Tasting Bengaluru’s Favourite Hot & Spicy Egg Rice At SNEHAJEEVI GOWDARA ADDA EGGRICE! Egg Masala

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  • čas přidán 26. 07. 2021
  • #eggs #friedrice #bangalore
    bangalore’s most popular egg rice, snehajeevi gowdara adda egg rice, egg fried rice, malleshwaram egg rice, street food, eggs, fried rice, egg masala, egg rice recipe, small business, family run, neighbourhood eatery, malleshwaram
    Bengaluru loves its egg rice, a heavily indigenised variation of the fried rice fortified with an amalgam of punchy spices and fresh ingredients to cater to local palates. Whilst one will find a popular egg rice cart in almost every neighbourhood, there is perhaps none as popular as Snehajeevi Gowdara Adda Egg Rice, that thumps out enormous quantities to queues of patrons who wait patiently for the hot, spicy rice and other egg-y creations at this shop, ironically, located in the predominantly vegetarian neighbourhood of Malleshwaram. I dropped in one afternoon to take a closer look at this tasty creation and chat with the owner, Kumar Gowda, who began making egg rice in his pushcart 18 years ago when he was forced to give up the tender coconut trade. Hope you enjoy this episode; take care, stay safe and strong. Happy eating!
    Egg Rice
    Rs. 70 (usd 0.9)
    8/10
    Egg Masala
    Rs. 60 (usd 0.8)
    8/10
    8.5/10 when tasted in combination.
    Kripal Amanna,
    Gourmet On The Road,
    Food Lovers TV
    ADDRESS - Snehajeevi Gowdara Adda Egg Rice, 151, 8th Main Rd, Malleshwara, Bengaluru, Karnataka 560003; tel: +91 99451 88869; Location tag: goo.gl/maps/FcS3epVuPyRpSysX6
    TIMINGS: 9am to 10pm; 11am to 10pm on Sundays
    Note: Please call the store to ascertain exact timings; be prepared for a bit of a wait especially during peak hours.
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Komentáře • 629

  • @FoodLoversTV
    @FoodLoversTV  Před 2 lety +111

    Bengaluru’s most popular egg rice stop thumps out enormous quantities of hot and spicy egg rice each day. Hope you enjoy this episode; take care, stay safe and strong. Happy eating!
    If you'd like to support our work, please join our CZcams membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below.
    Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/ 😋

  • @belthuranand
    @belthuranand Před 2 lety +122

    @Food Lovers TV - the boy’s name who helped this owner start this place was Kumar. kumar is a legendary cook in the malleswaram area who went on to create a famous Chinese food push cart himself. Unfortunately Kumar died of a heart attack a couple of years ago. before starting the Chinese food, kumar used to work for an old couple who used to run a ‘small and modest egg sandwich’ (at a place called Raman’s corner, opposite to Sir CV Raman’s house) food center, the most tastiest sandwiches I have ever eaten. Thats a bit of history for you

    • @FoodLoversTV
      @FoodLoversTV  Před 2 lety +22

      That’s interesting to learn, Anand. Is the sandwich shop still around?

    • @belthuranand
      @belthuranand Před 2 lety +17

      @@FoodLoversTV - No. with the passing of the old couple, the sandwich shop closed. it was at that time when Kumar was out of a job and helped Snehajeevi gowdru push cart to start up, before he started the chinese push cart himself. we were students in MES college when all this happened.
      one other anecdote for you Kripal - Mr. Ramapriyan, the owner of Amrith ice cream was my brothers classmate at MES college as well.
      our entire family is a big fan of your shows. keep up the great work. thank you for positively impacting the small businesses with your show

    • @maheshnandi3336
      @maheshnandi3336 Před 2 lety +3

      The Chinese push cart was legendary place in itself 👍

    • @milindpm2005
      @milindpm2005 Před 2 lety +13

      Kumar moved from cart that was selling lip smacking Chinese to a shop just a lane behind Gowdru Egg rice.
      Unfortunately he died last year, and so did his legacy.
      We are trying to help their family to restart the business again in the same locality.

