Pandan Custard-Coconut cream/របៀបធ្វើសងខ្យាស្លឹកតើយញុំាជាមួយ-នំចាខ្វៃ/នំប៉ោង[Lin’s cooking recipes]

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  • čas přidán 12. 09. 2024
  • #Lincookingrecipes
    Hello everyone, welcome to Lin’s cooking recipes! In today’s video, I am sharing with you how to make a very delicious pandan custard. It is very simple and easy to make. This pandan custard coconut cream is absolutely delicious!👌😋 You can eat it with breads, Chinese breads sticks/ Chinese long donuts, hollowdonuts, and donut hole Ms, as well. Hope you guys enjoy the recipe and have a wonderful fun cooking time in your kitchen!🤗
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    To watch delicious sweet soft bread with custard filling recipe click the link here: • Video
    Here all the ingredients you will need:
    - pandan leaves[ 7-10 ]ស្លឹកតើយ
    - milk 1cup = [240 ml] ទឹកដោះគោស្រស់
    - coconut milk 1cup = [240ml] ទឹកខ្ទិះដូងដើម
    - 1 whole egg +1 egg yolk ពងមាន់ 1គ្រាប់+ពងមាន់ផ្នែកព៌ណលឿង1 គ្រាប់
    - sugar 1/2 cup = [110g] ស្កសរ
    - salt 1/4 tsp. អំបិល
    - tapioca starch 2 tbsp(s.)= [15g] ម្សៅឆា
    Thank you very much for turning in!

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