Best Salmon Soup recipe | SAM THE COOKING GUY

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  • čas přidán 4. 07. 2024
  • In this episode of The Sam Livecast show, I'm on location in beautiful Finland. I had this classic dish 3 times while I was there, and could have had it 3 more - it’s so damn good.
    00:00 Intro
    1:09 Pepping the pan
    1:40 Cooking vegetables
    4:40 Adding water
    5:03 Adding potatoes, carrots, & fish stock
    8:36 Cutting salmon & adding in
    10:48 Adding cream & seasoning
    12:48 Cutting & adding in dill
    14:15 Serving
    14:58 First Bite
    15:34 Outro
    🔴 RECIPE:
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    We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
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  • Zábava

Komentáře • 139

  • @tonyjohn3855
    @tonyjohn3855 Před 3 lety +39

    As an American who lived in Finland for 2 years, I can attest that this salmon soup (lohikeitto) is SUPER delicious. Herkullista!

  • @ladybug7967
    @ladybug7967 Před 4 lety +21

    We just visited Finland. Salmon there is phenomenal.

  • @robertholtz
    @robertholtz Před 7 lety +36

    Going on-location made this phenomenal. This could be an amazing format for you.

  • @dcfreak23
    @dcfreak23 Před 4 lety +11

    Wow. I made this exact same recipe, albeit with a slightly differently technique, tonight for dinner and am eating it as I watch your video. I had never heard of Finnish soup and just searched on CZcams to see what other type of salmon soup recipes exist. What a coincidence! They are seasonal flavors that just make sense together, I guess.

  • @Koivisto147
    @Koivisto147 Před 5 lety +8

    You can add the left over salmon skin with the water/chicken stock/fish stock while it cooks to give it an extra fishy, savory flavor. Take it out right as it starts to fall apart. you're getting all the collagen proteins and omega-3 fats, which are very good for you.

    • @mark1952able
      @mark1952able Před 5 lety

      Heck, I left the skin right in the soup! Excellent!

  • @LoganHunter82
    @LoganHunter82 Před 6 lety +15

    Ok. Great. NOW I'm hungry and want some salmon soup. AND IT'S FRICKING 4.30 IN THE MORNING!!!!

  • @LisaRupingCheng
    @LisaRupingCheng Před 6 lety +25

    Wow Finland. hello from Canada. I am thinking of making Salmon soup tomorrow. Was thinking of Japanese style. I use salmon head and miso paste.

  • @einarwestlund
    @einarwestlund Před 5 lety +1

    Great video Sam, as always. I lived in Finland for a year and a half. This soup is so good. Thanks for the video!

  • @123igox
    @123igox Před 4 lety +2

    WOW! I made this soup yesterday. It was so good. Thank you so much for this recipe.

  • @penny4225
    @penny4225 Před 6 lety +2

    finland is amazing and salmon soup is delicious! thank you for the recipe, will be making this tomorrow

  • @reedterhune1877
    @reedterhune1877 Před 4 měsíci

    Made this tonight. Used seafood stock as I couldn’t find fish stock anywhere and was kind of worried once I added the stock, but it turned out amazing. One of my favorites and something I never would have ever tried without STCG.

  • @mivasishina
    @mivasishina Před 4 lety

    Great video, so much went into making this video recipe, greatly appreciated Sam!!!

  • @RoyalMela
    @RoyalMela Před 3 lety +2

    Finnish butter is the secret. It is used worldwide by the best chefs. Rich, creamy and natural.

  • @abeth217
    @abeth217 Před 6 lety +1

    wow, congratulations on achieving 100k subscribers Sam! Keep up the great show!

  • @hootie6996
    @hootie6996 Před 5 lety +8

    Just tried this recipe Sam all I can say is WOW...

  • @Rj-nw4vc
    @Rj-nw4vc Před 7 lety +11

    Big respect for coming to our country ! :) Try to make finnish karjalanpaisti & potato smash

    • @Korpisoturi
      @Korpisoturi Před 11 měsíci

      Pula-ajan ruokaa jossa ei ole mitään ihmeellistä.

