Hi, I bought a iron dosa tawa yesterday and seasoned it using your method. The dosas came out really well. Thank you so much!! This tutorial helps alot 🥰
Looks really great! My tawa is similar, without a lip. And I'm not overtly too keen on using tissue papers on it to spread the oil as others have done. I initially thought your dosa technique as not exactly the best, thinking oh my god woman what are you up to! It looked a bit like a map to me, a map of Greece or even indonesia to be exact. They were your initial ones. Then you showed your real skill when you made the perfectly round final one which made me think, No, she knows what a dosa looks like alright! Anyway, Thanks!!!
I used to use non stick tawa for making dosas and the other day I jus brought a new iron tawa. I didn’t know about the seasoning procedure so tot of checking in YT. Seeing this method looks interesting which I’ll try. Also before we add each batter do we add oil on the tawa? Coz I don’t do that with the non stick tawa.
Can you cook nan breads on these and turn upside down for the char on the gas hob as I’ve obviously not got a tandoor oven, Ive seen it on certain vids, I’m looking to purchase a tawa but was confused to which type to buy, love me spicy cooking, thanks in advance if you could advise 👍👍👍
Only one question mam, after every step in this procedure, how much time I should wait before cleaning, do I need to wait for tava to get cold or should I clean immediately?
Ma'am after cooking, there is this sticky brown oil layer formed. How do I remove it easily and clean the tawa Ma'am? I use pitambari but it's very laborious because I have to put all my time, effort and energy into scrubbing it off. Also I'd like to know how to store it after cleaning it.
Amrita Srinivasan ,Can you please heat the Dosa tawa and spray some water on the Dosa tawa edges and use a old iron or steel knife or any iron or steel material to remove the layer ,Try this it will work
@@avalskitchen1178 If it was a carbon layer then it would come of with heat and scraping with the metal spatula but it is a brown oily cooked on grease which was very tough and didn't come out even after such scraping multiple times.
This looks different from what we generally see on road side. How to know the quality of iron? Purchased sodal company tawa from shop. Doubt if it is anodized alluminium tawa. But when magnet is placed near it, it sticks to magnet. Pls clarify.
Do it again a couple of times using the onion on oil technique, make sure the temperature is hot. When you sprinkle water on it the drops should make tiny round balls and quickly evaporate. Watch videos on stainless steel frying pan non stick temperature
You can get them cheaper in Indian grocery stores and other online retailers. www.desiclik.com/noor-11-flat-iron-tava-griddle-37958.html?gclid=Cj0KCQiAk53-BRD0ARIsAJuNhpu2Qpnxss32618c9P2S2AUzCT4PWFDZjul1WvrKyewyy-zy5Iy3nzwaAqMHEALw_wcB
No need to do this. You can simple place the iron tawa on high flame after cleaning it with soap. Sprinkle 2 tea spoon of salt and then rub it with a hard flat surface Until the salt turn brown. Wipe it with clean cloth and the pour some oil .let it heat then wipe it out with a wet cotton cloth... Not its ready
Hi, I bought a iron dosa tawa yesterday and seasoned it using your method. The dosas came out really well. Thank you so much!! This tutorial helps alot 🥰
It didn't help me.
I tried this method on my tava, it worked like miracle 😀😀😀😀 thanks for sharing this
like 11 thanks so much for sharing
Pamela ́s cooking thank you 🙏
Really it works alot for me thanks for sharing
Thank you 🙏
Woow its delicious dosa and you use different seasoning(onion) for the tawa.. happy cooking
mikee princess thank you 🙏
Is there any other method you use pls sharw
I followed the same procedure, it worked out superb 🙏
Thank you 🙏
What can we use instead of onion as we don't eat onion
Is this a permanent solution or have to repeat
seasoning new tawa very nice frnd really useful for all
Looks really great! My tawa is similar, without a lip. And I'm not overtly too keen on using tissue papers on it to spread the oil as others have done. I initially thought your dosa technique as not exactly the best, thinking oh my god woman what are you up to! It looked a bit like a map to me, a map of Greece or even indonesia to be exact. They were your initial ones. Then you showed your real skill when you made the perfectly round final one which made me think, No, she knows what a dosa looks like alright! Anyway, Thanks!!!