    • @syamkumarkaturi9761
      @syamkumarkaturi9761 Před 2 lety

      GOD PLEASE DECREASE GOLD PRICE

  • @rajeshbkrish0496
    @rajeshbkrish0496 Před 2 lety +32

    You have been doing a great job, by helping all the tiny, small and major food joints across Bangalore to revive their business. You and your team deserve a massive respect Sir ❤️🙏

  • @shivanjordan
    @shivanjordan Před 2 lety +112

    Watching uncle cooking after decades! He's stopped now when they expanded! Only when he makes it was very yummy 😋

  • @tn_swami
    @tn_swami Před 2 lety +42

    Kripal Sir, my office is located in Bengaluru but since my joining last year, I am working from home from Bhubaneshwar due to the pandemic. You are forcing me to shift to Bengaluru, permanently! I just love your videos, amazing work!

  • @SriOP13
    @SriOP13 Před 2 lety +38

    I started eating here when he was doing it on a push cart! It was 25rs for half plate and now it is 70 per plate… taste is the best you get in Bangalore 😋😋😋 Kumaranna is very humble as always

    • @chinmaypai9586
      @chinmaypai9586 Před 2 lety

      Yea I remember…it was the favourite spot

    • @averie3998
      @averie3998 Před 2 lety

      Me tooo.... mes pakka..gaadi mele.. God I love the egg noodles..

    • @businessuser1120
      @businessuser1120 Před 2 lety

      @@averie3998 Hey hottie...insta ID please

  • @kalain8970
    @kalain8970 Před 2 lety +232

    This shop is going to get even more crowd after this.

    • @raj29mys
      @raj29mys Před 2 lety +1

      Kripal might have already alerted them..#powerfulkripal

    • @suhas136
      @suhas136 Před 2 lety +17

      Shop is full of crowd not from now before itself

    • @vishnugowda3131
      @vishnugowda3131 Před 2 lety

      Of course 😂

    • @ThugBeats07
      @ThugBeats07 Před 2 lety +2

      Shop will be always crowded

    • @lingadevrulingadevru9694
      @lingadevrulingadevru9694 Před 2 lety +3

      Kripal should ask secret ingredients so that viewers can make at home and worth of watching

  • @surajshivakumar5124
    @surajshivakumar5124 Před 2 lety +101

    Putting Bangalore street food on the map! The man.The myth.The legend. Kripamala.

    • @FoodLoversTV
      @FoodLoversTV  Před 2 lety +9

      🙏

    • @likhithkumar4831
      @likhithkumar4831 Před 2 lety +4

      Guruve Already many Kannada food reviewers illi videos madidhare don't give all credits to him only

    • @rohitgangatkar5723
      @rohitgangatkar5723 Před 2 lety +4

      @@likhithkumar4831 namge ivn madodu jasthi ista 👍 yake andre ivn bari video review madala , ivn Food na enjoy and celebrate madtane ❤️

    • @lasttmmt8547
      @lasttmmt8547 Před 2 lety

      @@rohitgangatkar5723 very true

    • @rajaganesh8127
      @rajaganesh8127 Před rokem

      @@likhithkumar4831 but people who don't know kannada lands here to know about the Bengaluru Street foods.

  • @sooryabraju3721
    @sooryabraju3721 Před 2 lety +103

    This is the pride of our MES COLLEGE sir i and my friends loved eating their rice after college missing our college and this place🥺🤧

    • @FoodLoversTV
      @FoodLoversTV  Před 2 lety +22

      happy this bought back some great memories for you, Soorya.

  • @nx3806
    @nx3806 Před 2 lety +109

    An eatery that eggsclusively makes egg dishes. Looks eggciting...now I'm egged to try them. Eggcellent vid!!🥚🥚

  • @praveendatt6443
    @praveendatt6443 Před 2 lety +16

    Thank you so much sir! Finally you reviewed it. Was waiting for this episode from ages :) and as usual, you rock it.