  • @jarronellis5801
    @jarronellis5801 Před 3 lety +1

    Man that soup looks delicious I’m definitely going to make that thanks for sharing

  • @Moonhound1111
    @Moonhound1111 Před 2 lety

    Okay you’re actually my new favourite cooking show 😍 loved this video, the recipe, scenery and your personality! Haha 🥰 subscribed 💕🙏

  • @epicwarding
    @epicwarding Před 7 lety +34

    not enough butter in the soup =P

  • @spencertaack6596
    @spencertaack6596 Před 2 lety

    Just made this recipe out of your cookbook in July 2021, loved it

  • @barneycoffman6663
    @barneycoffman6663 Před 2 lety

    Yes indeed; I'm late to the game of yet another Sam the Cooking Guy video, by 5 yrs, 5 days. But one is never to late for a wonderful recipe!! Looking forward to making this Salmon soup....

  • @keeelane
    @keeelane Před 6 lety +4

    A thing to remember is you shouldn't cook the dill too much I think. I mean not over a lot of heat. It's a delicate herb with a delicate taste which will be ruined if cooked for too long. Herbs are different in this regard. Some you can - and SHOULD - cook for a long time. Dill is not one of them and you should maybe just parboil it and switch it off, stir and let it sit. Be careful with that stuff. -b

  • @addisonpapajack4123
    @addisonpapajack4123 Před 4 lety +8

    Made this recipe and i was impressed, i needed some new recipes to clear away all my salmon i caught over the summer, and so far this takes the cake

  • @reinamurillo2003
    @reinamurillo2003 Před 5 lety

    I am in love with all you cook!!! It looks so AMAZING DELICIOUS!!!!!

  • @johnhoule219
    @johnhoule219 Před 4 lety

    and I have just bought a huge slab of salmon this afternoon !!! totally going to try it. Thanks Sam !!!

  • @HotSauceStain
    @HotSauceStain Před 7 lety +2

    And this is why this is my favourite cooking show.

  • @b.luecht2766
    @b.luecht2766 Před 3 lety +1

    I couldn’t find fish broth so I bought lobster broth and made it with shrimp and lobster instead of salmon. It was awesome.

  • @pamelakilponen3682
    @pamelakilponen3682 Před 2 lety

    I just made this a few days ago, but when fall comes I make it often, but Thursdays are pea soup days here in my house. Finnish tradition in the army as my husband says.

  • @ofwwadwad541
    @ofwwadwad541 Před 4 lety +5

    Haha the "Wind-blocK man"
    And yes, ur cooking sure tastes delicious !!!!

  • @anouarseljouki5331
    @anouarseljouki5331 Před 3 lety

    Hey Sam, I watch your channel more then anything I have ever watched. I am writing you today to tell you that I made this soup and It was the best soup I have ever made!!!! Thank you

  • @punkkumies1283
    @punkkumies1283 Před 2 lety

    great video! and the finnish salmon soup is so tasty

  • @mark1952able
    @mark1952able Před 5 lety

    Thanks for sharing! Great job! BTW, it's delicious!

  • @FinlandExplorer
    @FinlandExplorer Před 7 lety +17

    Thanks for the recipe and also the discussion with your cameraman! 😅
    We have around 3.2 million saunas (5.5 million inhabitants) in Finland.

  • @b.luecht2766
    @b.luecht2766 Před 3 lety +1

    Made the soup but used lobster broth because the store didn’t have fish broth. Then we decided to used shrimp and lobster instead of salmon. Came out awesome.

  • @cliftification
    @cliftification Před 7 lety +13

    Hilarious, and damn that soup looked amazing.

  • @PopilArt
    @PopilArt Před 7 lety +3

    Do Miss Finland and the Salmon soup!

  • @raizaguerra5948
    @raizaguerra5948 Před 2 lety +1

    Trying it today!

