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How to Make French Onion Soup | Get Cookin’ | Allrecipes.com
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- čas přidán 15. 08. 2024
- The only thing better than a delicious soup is an affordable, delicious soup. In this video, Nicole shows you how to make French onion soup. This recipe has very few ingredients, which makes it great for beginners. First, melt butter with olive oil in a pan before adding the onion slices. Cook the onions low and slow until they melt and brown. Next, add sherry, beef broth, and thyme before seasoning with salt and pepper. After letting it simmer for 30 minutes, add bread slices and cheese to the top of the soup before sitting it in the oven for 2 to 3 minutes to melt the cheese. Garnish it however you want and enjoy the comfort of a hot and cheesy soup!
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0:00 Cutting Onions
0:30 Caramelizing Onions
1:56 Seasoning and Adding Broth
2:21 Bread and Cheese
3:20 Finishing the Soup
4:00 The Perfect Bite
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How to Make French Onion Soup | Get Cookin’ | Allrecipes.com
My wife and I were literally talking about French Onion soup yesterday, and now you dropped this video, it was meant to be.
OMG!!!!!! JUST MADE THIS TONIGHT (12/16/23) & I'M IN LOVE WITH THIS RECIPE!!!! THANK YOU FOR STRAIGHT TRAINING & NOT PROVIDING.....A CIRCUS ELEMENT BY THE CHEF!!!!!! WE DON'T APPRECIATE THE B.S.....JUST THE INFO!!!!!
Hallelujah! I’ve been waiting for this one! It didn’t disappoint! I had no idea it was this easy. I can’t wait to make it. Thanks so much, Nicole!!
Take those onions mix with Sour Cream or No Fat Yogurt, Garlic, Worcestershire sauce. You Have Killer Dip!
You didn't mean cooked onions from the soup did you
Good morning, one of my favorite soups ❤️
I absolutely love French Onion Soup. I’ve experimented with and been successful in mixing red and sweet onions into the mix. Anyway you do it it’s hearty and good.
Yes you nailed it!!!My favorite soup ever,😋
Thank you to Nicole for another splendid recipe that looks absolutely delicious! ☑⬆👍 ZERO thanks to post-production for the annoying, distracting music!
I think the Provolone by itself is just perfect. Like 2 slices is good.😋😋😋
I love onions everything there was up my alley
Thank you for sharing this recipe! Definitely going to make this ❤
Oh Nicole I'm just drinking morning coffee but I would down a bowl if I had one. Looks so delicious. Thanks.
Side note: I made your Chile recipe minus beans, for my trailer gals. There were two big crock pots of chile. Mine was gone. Everyone wanted the recipe. Allrecipes Nicole. That"s the best. FYI
How much sherry I missed that part of😅 recipe
Thank you
Se me hizo agua la boca.. 😛
I double or triple the quantity of onions. Love this soup.
The soup looks amazing 😋
Im definitely gonna make this never made soup before
Very delicious 😋 thank you 😊💖
I'm gonna do this tonight following all your instructions. I have searched so many others and have been put off because they haven't been as precise as you.
I'm trusting in you!!
I'll let you know how it turns out.
Can I cut the onions tonight and put them aside before cooking. My eyes are burning at the moment. Bag them up and put in fridge till tomorrow????
Yum!!!!!! Love your personality, also love how delicious this looks and will definitely be giving this a try!!
Needs a shot of Cognac in every bowl 😁
My favorite! Yummo🙃
I'm in love with this woman.
One of my favourite soups but never made it.
Just made this weekend. Delicious. Love your cheese blend ❤️
Did you include the Sherry? I'm wondering how necessary it is. 🤔
Thanks for sharing.
Yum 😋
You are so beautiful!
I always love your remarks and slightly sassy attitude.
And your recipes are easy to follow.
Keep up the good work, