BEST HOMEMADE CHORIZO | With Chorizo and Egg Breakfast ❤
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- čas přidán 22. 01. 2022
- Rachel cooks with love channel
/ @rachelcookswithlove
CHORIZO has always been one of my favorite breakfast meats, I remember my mom prepared it often for breakfast when we were growing up. Whether CHORIZO is prepared with eggs, a la MEXICANA, with potatoes, mixed in with refried beans, Sopes or Gorditas, it is always delicious. My Ron had never had chorizo until I introduced him to it, and now he requests it often. I found that making it homemade was the way to go since I prepare it often, I have played around with herbs and spices until I came up with the perfect recipe just like i always had it growing up. I always have some in my freezer, whether I make it for two or more it is always a hit.
INGREDIENTS----------------
2 1/2 lbs. Pork butt
1 ancho chile
7 guajillo chiles
2 1/2 tsp whole cumin
1 Tbsp Mexican oregano
1 1/2 tsp peppercorns
3 cloves
3 tsp paprika
2 large bay leaves
1 inch piece cinnamon stick
1/2 tsp dried thyme
2 tsp onion powder
1/2-3/4 C. apple cider vinegar
6 large garlic cloves
1 Tbsp salt (to your liking)
1/2 tsp coriander seeds
1/2 tsp marjoram
2 whole Allspice
SIDES-----------------------------
Flour tortillas
refried beans
salsa
coffee
CHORIZO AND EGG BREAKFAST INGREDIENTS
1 C. Chorizo
1/4 C. chopped onions
1/2 large chopped jalapeño
1/3 C. diced tomatoes
1/2 C. freshly grated Colby jack cheese
1 garlic clove (finely minced)
Salt (as needed)
Chopped cilantro (to your liking)
DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.
#chorizo
#bestchorizo
#howtomakechorizo
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I love when she says “My Ron”
Aww, my Ron is a sweetheart, thank you.❤
So, crazy. This morning, I tried some prepackaged chorizo that I bought at the store. So bland, no flavor. All day today, I was thinking about how my Mom would make homemade chorizo from scratch. Her orange stained hands, the aroma of the spices and vinegar.
Thank you Rachel for sharing. I always get tears in my eyes and reminded about my Mom when I see you cook . Very similar style. Our family grew up in the Valley in south Texas. Thank you ❣
Aww, keep those sweet memories tucked in your heart forever my friend, since my Ron and I are winter Texans, I found myself having trouble finding good chorizo in Ohio especially since I was brought up with the best chorizo here in the Valley, that is what got me working on making my own. Now I can make it myself. I hope you get to try it, blessings ❤👍
Love all your recipes must try them all Finally found a chorizo recipe that I can make thnk u so much wanted to ask u do use no how to make the Mexican punk in pie filling like ur apple filling but pumkinkin like what kind of calabash to use plz thnks in advance love ❤️ u keep up the good work
This Bachelor is grateful to have people like you on here to teach us how to eat well. You're a great teacher, Rachel, thank you.
You're welcome my friend, I appreciate your comment. ❤
Recipe for chorizo
You didn't say the amount you just named the spices
I see these pretty Chilis in the grocery store, but I never knew how to prepare them. You are such a good instructor!
Thank you so much, now you will be able to make many more delicious dishes my friend.❤
@@rachelcookswithlove Yes, indeed! 😊
Thank you to Rachel’s wonderful loving Mama for having such an awesome daughter 🙏🏻. Who teaches us and treats us like extended family!
What a beautiful meal to start the day
Thank you so much, it was delicious. ❤👍
Rachel, you really explain well and make steps easy to follow. I'm not scared to try these delicious recipes I once thought so hard to make. Thank you.