I used to use non stick tawa for making dosas and the other day I jus brought a new iron tawa. I didn’t know about the seasoning procedure so tot of checking in YT. Seeing this method looks interesting which I’ll try.
Also before we add each batter do we add oil on the tawa? Coz I don’t do that with the non stick tawa.
Yes ,use onion or cotton cloth to spread the oil towards all part of the tawa and don’t just pour oil simply on the tawa
@@avalskitchen1178 thank you 😊
Cast iron is better than non-stick it's not cancerous and iron is healthy. Only we should properly season it that's all.
Pls suggest an alternative for onion to season tawa( since we don't eat onion)
Use mustard seeds
Super method...Thanks for sharing..New frnd here stay connected
Tried this, dosa coming out well on new tawa, thanks
Thank you 🙏
Super sis very easy way to do thanks for sharing 🙂..
Thank you 🙏
Very healthy and testy recipe ❤❤ outstanding friend stay connected ❤❤❤
Hello.. very informative video.. Do we need to follow these steps every time before preparing dosa..??
Video was good n helpful
Excellent and easy....really helped in need...👍👍👍💯
Very nice
Fully watched and like your video
It works like magic. Made best dosas on my new iron tawa.
This is interesting. Great one. Thanks for sharing
Bomabil's Kitchen thank you 🙏
Super seasoning process. Thanks Ma'am
Nice sharing sis useful vdo
Spoon Of Passion thank you 🙏
Mam tosa tawa ewlo wight nu sollunga pls
Nice butvif we prepare chapati first time then what to do the first chapatji ?
Where did you got this tawa
Nice content. Never tried using that before but it looks fun to use.
Amazing 👌.. it's helped me in time
Thank you 🙏
I have an iron tawa for chapati alone.... should I follow this same method
thanks .. very helpful
This dosa tawa belong to which company?
Music k bajaye aap batate rehti to zada behtar hota
Thank you very much for this useful video it works
I liked it👌👌👌👌
Great
RH Fashion Point thank you 🙏
Can you cook nan breads on these and turn upside down for the char on the gas hob as I’ve obviously not got a tandoor oven, Ive seen it on certain vids, I’m looking to purchase a tawa but was confused to which type to buy, love me spicy cooking, thanks in advance if you could advise 👍👍👍
Did you make Rava Dosa in this pan?
Yes it’s came very well
Vadina prathi sari ala cheyala
What if I have a non stick pancake pan???
What we call this seasoning in hindi?
Bless you and thank you...
Can instant ragi, rava, jowar etc dosas also be made on this tawa?? Nisha
Yes comes very well
Every time have to use like above r only first time use???
Only first time use
delicious ..here is ur new frnd ..keep in touch forever my dr❤️🔔❤️❤️❤️
Classic Home Kitchen thank you 🙏 sure
Where you bought this tawa ?? Its too good...
I bought in london
Mam can we make chapathi without oil
Where to get iron dosa tawa
Which brand dosa tawa
Helpful for beginners...
kalpu samayal thank you 🙏
For every use we have to do the same procedure huh madam??
No
Kaha se liya tawa
👌👌👌
Nice idea d...
Ramya karthik thanks de
Aapne ye tawa kaha se kharida h.
We have to do seasoning daily or occasionally
Occasionally
Only one question mam, after every step in this procedure, how much time I should wait before cleaning, do I need to wait for tava to get cold or should I clean immediately?
very nice
Helpful tips sis
Its different seasoning method, nice share
Nishanth Kitchen thank you 🙏
I want to purchase roti tawa which brand is good plsz guide I got very bad quality from Amazon
Ma'am after cooking, there is this sticky brown oil layer formed. How do I remove it easily and clean the tawa Ma'am? I use pitambari but it's very laborious because I have to put all my time, effort and energy into scrubbing it off.
Also I'd like to know how to store it after cleaning it.
Are you using a new or used Dosa tawa
@@avalskitchen1178 A used one Ma'am.
Amrita Srinivasan ,Can you please heat the Dosa tawa and spray some water on the Dosa tawa edges and use a old iron or steel knife or any iron or steel material to remove the layer ,Try this it will work
@@avalskitchen1178 If it was a carbon layer then it would come of with heat and scraping with the metal spatula but it is a brown oily cooked on grease which was very tough and didn't come out even after such scraping multiple times.
This looks different from what we generally see on road side. How to know the quality of iron? Purchased sodal company tawa from shop. Doubt if it is anodized alluminium tawa. But when magnet is placed near it, it sticks to magnet. Pls clarify.
Today I also purchased sodal company tawa... isn't it made of iron ?...plz. guide if you get to know....
Mam I've tried yor recipe lkn Mra round nhi Ara ha apki jesa round nhi Ara ha ek DM vo Vai stick ho jara ha ESA kyu mam
Do it again a couple of times using the onion on oil technique, make sure the temperature is hot. When you sprinkle water on it the drops should make tiny round balls and quickly evaporate. Watch videos on stainless steel frying pan non stick temperature
Should we have to on the flame while rubbing onions???
Dosa Tawa is excellent. Please share where you bought.
Hi Thangam I live in UK so I bought this from a city near London
Which brand of iron tawa are you using?
very nice stay connect
Cooking With Sonia thank you 🙏
Dustbin me kyu dosa
tell me
Kitne dino tk aisa krnabh ya hmsa jindgi bhr krna h?
Whether oil is needed each time we pour dosa batter?
Super ah iruku seasoning method. Easy ah kooda iruku
SUVAIYUM AROGYAMUM thank you 🙏
Can you share link to purchase this tawa online.
Thankyou.
You can get them cheaper in Indian grocery stores and other online retailers.
www.desiclik.com/noor-11-flat-iron-tava-griddle-37958.html?gclid=Cj0KCQiAk53-BRD0ARIsAJuNhpu2Qpnxss32618c9P2S2AUzCT4PWFDZjul1WvrKyewyy-zy5Iy3nzwaAqMHEALw_wcB
Link podunga plzzzzzz sis size solunga
Not once did you wash it with soap and water. Is it not necessary?
Mam, which company product this iron tawa?
Please share online link
I bought it from a store here in 🇬🇧 UK
Price of the dosa tava with wooden handle
Which brand of dosa tawa is that??
Where did you bougt
I bought it yesterday from utensils shop
Supr sis
Kuzhal Samayal thank you 🙏 sister
Why are the Onion and dosa thrown into dustbin
Not fit for eating
This tawa is of which brand
Useful video..... Thank u for sharing this video
Thank you 🙏
Rust hota hai so what to do ??
How to remove the coating
I bought one there is some layer like nonstick coating
Price
from where to buy this same tava?
Can we skip rice water while seasoning
what oil added cleaning Anushiyaa ☺
Sudha Santosh you can use any oil
Aapne ye tawa kaha se liya h.
yes its really works
Ye kaha se magaye bataye
Which brand dosa tawa??
Hi..
Link of d tawa plz
Chapati karu shakto n , hyavar
No need to do this. You can simple place the iron tawa on high flame after cleaning it with soap. Sprinkle 2 tea spoon of salt and then rub it with a hard flat surface
Until the salt turn brown.
Wipe it with clean cloth and the pour some oil .let it heat then wipe it out with a wet cotton cloth...
Not its ready
Thanks 🙏 bro
Don't throw eatables in dustbin,u can give it to birds and animals
Background music is annoying, cheap and cheezy
Pp mm
Rubbish 😵💫
Hahah😂😂😂 khud ka to chipak Gaya. Humko sikhayega