  • @joethebourbonman
    @joethebourbonman Před 6 lety +2

    Great video, and a little Keith Floyd esque

  • @Galainthekitchen
    @Galainthekitchen Před 3 lety

    Thank you for the recipe. I would love to try this recipe because I like to try leek in fish soup! I am originally from Russia and fish soup is much common than in the USA. The fish stock we can't make from any fish, some fish is not for stock at all!:) Salmon is great to make stock! To my taste, the best soup is a soup from osetra. Use a fish scale for stock and it gives no taste difference but gives more thickness.

  • @ZinsWorld
    @ZinsWorld Před 6 lety +2

    Hahahaha I almost LOST IT at 00:31
    It was at that moment $#!* just got real real, real quick lol.

  • @pekkalaitinen8769
    @pekkalaitinen8769 Před 6 lety

    This was funny with that wind screwing up your fire & papers. Looks very good and traditional, I'm doing it similar way except I also add parsnip & celery root for extra variety to taste. Highly suggesting those two, will get even better

  • @FroggyFrog9000
    @FroggyFrog9000 Před 6 lety

    Im gonna make that!

  • @darylreinke8621
    @darylreinke8621 Před 3 lety

    Looks very good!

  • @gunbuster363
    @gunbuster363 Před 3 lety

    I like the way he casually put the phone on the cutting board lol

  • @kadellyman3228
    @kadellyman3228 Před 6 lety

    Great video!

  • @highlightedreply8838
    @highlightedreply8838 Před 2 lety +1

    4:27 gooood OL' litterbug Americans ...cant take us NOWHERE !!

  • @CLUBAEROZ
    @CLUBAEROZ Před 7 lety +2

    that knife is very sharp. like heated knife in butter.

  • @catherinegoguen8436
    @catherinegoguen8436 Před 2 lety +1

    Had to buy some knives 🔪?! FISKAR FOR THE PROPER CHEF AND CULINARY LOVERS! HOPE YOU BOUGHT SOME FISKARS, GAME CHANGER… even with there scissors ✂️ WOW 🤩

  • @gregharwho62
    @gregharwho62 Před rokem +1

    Add salmon in the end and let it cook off the heat

  • @mrplayagreen52
    @mrplayagreen52 Před 4 lety +2

    Dude I love how campy this shoot was😂 thanks for the simple recipe though, will definitely be making this!!

  • @mohamedkhalifa1935
    @mohamedkhalifa1935 Před 6 lety

    It looks yummmm 👍

  • @SuperIonman
    @SuperIonman Před 5 lety

    Is it ok to saute the leek in garlic and onion?

  • @gabrielkripalani1681
    @gabrielkripalani1681 Před 3 lety

    Tried this recipe today and WOW that was fucking delicious 🙏thanks for sharing!

  • @abchappell01
    @abchappell01 Před 2 lety

    It looks good!
    Can you recommend a tasty substitute for cream so we can avoid lactose intolerance issues?

  • @xinyi0z
    @xinyi0z Před 5 lety

    Please put the recipe in the description

  • @mariamakarenko6592
    @mariamakarenko6592 Před 5 lety +2

    “Nikolai the second” 😭

  • @Ohris
    @Ohris Před 4 lety +1

    No doubt that is already great but add some butter to it to make it even better. (thats how I make salmon soup as a finn)

  • @tommymai3062
    @tommymai3062 Před 6 lety +1

    It’s obviously gonna taste good. Butter and cream....

  • @Negentropy.
    @Negentropy. Před 3 lety

    We need more Sam The Travel Dude

  • @lizkel
    @lizkel Před 2 lety +1

    How make sure salmon doesn’t turn hard and unchewable?

    • @ratflail215
      @ratflail215 Před 2 lety +1

      When you add the salmon you should take the pot off the stove and let it poach for 10 or so minutes.

  • @asm7610
    @asm7610 Před 5 měsíci

    7 years later, I'm just now discovering this... 😋

  • @riikkakoskinen6841
    @riikkakoskinen6841 Před rokem +2

    In Finland you'd actually use whole corns of allspice instead of the ground pepper. We put it in all our soups and stews. My mom is infamous with allspice, you end up with 20+ corns decorating the rim or your plate when eating her soup. (because you obviously don't eat the corns)

  • @dankadybong7948
    @dankadybong7948 Před 6 lety

    that butter is much cheaper as an export than it costs here. and it must be norwegian salmon bcuz its expensive lol.