    • @FoodLoversTV
      @FoodLoversTV  Před 2 lety +2

      You are welcome, Praveen, glad you enjoyed it.

  • @tejap6498
    @tejap6498 Před 2 lety +157

    Kripal-People in malleshwaram are vegetarians..
    gowdru- ya but i made dem egg terians...😅

    • @deepakacharya777
      @deepakacharya777 Před 2 lety +3

      😂

    • @clemaloy6269
      @clemaloy6269 Před 2 lety +4

      This is so true bro. My 2 friends were Brahmins buy they are eating egg rice

    • @amoghvastrad3352
      @amoghvastrad3352 Před 2 lety

      @@clemaloy6269 😂😂😂

    • @MrAnanthaP
      @MrAnanthaP Před 2 lety

      If you look at the queue, you may not see too many othodox people.

  • @achuarjun07
    @achuarjun07 Před 2 lety +88

    During the cart times when uncle used to prepare it was at its peak taste, Now it's just another egg rice in Bangalore and nothing special and unique now. It's all gone it doesn't taste good nowadays but it's just nostalgia to go there nothing to enjoy

    • @AashrithV
      @AashrithV Před 2 lety +7

      Couldn't agree more! Egg rice followed by cane juice next shop... Best combo ever

    • @gouthamp8560
      @gouthamp8560 Před 2 lety +2

      You may be right tried few months back it was below average for me

    • @harshavardhannayaka6257
      @harshavardhannayaka6257 Před 2 lety +2

      Yes.. Even the price is high

    • @achuarjun07
      @achuarjun07 Před 2 lety

      @@harshavardhannayaka6257 : Yes because of the demand and they use 2 egg per plate

    • @harshavardhannayaka6257
      @harshavardhannayaka6257 Před 2 lety +2

      @@achuarjun07 50 would be ideal

  • @bansu01
    @bansu01 Před 2 lety +21

    Kripal's GOTR English lesson #59 - Egg is now 'curdling' together! 🙏
    Looks like another gem, a must visit egg-place in the Idly-Vadai district of Nammauru!

  • @nanuunknown611
    @nanuunknown611 Před 2 lety +47

    ವ್ಲಗ್ ತುಂಬಾ ಚನಾಗಿತ್ತು ❤️❤️🔥🔥
    ಎಲ್ಲ ಎಪಿಸೋಡ್ ತರ ಕ್ರಿಪಾಲ್ ಸರ್ ನಿರೂಪಣೆಯ ಅದ್ಬುತ 🔥🔥🔥🔥❤️❤️❤️

  • @arjunprince9446
    @arjunprince9446 Před 2 lety +18

    ಎಂತಹಾ ಚಿಕ್ಕ ಜಾಗದಲ್ಲಿ, crowd area ದಲ್ಲಿ ಸಹ ನಿಮ್ಮ ವಿವರಣೆ ಅದ್ಭುತ💕😍

  • @jeevanshenoy2454
    @jeevanshenoy2454 Před 2 lety +35

    This place used to be amazing at one point of time when the owner would always cook and watch his team. Offlate it's only the team which cooks and they don't make it that good. His egg noodles are actually amazing, I don't know if they make it anymore.

  • @chiragkamat4887
    @chiragkamat4887 Před 2 lety +3

    I was a regular customer back in those golden days (2005-07). Egg masala and egg noodles were my favorite. Good to see this guy prospering!

  • @skiccha123
    @skiccha123 Před 2 lety +8

    Have been visiting this since the time he was preparing it in a push cart, serving in plate with a plastic paper, cost was 20rs. Great place to savour the dish which isn't available in many places

  • @bussinessman4680
    @bussinessman4680 Před 2 lety +3

    It's like watching a 30 mins history tv food review show , the way sir executes is truly awesome

  • @varada85
    @varada85 Před 2 lety +34

    I still remember the push cart at the chitrapur mutt circle .. half egg rice would fill our stomach .. miss those days

