and im embarrassed to see this guy
You mean Spider-Man
I agree
@@Tumadrebatte this guy? who? mr tolmach or the guy in the vid?
Dude is making black magic
Excellent ❤️
nice video
great
finally
$1000 one glass
Elegance
How can i drink it from Bangladesh...
Salió caro el pinche yuki jakjsjajk
SHOW!
How taste????
mola mucho
good job Luca!!!