  • @mest6613
    @mest6613 Před 7 lety

    cold smoke salmon makes it the SOUP

  • @chroniclex863
    @chroniclex863 Před 4 lety

    Is the cream necessary, or is it still good without it?

    • @kukakohan3136
      @kukakohan3136 Před 4 lety +3

      You can use Milk too but its necessary that you use Milk Or cream

  • @neogeoriffic
    @neogeoriffic Před 5 lety

    So the wind doesn't collapse?

  • @SM-ut9qr
    @SM-ut9qr Před 3 lety +1

    Try it with Allspice.

  • @ohmyafy
    @ohmyafy Před 5 lety

    Salted or unsalted butter?

    • @Ama-Elaini
      @Ama-Elaini Před 4 lety +1

      The typical butter in Finland is lightly salted, though unsalted varieties are sold as well. I suppose it's according to your taste.

  • @jjosie7351
    @jjosie7351 Před 3 lety

    I miss Filand already

  • @LisaRupingCheng
    @LisaRupingCheng Před 6 lety

    Sauna car on a fairy's wheel! Is your salmon farmed or wild? What is the name of the paste you put in again? Look amazing. I am maybe going to change my mind...

    • @aaaaflfl4498
      @aaaaflfl4498 Před 5 lety

      Capital markets buy only salmon from fishers who get salmon from the nearby ocean or from those who caught the salmon at lapland and drove back to capital at same or next day.
      They wont buy salmon older than maximum 2 days from catching/killing. Copied from my earlier answer :) btw they wont buy farmed salmon because of the tadte diffrence and the texture of the meat

    • @jounaas
      @jounaas Před 4 lety

      Its wild

  • @brendansprague9497
    @brendansprague9497 Před 4 lety +1

    My neighbor sherry told me it’s a bad idea. I’m gonna prove her wrong, hopefully.

  • @MithunDas-yf2fu
    @MithunDas-yf2fu Před 2 lety

    Which country are you from ?

  • @Jennislam
    @Jennislam Před 4 lety +1

    Why is this video so funny

  • @artistaloca4
    @artistaloca4 Před 3 lety

    Omgosh- su and cook!!!

  • @whoknows5804
    @whoknows5804 Před 8 měsíci

    What kind of “cream?”

  • @markdoucet1807
    @markdoucet1807 Před 5 lety

    Is that wild salmon or farmed?

    • @aaaaflfl4498
      @aaaaflfl4498 Před 5 lety

      Capital markets buy only salmon from fishers who get salmon from the nearby ocean or from those who caught the salmon at lapland and drove back to capital at same or next day.
      They wont buy salmon older than maximum 2 days from catching/killing.

  • @Sylvezard2012
    @Sylvezard2012 Před 2 lety

    My classmate is named after an italian pasta dish. Guess what his name is XD

  • @MarcinMastiMastalerz
    @MarcinMastiMastalerz Před 5 měsíci

    5:20 are you sniffing the first time things you are publicly making soup of?

  • @mattiejosmith5597
    @mattiejosmith5597 Před 6 lety +3

    As a Finnish person, I can't stand the word finlandia

    • @SuperIonman
      @SuperIonman Před 5 lety

      Does it hurt so much deeply that you want to take a break to move on and forget all the pain it has inflicted on your feelings?😭😢😭😢

    • @ahjoz9561
      @ahjoz9561 Před 4 lety

      ärsyttää todella paljon siis en voi sietää siis ei helvetti siis ei hitto siis ei vittu siis ri saatana siis ei perkele siis ei paska siis ei jumalauta siis

  • @jjp0004
    @jjp0004 Před 3 lety

    👏

  • @kiisseli8086
    @kiisseli8086 Před 3 lety

    Nah, there has to be more cars than saunas in Finland. Many people live in cities in small apartments that dont have saunas. But many of those people still have cars. Theres like 3.5 million cars in Finland wlile theres 5.5 million people in Finland. Some estimates say theres 3.5 million saunas in finland, but that just cant be correct. If you live in Finland, you just know. Not even half of the population has their own sauna.