    • @sunilm7058
      @sunilm7058 Před 2 lety +2

      Even this shop is at that circle itself

  • @kitchen266
    @kitchen266 Před 2 lety

    Wooow yummmmy and zabardast recipe share 😋😋😋💐💐💐👍👍👍👍

  • @princesid7
    @princesid7 Před 2 lety +4

    Been eating this combo since their shop was in the push cart.. And full egg rice was 30rs per plate.. Wonderful place.. One of the Most iconic eatery in bangalore. 😁😁

  • @allahlesboslu2_9
    @allahlesboslu2_9 Před 2 lety +1

    Thanks for covering such amazing food outlets 😍

  • @satakshichaturvedi4301
    @satakshichaturvedi4301 Před 2 lety +1

    Great work and love to see that you give opportunities to small eateries for showcasing their creation. Love to see you in North india too

  • @happy_me12
    @happy_me12 Před 2 lety +2

    Love their egg fried rice and egg masala..😍😍💕💕💕💕

  • @louisgardner2824
    @louisgardner2824 Před 2 lety +2

    The moment when Kripal said “Rice Hodiyake” sounded sarcastic and funny . I just love this show and of course the host

  • @userrake
    @userrake Před 2 lety +3

    Nostalgia unloaded, thank u

  • @vinayraju7716
    @vinayraju7716 Před 2 lety +2

    I miss this egg rice!!! I remember munching on his road side stall near MES and gowdru shop at 15th cross, few years ago

  • @satvikkhare1844
    @satvikkhare1844 Před 2 lety +1

    The best food discovery medium on internet has to be this channel. I live in Lucknow , UP but I want to fly to BLR to just try out eateries featured on this channel.

  • @abhineet1984
    @abhineet1984 Před 2 lety

    Wow basic things could be made really special. The value created great job 👍👍

  • @rajshhalvi
    @rajshhalvi Před 2 lety

    Hi kripal, the moment you enter into a kitchen you will be a differenet person and it slike you enter into a differenet world. great to see when someone follows their passion....

  • @tharunkumar5378
    @tharunkumar5378 Před 2 lety +5

    Will surely try this once comes to Bangalore when offices open

  • @AkshayKumar-xd6gc
    @AkshayKumar-xd6gc Před 2 lety +9

    8:48 I loved the way Kripal repeated (eega rice hodiyoke start madidini) 🤣 so humble and polite. Great work Foodlovers TV much love and support ❤️👍

  • @sureshsb1985
    @sureshsb1985 Před 2 lety +6

    This was one of my fav eating joint while studying in MES college! Thanks for bringing back the memories Kripal Sir

  • @rahulathsr
    @rahulathsr Před 10 měsíci

    Kripal sir, love the way you explain about the dishes!

  • @SAL-9000
    @SAL-9000 Před 2 lety +1

    6:40 I make such Bread Omelets too. The bread if you toast nicely and butter it before surrounding it with the omelet, it steams nicely inside also with bits of that buttery crunch. It tastes awesome!

  • @joysonthomas4999
    @joysonthomas4999 Před 2 lety +1

    Awesome Sir. You are a class apart. Haven't seen anybody who can describe food in the way that you do. You are the best. 👍

  • @kprashanth7004
    @kprashanth7004 Před 2 lety +1

    The taste is absolutely amazing, makes u feel like going back again n again, but there is also a price that ur health pays after eating yet it's worth ones a while.

  • @MrBANGALOREBOYS
    @MrBANGALOREBOYS Před 2 lety

    Really so delicious.. Veg rice with gobi manchury..Bengaluru, place of heavenly foods.

  • @alok3009
    @alok3009 Před 2 lety

    Ive been eating here since ~2005 the taste has remained consistent all these years !

  • @Wander_and_Eat_peeps
    @Wander_and_Eat_peeps Před 2 lety

    Youe videos bring a lot of joy on the faces of viewers or I should say Food lovers like me. 👍👍

  • @syedafaque900
    @syedafaque900 Před 2 lety

    This is totally awesome food hunt from all the vlogzzzz till now...stay safe..

