Next to a cast iron skillet,I also use an air fryer,the bbq grill,will do fine too,I also love baking them in the oven also.....with those party wing,the sky is the limit with cooking them....
Any geniuses in the house? You, there: Malcom! Step forward and be recognized! Nice, man. I’ve wondered about wings on my flattop. How long did they sit in the bag in the fridge, or was it season and dump? Thank you, sir!
You need to meet my friend, "Mr. Duke..." Duke's mayo is the thing that changed me from a mayo hater to a mayo lover and converted many a mayo snob to "the dark side." 😉
Probably the best looking example of flat top griddle wings I’ve ever seen! So many keep tossing them in a pile & steaming them under a lid. All to often they look unappetizing & unevenly cooked. But not these.
Blue Plate is beloved in New Orleans and it's wonderful stuff but have you tried Duke's from Richmond, VA? It is readilly available in Texas and is my go to. Texture/Fluffiness is closer to Hellmann's/Best Foods than Kraft.
I remember when wings was considered chicken waste. Cheaper per lb than any other part of the chicken. Now they are most expensive part of the chicken.
My man is a bbq scientist.
lol
Your a damn genius Malcolm!! Looks awesome!
A genius?? Wtf are you talking about? Seriously. A genius? Cooking wings makes one a genius? I’m curious what makes you think that?
@@jaypruitt8639 just relax pal
@@jaypruitt8639 You're a damn genius for pointing that out!
@@jaypruitt8639bro got pressed over a comment on a chicken wing video 😂
I used this exact recipe on a flattop on 55th street on Hood. We kept it fiffyfeeph on hood/God
I like this guy. He's a big jolly fellow and is always smiling. The education is a bonus!
Malcom, you can cook anything on anything.
Check yeah!! I have a Blackstone and TOTALLY YES you can make wings, fast and nummy on a griddle!! 👍👍👌
Looks good. I prefer flats than drums.
Yep. That’s the pro move with wings. Flats are where it’s at.
Best part of every chicken
@@gottagrind2shine607thighs the best fr lol
I did your mayo blend in a bag and put them in a air fryer came out really good and hit them with some bbq sauce put them back and they were delicious
Somebody is a damn genius!! 😂😂💯
I love mushy wings
Next to a cast iron skillet,I also use an air fryer,the bbq grill,will do fine too,I also love baking them in the oven also.....with those party wing,the sky is the limit with cooking them....
Any geniuses in the house? You, there: Malcom! Step forward and be recognized! Nice, man. I’ve wondered about wings on my flattop. How long did they sit in the bag in the fridge, or was it season and dump? Thank you, sir!
its usually marinated first then its dumped, like overnight or smth
My brother from another mother back at it with a beautiful example of flat top grilling whooooo baby ⭐⭐⭐
It’s a stretch, the real question is why would you!
By far my favorite cooking channel
Malcolm- I learned a LOT from you… But I mainly look at these videos to watch you eat! Something magical about your first bite!
Malcolm needs to put out a mukbang vid.
@@jimolson8810 😆lol
I tried this awhile back and learned just because I can, doesn't mean I should. However, yours looked like they turned out great.
UNC BE CHEFIN WITH PASSION, APPRECIATE MAN
They look mighty good.
I love your commentary plz make a longer video go more in depth man they look gorgeous
What’s the difference between “party wings” and non party wings?? Just asking
You deserve a hug!
You're the damn genius, Malcolm!😎👍🏽
Looks good Malcolm!!!
Love watching the big guy cook!
this dude got some fire cooking
This 185 being tender makes me shake my head
I like this guy! Keep cooking! 😊
I watch all your videos!!
Snap! These look amazing!
I love his page my Boy
You got me😂 someone’s a damn genius👍🇺🇸🥃
😂
You’re a genius seriously ❤
I love you papas ❤
You ARE a genius!!!
You go my friend 🧡 don't expect nothing less, that's Memphis money deal!
GOOD JOB 👍
Your the man 😂😂😂 I usually make what you post I don’t have flat top, cast iron it😂. Love the videos great work
You and me both
I made the sausage dish immediately 😂😂😂
We damn sho can 💪🏽💪🏽
That looks much better than oven baked!
Going to try it this weekend 😊
You need to meet my friend, "Mr. Duke..." Duke's mayo is the thing that changed me from a mayo hater to a mayo lover and converted many a mayo snob to "the dark side." 😉
Yummy 😋 😋 😋
I need a party rib version of this recipe
The drum beat he used is my ringtone for text messages, just as he took a bite I got fooled lol.
He’s the man
Oh hell yeah looking good
Malcolm vs a drum is like atom bomb vs Japan
Dude you remind me of Paul pruddhomme and that is a high compliment sir, a legend he was.
Great channel. Great content.
This guy is awesome 😅
That's a good idea and I think I could use my electric skillet in the same way
We know who the damn genius is...
I saw how big he was and knew immediately it was going to be some 🔥
Those look awesome. 😋😋
Man i was wondering myself definitely going to try it
Hell yes. My grandma taught me that.
Probably the best looking example of flat top griddle wings I’ve ever seen! So many keep tossing them in a pile & steaming them under a lid. All to often they look unappetizing & unevenly cooked. But not these.
bro, NOBODY steams wings -.-
Love me some Wings those look Fire never had it that way but definitely would Try
He blushes when he eats. 😂😂
Finally something that’s not just pork
Those are beautiful 😍 ❤ 💖
Somebody is a damn genius 👏 😅😂!! You are the man hun!
Keep doin' what you do best on the grill!! Love ur recipes!!
Yesssss!!!! 🙌🏽🙌🏽🙌🏽🙌🏽
Me: So Malcolm can you….
Malcolm: Yes I can
I did em on my Blackstone a few times. Gonna remember the mayo trick though, awesome crust.
😂😂somebody a damn genius
Somebody’s a damn genius 😂😂😂😂
O man that's making me hungry 😮
This is Malcolm Reed people! Yall better recognize!
The king hath returned
😂mayonnaise on wings is wild
Do you like ranch
Think ima try this recipe on the Weber
Yum!
Yess ❤
Marinade and baking in mayonnaise? God I have to try that! My favourite mayo is D&L mayonaise!
Somebody's a damn genius 😂
I've cooked mayo on chicken for years as a binder with different seasonings baked or grilled never on a griddle I know that's some good eatin😋
In big guy we trust
Blue Plate is beloved in New Orleans and it's wonderful stuff but have you tried Duke's from Richmond, VA? It is readilly available in Texas and is my go to. Texture/Fluffiness is closer to Hellmann's/Best Foods than Kraft.
We've also grilled them its good
My man is a national treasure
Everything you make is absolutely bangin
Yes. Heat is heat.
BROTHER can COOK.
🔥 🍗
Malcom dont do that at a black BBQ
That waaaas intense
Man give me some peanut oil in a cast iron skillet,cornmeal&a.p.flour, Lawry's & pepper &I'm deep frying those wings😋😛💯❤️
❤❤❤
Mayo on the wings? Interesting.. I deep fry mine toss em in red hot and I'm ready to go 😂😂
I just ate and you make me hungry again.
Let's get to cooking!
I would like your opinion on gravity grill
I remember when wings was considered chicken waste. Cheaper per lb than any other part of the chicken. Now they are most expensive part of the chicken.
yep do it tailgating all the time, room for a small blackstone but not a smoker.
Damn I wish this guy was my neighbor.
I’m glad you call it mayo and not mayonnaise because there’s only one mayonnaise. Also those wings look good!
Nice
❤❤❤😂😂😂
Get it CJ my smash burger brother 😂
seasoned the chicken with mayo. Might try that
never dipped a chicken wing in mayo before?