அல்ட்டிமேட்டான அச்சாறு தயார் | Sri Lankan Achcharu/Pickle Recipe In Tamil
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- čas přidán 25. 08. 2021
- அல்ட்டிமேட்டான அச்சாறு தயார் | Sri Lankan Achcharu Recipe In Tamil
In this video, I will be sharing vegetable achcharu., Mainly made by Sinhalese people, very easy tasty, and yummy, Let me show you how to make this tasty achcharu step by step.
Ingredients:
Vegetable vinegar-1 1/2 cup or 375 ML
Shallots-125 grams
Carrots-170 grams
Green Beans-100 grams
Green Mango-125 grams
Capsicum-125 grams
Green Chili-100 grams
Mustard Seeds-2 Tbsp or 22 grams
Garlic Cloves-6 Or 20 Grams
Ginger pieces-6 or 20 grams
Vegetable vinegar-2 Tbsp or 30 ML
Vegetable white vinegar-3/4 cup or 180 ML
Salt to your taste
Sugar-1 1/2 Tbsp
Turmeric powder-Less than 1 Tsp of turmeric powder
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#achcharu #srilanka #srilankanfoodrecipesintamil - Jak na to + styl
Achcharu looks very tempting. Thanks sis. we are missing your family.
Always welcome
Achcharu recipe nice thank you for sharing dear 😍😍💝💝👍🏼👍🏼
Your very welcome and thank you ❤️
Akka ungada samaiyal ellaam supe❤❤❤❤akka
Thank you so much ❤️❤️
One of my favourite achar, thank you for posting delicious recipes
Most welcome 😊
Woow i love achcharu😋😋😋.
One of my favorite recipe. 😍
Thank you soooo much akka🥰🥰
Tc❤
Your very welcome and thank you so much for your comments take care ❤️❤️❤️
Thanks Princy...I was waiting for this recipe from you...😊👍
Your very welcome akka and thank you 😊
எனக்கும் பிடித்த அச்சாறு நன்றி
Your very welcome and thank you 😊
Super pa
Thank you so much
அருமை சூப்பர்
Thank you so much
Wow all ur Recipies are amazing
Thank you so much for your wonderful comments take care ❤️
Super recipe
Thank you so much Pauline take care ❤️
super my favorite 👍
Thank you so much 👍
God bless you very very teast thank you 🙏💒
Most welcome 😊.
Yummy ....!
Thank you 😊
Super👍👍👍👍👏
Thank you! Cheers!
Good morning 🙏🌄👍🏽💪👌💯❤🇬🇾
Good morning reza, hope you are doing well and safe., take care and have a nice day ahead ❤️
Super sister
Thank you so much 😊
Thank you princy ...
👍👍👍👍👍
Most welcome 😊 aunty
👌👍🌹
Thank you so much Anna..
Peariya veangayam pvikkalama?
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