  • @csgaming474
    @csgaming474 Před rokem

    I want to know how many ingredients use in it and what kind of ingredients..i want to know. Bcoz i love so much

  • @srustibsain9977
    @srustibsain9977 Před 2 měsíci

    Brings back so many memories

  • @udaydsouza9805
    @udaydsouza9805 Před 2 lety

    I have been visiting many times when I was in Malleswaram really really nati style egg rice spicy 🔥 & tasty 👍😀 I always love to watch your channel ...& Enjoying food..

  • @srivishnukousthub762
    @srivishnukousthub762 Před 2 lety +1

    What a delicacy 🤤...nothing can't beat street foods..

  • @gautamvishwanatham7512
    @gautamvishwanatham7512 Před 2 lety +1

    Kudos to you for promoting small businesses. Great job

  • @sreenidhi5697
    @sreenidhi5697 Před 2 lety

    This place is where we hangout , just half egg rice and egg masala .. Heavenly taste 😍

  • @Jayalaxmiiadaake
    @Jayalaxmiiadaake Před 2 lety +1

    Sir 1 st of all Massive respect to u as ur making our bengaluru eateries bustling and brassiere amongst all metro cities thanks ur dng ur job and supporting them hand in hand . Coming to the eatery One of the best egg rice I have had in my life those days the taste was extremely lip smacking but now the quality and the taste both is not really great sm times I even get sm mud like grainy feel while having these days I have stopped going there but as peers here say May be if the owner visits the place daily and Surveys about the making then it might catch up the old quality and taste again ❤️

  • @kattipraveen
    @kattipraveen Před 2 lety +7

    Kripal sir, please visit National college egg rice, Satisha makes unique egg rice which is made from lemon rice 😃 this is always awesome!

  • @kingamc15
    @kingamc15 Před 2 lety +5

    Ah the MES college days and the double egg rice ❤️

  • @jyothifrancis4344
    @jyothifrancis4344 Před 2 lety

    They make my favorite egg rice and egg masala. 😋

  • @kushalnaidu5432
    @kushalnaidu5432 Před 2 lety +8

    I was part of Seshadripuram college for 5 Years.... Most of the time v used to bunk our classes just to have egg rice.... Those long walks frm Seshadripuram to Egg rice adda , all the crazy chitchat v had during those time...reminds me a lot😍😂😍

    • @kushalnaidu5432
      @kushalnaidu5432 Před 2 lety +1

      @@bkumarj6450 u can also come n join and the Owner Gowda Anna is very kind hearted guy.... After Ur work u can take half plate parcel to Ur home at free of cost🤣🤣🤣just a joke

  • @lakshmeeshas4415
    @lakshmeeshas4415 Před rokem +1

    Today i visited here. What a delicious egg rice. First time i ate this kind of egg rice osm.

  • @pras14391
    @pras14391 Před 2 lety +1

    We have been watching you since the begining and today I would say we have seen a new Style of your presentation. your detailed recipe prepration followed up with the making video in detail is a welcome step. a perfect blend of food making covering with usual food review, a refresher I must say,👍

  • @sandeepshinge16
    @sandeepshinge16 Před 2 lety +19

    Ah! Legendary place of Malleswaram. Everyone who has attended college in Malleswaram would have definitely visited his cart atleast once.

  • @prajwalbettagere8707
    @prajwalbettagere8707 Před 2 lety +1

    What Mr Kripal is doing is an amazing work. He's promoting many small business on such a big platform. Hatsoff to you @Food Lovers TV

  • @muralis9243
    @muralis9243 Před 2 lety

    Egg rice is amazing. Mouth watering dish 👌👍

  • @BIKEMANIACPK
    @BIKEMANIACPK Před 2 lety +131

    Anyone who's lost his appetite shouldn't rely on medications and should watch him explain the food he eats

  • @emceeakshayiyer3426
    @emceeakshayiyer3426 Před 2 lety

    Looks really authentic

  • @RameshBabu-ry1fs
    @RameshBabu-ry1fs Před 2 lety +1

    I was Have eggricevegg fried rice n egg noodles since from their push cart time it's challenging egg fried rice ,
    Guys also taste Egg Noodles Wonderfull.

  • @foodisareligion
    @foodisareligion Před 2 lety

    It's raining heavily in North..and watching this is my car is making my mouth water like anything 😁...good show sir!

  • @narasimhaswamy7968
    @narasimhaswamy7968 Před 2 lety

    Big fan of egg rice n egg masala here... egg masala another level of taste 👌👌😋😋

  • @alpacino3989
    @alpacino3989 Před 2 lety

    Amazing, it looks yummy!!!

  • @jayalaxmigujjar6227
    @jayalaxmigujjar6227 Před 2 lety

    Love u kripal sir nice and beautiful cooking👌👌👍👍👍👍👍

  • @harshavardanbaseganni5455

    As I heard this , Haveri , a district in Karnataka , famous for its own style of preparing egg rice tastes really well . People come here all the way from hubli , Sirsi etc . It has its own style of cooking apart from gowdru style ...!

  • @abhishekhm1264
    @abhishekhm1264 Před 2 měsíci

    This is the place where I had the best egg rice till date!

  • @arvind_hm
    @arvind_hm Před 2 lety +1

    Boiled egg masala and egg burgi is good .. for egg rice you should try north Karnataka recipe..

  • @saikumarreddy1250
    @saikumarreddy1250 Před 2 lety

    Food seems to be very delicious out there and who doesn't wants to taste it after listening to kripalammana's review?

  • @KrishnaPrasad-lm4gz
    @KrishnaPrasad-lm4gz Před 2 lety

    Thnx for bringing to us these interesting dishes/eateries. Am not sure if I will like the rice . But it sure is an interesting dish, take a egg fried rice, a pulao and make something in between. Typical dish for a person who is hungry and wants to eat without burning a hole in his pocket.

  • @dineshpai2851
    @dineshpai2851 Před 2 lety +2

    You have taken it to the new level, lovely for egg 🥚 lovers

  • @saisharanj4954
    @saisharanj4954 Před 2 lety

    I have waited around 30min to buy egge rice 🥰🥰🥰🥰 and the way u smile after taking a bite of food we can know the food is good or bad .😇 thanks to you 🥰🥰🥰🥰

  • @rangaiahsreenivasamurthy61

    Sir, Namaste. I am following you for last one year. I love the way you give a food treat. Thanks for helping various small food corners all around. I have a small request to you. Pl carry your own stainless steel spoon and use it instead of plastic spoons various eateries serve. If you do so with a green message your followers will also follow you and help the planet plastic free to some extent. Pl help the planet

  • @ajaxnamjo
    @ajaxnamjo Před 2 lety

    There's a place in Tippasandra that does a Tamilian style egg fried rice with load of pepper and curry leaves. So good!

  • @jaidevhattiangadi
    @jaidevhattiangadi Před 2 lety +27

    The heart burn that comes after can be ignored, i guess:P Good memories nonetheless! this man went from one pushkart, selling 30Kilos of rice everyday to owning three permanent shops on the same road, good to see him on your channel!:)

    • @jaidevhattiangadi
      @jaidevhattiangadi Před 2 lety +1

      @@FoodLoversTV Can't agree more! Exactly what i expected to hear from you. Great work Sir, Cheers!

  • @whencat4705
    @whencat4705 Před 2 lety

    Hope kripal and his team will explore all the states in our country

  • @csgaming474
    @csgaming474 Před rokem

    Which sauce they used in it that black soya sauce ??

  • @travelwithjosh3548
    @travelwithjosh3548 Před 2 lety +2

    It's worth to stand or wait for a while to punch up with mouthful of protein filled egg rice 🍚 tasted 😋 with clear-cut yummy explanations @ kripal Amanna.

  • @che5316
    @che5316 Před 2 lety

    Sir, great .bcos of u i learnt Kannada.. Plz keep doing.. I luv u

  • @NamskarPatil
    @NamskarPatil Před 2 lety

    Best food vlog channal in South india♥️

  • @Mk-bb7ku
    @Mk-bb7ku Před 2 lety

    Happy to see north Karnataka special in Bangalore

  • @travelwithjosh3548
    @travelwithjosh3548 Před 2 lety +11

    Shop owners history , reflects, failures are stepping stones for success, and he succeeded at last 😀😄

  • @priyabrataacharya890
    @priyabrataacharya890 Před 2 lety +12

    Hello Kripal Sir..... I am Priyabrata from Odisha, a great fan of your content. Sir you are trying cousine of every state except Odia Cousine. Please Try and review Odia cousine once I am sure You gonna love it. There are many Odia restaurant in Bengaluru. One is near Jagannath Temple. Waiting for your response....🙏🙏

    • @FoodLoversTV
      @FoodLoversTV  Před 2 lety +3

      Will do, Priyabrata.

    • @priyabrataacharya890
      @priyabrataacharya890 Před 2 lety +4

      @@FoodLoversTV Please Sir🙏. We Odia people are eagerly waiting for a Odia Cousine content....

    • @makemywish5638
      @makemywish5638 Před 2 lety

      @@priyabrataacharya890 I saw you yesterday in my captain induction program

  • @pradvaith20
    @pradvaith20 Před 2 lety

    Good taste I feel when he explains

  • @sandeepkumarcs769
    @sandeepkumarcs769 Před 2 lety

    I had been there for 5-6 time's.. in every visit taste was awesome

  • @sinchanaegowda1403
    @sinchanaegowda1403 Před 2 lety +15

    Viewer from malleshwaram 🤩 Regular lunch of MES students 🤩❤️

  • @TheRajhs
    @TheRajhs Před 2 lety

    Super kripal sir. Keep up your good work👍

  • @saiprakashk.j8000
    @saiprakashk.j8000 Před 2 lety

    Love the energy

  • @prasanthramachandran725

    I used to eat egg rice from Electronic city back in 2010😋😋😋😋

  • @hrithikkbagade
    @hrithikkbagade Před 2 lety +2

    Finally.. my go to place during my MES College days between 2005 and 2007.. just that those days, this place was run from a pushcart on the pavement near Sir CV Raman's residence nearby.. the taste of the egg rice, noodles and masala has remained as delicious and nostalgic as ever.. THANKS Food Lovers TV 😍🍳🥚

  • @nicksam82
    @nicksam82 Před 2 lety +47

    I was having fried rice on his cart when it was 30 rs per plate😁

  • @chatpateats
    @chatpateats Před 2 lety

    Please visit Ital Mitrakuta in Girinagar Bengaluru it is a best place for a south Indian breakfast

  • @royalstaraahil143vlog
    @royalstaraahil143vlog Před 2 lety

    I have also visited this place 1 year back taste also very tasty,I went nearly 7 to 8 times

  • @pavithrachandrashekar2488

    You made me taste through eyes..... 🙏🙏🙏

  • @chetankangal
    @chetankangal Před 2 lety

    Born in Malleshwara ,I started to eat from Ramans corner time at 8₹ for noodles and 5₹ for Sandwich though now the taste in no where near what you used to get in Ramans corner still a very different take on egg rice and very unique.

  • @nowshadsyed8877
    @nowshadsyed8877 Před 2 lety

    Great!! Please try to do more videos related to eggs and for eggetarians. Lots of love.

  • @srikrishna9443
    @srikrishna9443 Před 2 lety

    Excellent video 👌

  • @KarthiSony7676
    @KarthiSony7676 Před 2 lety +1

    I was waiting for this Video on ur Chanel Kripal Sir, Finally it's Here... I also Tasted every single egg Food Here and I am sort of a Egg person so this place is truley heaven for Us 😋
    Nice Video Kripal Sir, Lots of love From Udupi ❤️

  • @MrSirius420
    @MrSirius420 Před 2 lety

    My Mom has been cooking egg rice, egg omlette and egg bhurji exactly like the gentleman in our home. Thanks.