You're welcome my friend, it is easy and delicious. I appreciate your comment. ❤
I tried it it is very very good. Loved it.😃
@@MariaSalazar-xu9bj so happy to know this, thank you. ❤👍
I try it it very good 👍
Hello, Rachel cooks with Love 🤣, ❓ didn't see you use a sieve to process your liquid red sauce to get the pulp out of your chorizo sauce? 🤔🤔🤔
I am so glad to come across this recipe... I love chorizo but do not want all the throw-away glands and such that is found in the commercial chorizos... thank you so much for this tutorial and recipe...
You're welcome my friend. ❤👍
You remind me so much of my grandma. She believed the best tasting food is food you make homemade thank you for all that you do.
I was waiting for this post. Do excited to learn how to make it
Thank you, it will be delicious my friend, just follow the recipe carefully. ❤👍
You always put a smile on my face. I Love how you enjoy your own home cooking ❤
You are a natural born teacher gifted by God Almighty Himself🙂
God Bless you for sharing your beautiful recipes and all the effort that you put into it!!
You're welcome! Thank you so much for your comment my friend, all glory to Him in the highest. Blessings. ❤👍
Ron is the luckiest husband! Thank you Rachel ♥️
That's what he says, thank you for your sweet comment. ❤
beautiful breakfast . . Chorizo/eggs and beans yummo . . tfs your homemade recipe your the best 👍
❤️🙋♀️
Yummy yes!!! It is one of our favorite breakfasts my friend, I hope you get to try it. Blessings. ❤👍
Rachel, please do not stop making your videos we love them!! I’ve tried so many of your recipes and are so delicious!!! Thank you!!!
Love you Rachel. Not crazy about chorizo. I'm probably the only person in the world. Thank you for all your great videos. Love watching you. 💕
You're welcome my friend, thank you so much for your sweet comment and support.❤
Breakfast is served by Rachel Thank you!
You're welcome. ❤😘
Can I come live with you??? I love all your recipes! My Ron also loves when I cook your food. Thank you for sharing all you wonderful food!
Looks absolutely delicious! I love that your chorizo is all fresh pork meat, no salivary glands or lymphnodes present haha! I usually get longaniza at the store instead of chorizo which tends to have those nasty parts in the ingredients. I definitely need to try your recipe for fresh chorizo! Thank you sooo much for sharing, and for the tips on how to get bigger pieces of egg, I didn’t realize beating them prior is what made them turn to mush. :D
Thank you so much my friend, thiscis a delicious recipe and so easy to make, eggs cook so well when stirred lightly. Blessings. ❤
You make it look so easy and delicious!
Thank you so much. ❤
Yum!! This way my Dad's favorite breakfast, Thank you for sharing how to make homemade chorizo..
You're welcome my friend. ❤👍
Hola Rachel I just made your famous cinnamon Rolls. You are my favorite CHEF. gracias 🙏
You're welcome!! My Ron just absolutely loves these cinnamon rolls, so happy they were delicious for you, thank you for your sweet comment. ❤👍
Delicious chorizo. Living 23 years in USA and so proud of my self for making chorizo, WOW just love it, ❤no greasy, no heartburn. Thank you 😊
Ms.Rachel, Thank you for this Delicious recipe ! May God bless you always!
You're welcome my friend, thank you so much. ❤😘
I love homemade chorizo! I lost my recipe years ago. You just made my year Rachel. ❤️❤️❤️
Yummy!! We love it too, just follow the recipe carefully my friend, blessings to you. ❤👍
You explain everything step by step! Awesome!
I appreciate your comment. ❤
Your the best, thanks for being there for all of us.
I love that what you made I would love the recipe
Your welcome my friend, thank you so much for your comment. ❤
Looks amazing 😋
Thank you so much. ❤
It looks sooooo delicious. I can’t wait to give it a try!
Thank you my friend, you will be glad you did.❤
Ron is one lucky guy!
❤🥰
I was drooling the whole time lol!!! Thank you I am going to definitely try this I love chorizo con huevos y chorizo con papas👍👍
Thank you, just follow the recipe carefully my friend, it is easy and delicious. 👍❤
I have to try this recipe! I do my eggs the same way because I like them just like your Ron. It warms my heart to hear you say "my Ron", may God bless you two with a long life together dear ❤
I hope you do try it my friend, thank you so much for your comment. 👍❤
I am going to try and make my chorizo the way you did. Everything looks so delicious. Every time I watch your videos you make me hungry. I wish I was your neighbor.
Aww, thank you for your comment. 😘❤
Hi Rachel, I'm a white guy married to a mexican girl who doesn't cook much. But when I make enchiladas, Pozole, tortillas, chile verde, etc., she says I'm not doing it right. I say "this is the way Rachel does it!" Would be fun to have a beer with MyRon some day.
Rachel your Ron is one lucky man..Just love you too..Your such a great teacher.. teach it!! ❤️
Thank you so much my friend. ❤
I finally got the time to try your chorizo recipe. 1. It was Just as easy as you said it would be. 2. (Most important) it was extremely delicious, just exactly like you said. My family thanks you. My grandson enjoyed helping and eating. 😋 yummm. Y'all try this one, it's great!!!
You are one of my favorite cooks/chefs! Thank you for explaining each step and why you are doing it. Your family and friends are so very lucky!
You're welcome my friend, I appreciate your comment very much. ❤
@@rachelcookswithlove you are a great teacher
I was also blessed with a mom who would wake up very early to cook fresh tortillas and hot food for 5 kids and my dad everyday . She’s 80 now and still doing it for whoever shows up. ❤️
Aww, my mom always did the same, let's always keep those sweet memories in our hearts. ❤👍
We love you very much 😘. You are the best teacher in the world.☺️
Sweet words my friend, thank you so much for your comment. ❤😘
Oh my goodness Rachel! You always take me back to growing up with my grandmother and cousins in South Texas. She always made her own chorizo as well. We were blessed to have experienced the delicious smells coming from kitchen in the early morning hours before school. Made you want to get up ,get dressed and get to the kitchen!😊
Never seen chorizo made homemade looks delicious. Love how you explain what you cook step by step. Your Awesome Rachel
You should open a restaurant! You are an amazing cook.
Thank you so much for your comment. 👍❤
Oh Rachel, you Ron is so lucky!
Thank you so much, that's what he says. ❤😘
Outstanding!!
Love it ❤
Wow! Yummy 😋
My goodness, Rachel. You are the real deal. I got emotional watching this video because it made me feel like I was home in Texas. You are amazing. I can’t wait to make your chorizo!
Absolutely wonderful ❤
Wow looks so yummy.
Your voice is so endearing to me. My Grandma from Texas sounds just like you ❤️ I could listen all day. Thank you for your videos. I’m curious if you make tamales de elote or cornbread with cheese and jalapeño
Thank you so much for your comment, I haven't made this two recipes, but will my friend. ❤
Miss Rachel you need to be on the food network. My family are italian immigrants. They learned to make italian American dishes. The ingredients were not available like in Italy. Very similar to tex mex cuisine. It seems lately if it's not pure Mexican or pure italian food it's second rated. Those meals made from simple ingredients kept our family fed. Along with beans and rice. We ate minestrone and our friends ate caldo and posole. Funny how connected we all are.
Really delicious 😋
This is one recipe that I am so excited to get! I don’t recall anyone in my family making their own chorizo. My husband and I love chorizo and eggs. I love the idea of being able to make it without any preservatives and unnecessary chemicals that do nothing but harm our bodies. Thank you so much Rachel for this delicious recipe! ☮️💟 Nana
I have been waiting for this recipe. Thank you. We eat a lot of chorizo with eggs, potatoes and nopalitos. Will be making this tomorrow.
That looks amazing. Wow! Hmmm
Wow
Looks delicious
Looks delicious and the love you put into your cooking is a beautiful thing. The people in your life are very lucky!
Ay mujer! Yes I can imagine a breakfast like that !! Cuídate Rachel, I need you in my life!!!
Thank you so much for your comment amiga.😘❤
Wondeful! Trying this recipe today!
I really loved this! Thank you for sharing!
Looks like you've completed your move. I love your new kitchen! And, once again, you've given me a whole new approach to meal preparation. I never thought about making my own chorizo, but I will now. Thanks!
You're welcome my friend, this is our temporary Texas kitchen, we are looking for a a permanent one but not in a big hurry. Thank you so much. ❤
You moving back to Texas? We'd love to have you and Ron!
Looks so delicious.
Thank you Rachel for the recipe; my mom used to make chorizo …. Now I can make it following your easy instructions.
Yes you can, you will never want to store bought again. ❤
Great recipe
Love your recipes and teaching methods, you should look into having your own cooking show on Food network
Thank you so much for your comment my friend, I wouldn't even know how to get started. Thank you for believing in me. ❤
Yummy yummy yum yum delicious 😋🤤👍🏽❤️
Que rico, gracias por conpartir
Growing up, chorizo was a staple in my household but it only came in that squeezey tube! I never even considered that it could be made from scratch. I can't wait to make my own! Thank you, Rachel! Your recipes remind me so much of home. They are a true comfort.
Rachel I had no idea how to make chorizo thank you for your recipe, I will now try to make my own and feel good that I know exactly what's inside. Thank you Thank you Thank you! You truly are a Blessing!
💐 Hope
Oh my gosh, it looks delicious!!
Ron hit the lottery when he married Rachel! 💜
Thanks for the instructions. Love your recipes
Mmm looks delicious. Thank you for the video.
Thank you so much Rachel…this is a total game changer! ❤️❤️
I’m a Swede from Minnesota who loves Mexican food. Thank you for teaching me how to make it at home. We’d love to meet Your Ron sometime.
Rachel did you get a new kitchen? Love this recipe. I love the way you explain step by step. You are a wonderful cook.
Good to know that homemade chorizo isn't that complicated to make. Thank you you Rachel!
Yum yum! Looks sooo good. Thanks Rachel
Ron is some lucky man...
I enjoy watching all your cooking
OK, now I am hungry. Looks so delicious. Thank you fir breaking it down. Can't wait to try it. 😋
You're welcome my friend, just follow the recipe carefully my friend. Thank you. ❤
Very good Mt family loves it
I love you Tia! Thank you again for such a great lesson!
You are a brave woman making that in a white shirt!! Thank you for showing us how easy it is to make chorizo.
I just Love the way you cook, very inspiring!
That looks so delicious ,wow with onion,tomato garlic and jalapeno I would have never thought adding that ,me just chorizo and egg I'm going to try your style😋Thank you 😋
Thank you so much, whenever you read that a dish is "a la mexicana" know that it will have tomatoes, onions and jalapenos or green peppers, named after the Mexican flag. I hope you get to try it. ❤👍
Made my mouth water, I could just imagine how delicious it is!
Super delicious my friend, thank you so much. ❤👍
How do I get the measurements to your recipes I would love to make some of these
I love everything you teach us to cook. Thanks
Amazing 😁😁
That looks awesome.
What a great send off to school Rachel. How delicious this looks....
Yes it is, thank you so much my friend. ❤
Absolutly LOVE all of your videos, THANK YOU SOOOO MUCH!!!!!
Thank You Rachael that is one recipe I am going to try!
love your videos. I'm learning a lot. Thank You very much.
Out of this World! Looks so delicious!
it looks and sounds wonderful i’m going to try it
Yum! Love your kitchen💚
You make it look so easy!!! Thanks for showing us how! Def trying this!
I love chorizo. I will for sure be making some. Thank you so much
I am so excited that you posted this video. I cannot wait to try to make this.
Thank you so much for sharing all your wonderful recipes with us.
Blessings to you and Ron.❤️
Thank you so much, I appreciate your comment. This is easy and delicious, just follow the recipe carefully my friend. Blessings. ❤👍
I LOVE chorizo. I am going to try this recipe.