Eat stir-fried vegetables at the beginning of spring, teach you detailed methods and skills

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  • čas přidán 23. 08. 2024
  • Eat stir-fried vegetables at the beginning of spring, teach you detailed methods and skills, light and refreshing, and the more you eat, the more fragrant you eat
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Komentáře • 69

  • @farrelbenson7636
    @farrelbenson7636 Před 2 lety +3

    I m A Muslim, i am not eat pork so i replace eat with chicken , thanks for your recipes, all your recipes i love ,very easy n simple ,thank u

  • @mika888jp
    @mika888jp Před 2 lety +4

    您的菜色 看了很有食慾👍😋
    訂閱了謝謝🙏

  • @user-fb1vs9jc4s
    @user-fb1vs9jc4s Před 2 lety +5

    在台灣是每年清明節的祭祖少不了的,台灣話叫(潤餅),平時菜市場也有攤位在賣。素食館有的也有賣(素食春捲),也就是潤餅。和大家分享。

  • @aorchanakan6009
    @aorchanakan6009 Před 2 lety

    ชมคลิปวีดีโอนี้ น่าทานมาก
    ขอบคุณค่ะ

  • @dharvlog75...ofwhongkong31

    I try to cook this recipe to my employer wow they like...thank you for this yummy recipe....

  • @juneyeo1081
    @juneyeo1081 Před 2 lety +3

    Hello 👋🏿
    Thank you for yummy Chinese food recipe
    Tasty delicious and simple dish
    Presentation look so restaurant style
    Thank you 🙏

  • @Green-ge6yw
    @Green-ge6yw Před rokem +1

    言簡意賅,不虛此看。值得訂閱。期待更多分享!

  • @houyuansung6872
    @houyuansung6872 Před 2 lety +4

    為什麼一定要用左手打雞蛋?用右手不行嗎?難道用不同的手打出來的雞蛋會有不一樣的効果?

  • @user-sd8qx8ux1w
    @user-sd8qx8ux1w Před 2 lety +1

    謝謝留意分享,試作過兩次家人很喜歡。

  • @ahshan1011
    @ahshan1011 Před 2 lety +1

    跟着做過兩次 真的很好很好吃 謝謝你❤️

  • @user-ng2iy3hk9g
    @user-ng2iy3hk9g Před 2 lety +1

    按讚!

  • @phelgawang5660
    @phelgawang5660 Před rokem

    我做一个菜才放7克油,你处理粉条就20 克油,看着漂亮,热量太高

  • @h171815
    @h171815 Před 2 lety +3

    用這種湯匙剷炒菜都是大廚👍
    若換成是我怎麼起鍋都不會😵‍💫

  • @tansiewnai477
    @tansiewnai477 Před rokem

    好吃赞👍

  • @user-xz2bw4bt2p
    @user-xz2bw4bt2p Před 2 lety +2

    流口水了

  • @YummyKouzina
    @YummyKouzina Před 2 lety +6

    Wooow... Looks so mouthwatering delicious🤤😋😍

  • @donalue367
    @donalue367 Před 2 lety +2

    謝謝火候部分講解清楚。

  • @oceania118wu8
    @oceania118wu8 Před 2 lety +3

    我刚在這平台看到你的食才,挺好,色,香,味,俱全👍👍😋😋给你点讚,來自香港

  • @kim-anhpetersson5968
    @kim-anhpetersson5968 Před 2 lety +1

    Ngon ngon day du dinh duong...thanks

  • @fen7557
    @fen7557 Před 2 lety +4

    以高麗菜代替韭菜 海魚🐟代替其他肉類 加入炒至米呈黃水為湯 最是寒食禁火的飲食

    • @fen7557
      @fen7557 Před 2 lety +3

      以少許的健康油(橄欖油或後澆淋)應該好些吧

  • @annwang1685
    @annwang1685 Před 2 lety +1

    很棒!

  • @trungtoan144
    @trungtoan144 Před 2 lety +1

    👍⭐️⭐️⭐️⭐️

  • @ratuadilFF
    @ratuadilFF Před 2 lety +1

    Li? Pork bisa diganti Li,
    Iga sapi Li,
    Terlalu enak nanti Li,

  • @TuyetTran-zb1kx
    @TuyetTran-zb1kx Před 2 lety +2

    😋 thank you

  • @muotchia1830
    @muotchia1830 Před rokem +1

    师傅,我们这里只有鸡蛋,不知道是公鸡蛋还是母鸡蛋,能用吗?谢谢。

  • @HuongNguyen-zo9fw
    @HuongNguyen-zo9fw Před 2 lety +1

    ❤️👍👍👍👍

  • @user-vc5hr9gu8k
    @user-vc5hr9gu8k Před 2 lety +2

    👍👍👍👍👍😋

  • @xiufanggong4863
    @xiufanggong4863 Před rokem +1

    肯定好吃、如果我做的话可能油量控制少一点❤

  • @mouse4455able
    @mouse4455able Před 2 lety +7

    大厨還很幽默:"用叄個正經的母🐔蛋......"告訴我哪里有不正經的母🐔蛋好想買耶!🤣

    • @lb5127
      @lb5127 Před 2 lety +1

      这是借用另一个美食博主二利的口头禅。二利因为经常来句母鸡蛋,一块钱的肉,被大家评论惨了。另外,博主还喜欢套用王刚的台词,“...不喜欢的可以不加”。

    • @choochoo3104
      @choochoo3104 Před rokem

      @@lb5127 kk

  • @SafiasKitchenOfficial

    Very nice thank you for sharing have a nice day your video very good your cook delicious🥣👌👍🤝

  • @migsdizon2439
    @migsdizon2439 Před 2 lety +2

    Stir-Fried Vegetables. Delicious 😋! I love it. Thank you for sharing.

  • @beauty-t3804
    @beauty-t3804 Před rokem

    👍😋😋

  • @eddakouchfatima8573
    @eddakouchfatima8573 Před 2 lety +3

    🌹👍🌹🔔🌹

  • @nguyenthithanhhuyen6016

    Ngon quá!

  • @karenkuakaylin4234
    @karenkuakaylin4234 Před 2 lety +10

    This dish wrap in tortillas n bull eyes eggs, lap cheong n round cooked pineapple is really a good feast yaaa

  • @shafiqar1528
    @shafiqar1528 Před 2 lety +3

    Nice, but really hope the english translation can b better

  • @youtubemengkid
    @youtubemengkid Před rokem

    💞👍💞👌💞

  • @lilylam3316
    @lilylam3316 Před 2 lety +6

    太油膩的菜.

  • @comidacaserahomefood5844
    @comidacaserahomefood5844 Před 2 lety +1

    Wouuuu 😋😋👌👌

  • @kitchenwithazaan8925
    @kitchenwithazaan8925 Před 2 lety +1

    Tasty yummy 😋

  • @sreeshasminifoodworld5628

    Yummy

  • @user-oh3dk2bh2q
    @user-oh3dk2bh2q Před 2 lety +9

    應該是一道好吃的菜但是太油了!跟合菜戴帽材料差不多,只差蛋皮是整張的蓋在最上面而不是炒碎了混和豆牙菜。

  • @zivanakostic1415
    @zivanakostic1415 Před 2 lety

    😋👍

  • @user-bv1em2gk1f
    @user-bv1em2gk1f Před rokem

    …我家只有不正經的母雞蛋怎麼辦?
    在線等,挺急的

  • @tata-kg7qu
    @tata-kg7qu Před 2 lety

    Tambah tek indonesia ya

  • @devilsgold6442
    @devilsgold6442 Před 2 lety

    Welcome to Thailand for the original Pad-Thai😍😍😍🇹🇭🇹🇭🇹🇭.

  • @amerbabay6757
    @amerbabay6757 Před 2 lety +1

    Teaching delicious foods for people who can not eat gluten, please include in your training, thank you

  • @michelelo218
    @michelelo218 Před 2 lety

    师傅你说用左手打鸡蛋可你是用右手呀!🤣

  • @kimbanh3769
    @kimbanh3769 Před 2 lety

    可以抄河粉嗎?

  • @angelawong9274
    @angelawong9274 Před 2 lety +2

    左手打雞蛋和右手打雞蛋有啥不同呢?

  • @michelelo218
    @michelelo218 Před 2 lety

    春并怎样做呀?

  • @user-cs4bl7cu2p
    @user-cs4bl7cu2p Před 2 lety +1

    放了半斤油

  • @user-ri3xz2zb4w
    @user-ri3xz2zb4w Před 2 lety +1

    อยากให้คุณทำอาหารประเภทอาหารตอนเช้าให้ดูค่ะกดติดตามจ้า

  • @user-dw1mv4gy4e
    @user-dw1mv4gy4e Před 2 lety

    打蛋使用哪隻手有差嗎?🙄🙄🙄

  • @taniascookinginvention2831

    So delicious

  • @user-rh6uw8uy3o
    @user-rh6uw8uy3o Před 2 lety

    河南菜

  • @floralau6619
    @floralau6619 Před 2 lety

    希望用筷子代替用手撈肉絲。不要放太多油。😆🙏

  • @lingchu8197
    @lingchu8197 Před 2 lety +1

    Too much oil and soy bean sauce are not my choice.

  • @wongkamsung7506
    @wongkamsung7506 Před 2 lety

    感觉到好油

  • @anchen695
    @anchen695 Před rokem

    太多油了

  • @anh2947
    @anh2947 Před rokem

    too much oil 😭

  • @user-rk9fe1cw6g
    @user-rk9fe1cw6g Před 2 lety +7

    太油了
    從頭到尾都在放油
    這對身體不健康
    應該選擇適合自己的影片看

  • @sunglifui9860
    @sunglifui9860 Před 2 lety +2

    Omg...look so oily 😥😥😥