    • @ImForwardlook
      @ImForwardlook Před 3 měsíci

      But some people (like me) have two saunas. But then again, I have 30 cars also...

  • @mohamedkhalifa1935
    @mohamedkhalifa1935 Před 6 lety

    Can I just use olive oil instead ;

    • @jounaas
      @jounaas Před 4 lety +2

      No! It makes the soup too oily and its not the point in this creamy soup

    • @niklassara1206
      @niklassara1206 Před 4 lety +2

      The salmon already has a lot of oil in it so I would advise against it

  • @morpheeeen
    @morpheeeen Před 3 lety

    Man .. not enough garlic in there ..

  • @aleksikatajamaki4449
    @aleksikatajamaki4449 Před 3 lety

    Dekalitre=10 litres

  • @dennism5565
    @dennism5565 Před 6 lety

    editing anyone?

  • @dally2157
    @dally2157 Před 4 lety

    Jaja. Freaky fishy shot...

  • @markeasterwood1187
    @markeasterwood1187 Před 4 lety

    Sauna is pronounced sow-na, not saw-na ✌🏻

    • @jussisaari7683
      @jussisaari7683 Před 4 lety

      cannot tell if this an ironic post or not. same with trump.

  • @yanascrafting6545
    @yanascrafting6545 Před 4 lety

    Stopped working to watch it )))))

  • @dentistlinguist6569
    @dentistlinguist6569 Před 5 lety +1

    Whatever you do, don't eat the Norwegian salmon. If you don't know why, just make some research.

  • @newpath.newpath2010
    @newpath.newpath2010 Před 5 lety +2

    keep the skin in for more flavor

  • @ginismoja2459
    @ginismoja2459 Před 2 lety +1

    Isn't he cooking the salmon for way too long?

  • @toddclean547
    @toddclean547 Před 10 měsíci

    Your print recipe page continues to print stuff unrelated to the recipe. I wasted pages of paper.

  • @User5973
    @User5973 Před 3 lety

    Too much butter but other than that it looks good.

    • @jennifer1329
      @jennifer1329 Před 6 měsíci

      There's no such thing as too much butter!

  • @BlackIrishx8x
    @BlackIrishx8x Před 4 lety +1

    Best salmon soup recipe with store bought fish stock? Probably not...

  • @charles1606
    @charles1606 Před rokem +1

    Who cares about the theatrics, the weather, or what cointry you're in? Or how many knives one has?

  • @ernestkovach3305
    @ernestkovach3305 Před 6 lety +1

    Frustrating because he is so disorganized.

  • @redbunnyz
    @redbunnyz Před 4 lety +1

    lol this has nothing to do with finnish traditional salmon soup. fish stock and carrots.. really?

  • @L3gion3r
    @L3gion3r Před 6 lety

    15 mins of watching this bs vs 3 mins watching the same recipe in the suggestions. MMMmm difficult choice....

    • @fs127
      @fs127 Před 3 lety

      Ten seconds of being a prick in the comments section, or continue on with your life and enjoy anything else in that time.
      Everyone knows what option we chose.

  • @Vobgou2
    @Vobgou2 Před 6 lety

    Camera Guy talking is super annoying
    would be a nice show without him

  • @TheWessapoliisi
    @TheWessapoliisi Před 6 lety

    Amatööri. Ja vielä roskaa.. Miksi tämmöistä lihaliemipelleilyä ihannoidaan? :(

    • @Ama-Elaini
      @Ama-Elaini Před 4 lety

      Äläs nyt. Onhan se sinänsä jo hienoa että suomalaiset jutut kiinnostavat ja leviävät.

    • @justjay2955
      @justjay2955 Před 3 lety

      Mä oon maistanu liemikuutioilla tehtyä ja ruodoista keitettyä versiota, itse tykkäsin liemikuutiolla tehdystä enemmän🤔