SUMAN na SAGING | Healthy na Yummy pa! | Pwede pala to! Try nyo ang Sarap! |

SUMAN na SAGING
Ingredients:
2 cups grated Ripe bananas (SABA)
1 cup all purpose flour
1 can evaporated milk (small)
3/4 brown sugar
2 tbsp vanilla extract
For wrapping:
Banana Leaves
Procedure:
1. Peel and Grate the Ripe bananas. ( you can use blender or food processor to easily grind)
2. In a bowl put the grated bananas add flour, vanilla, evaporated milk and sugar. Mix well and set aside.
3. For wrapping, set on fire the Banana leaves until wilt for about 10-15 sec.
4. Put a moderate amount of mixture in banana leaves and fold it.
5. Place the wrapped mixture in steamer with boiling water and cook for about 45 mins. - 1hour. Until cook. (you can go for a boiling method but I preferred steam cooking method)
6. Serve and enjoy.
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/ @z-randomvlogs6612

[@OliversKitchenette]

wow suman na saging

[@keithandreacalma5784]

Masarap yan,paborito q yan.nagluluto ng ganyan ang nanay q and i love it😊

[@arnelramos5104]

Sarap

[@jellaiannie9595]

sehr yummy i love it to eat

[@rosemarievirgen7047]

gud day po pwede po ba yan pakuluan lang sa tubig kahit walang steamer? ilang minutes po..thanks po..

[@z-randomvlogs6612]

Yes po pwede po, pero saktong tubig lang po baka po kc lumambot masyado yung pagkakaluto, di po kagaya sa steamer na hindi sya mababad sa tubig.

[@rosemarievirgen7047]

@@z-randomvlogs6612 thanks po

[@gabrielsoriano3529]

hello po steam po ba pamaraan po?? tapos ay kudkurin??

[@joneslo5572]

Can I use lakatan instead of saba. Is it going to change the texture and taste?

[@z-randomvlogs6612]

Not yet tried pa po pero pwede naman po siguro not sure lang po if same texture and taste po. 🙂

[@Prettyjuly2330]

Hinde pwede saba ang masarap