Chef Sam - Jambu Salad| Fruit Salad - So simple to make!

Chef Sam from Lucky House Cantonese Private Kitchen shows you how to make Jambu Salad from the jambus he plucked from his FIL’s garden! Simple to make and it’s really appetizing, either as an appetizer, dish or a snack. So light and fragrant too!
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[@deligendizonvlogs5677]

New subscriber here.Suddenly when I am watching video on CZcams, Your channel came out, then I subcribed

[@timothytan771]

Welcome back Sam, and director!

[@luckyhousecantoneseprivate3498]

Thank you thank you! Hope to do more cooking videos in 2023! :)

[@quekch452]

Hi Chef Sam, is this your new kitchen..

[@luckyhousecantoneseprivate3498]

Haha no lo. I am at my FIL house so this is his kitchen :)

[@ashleymcys]

Hi Chef Sam, happy new year to you and your family ! May I know how far ahead to make this salad if there is no time to make and serve immediately/ plan to bring to a party ?

[@Ram-69]

It’s a no brainer thing! 😅

[@luckyhousecantoneseprivate3498]

You can soak the jambu in salt water for 3min and then drain. Then pack the jambu in a box and put in fridge/keep cool. Prepare the sauce/dressing and put into another container. Then when you go to the party, then toss and mix everything. :)

[@luckyhousecantoneseprivate3498]

Indeed - very simple to make :)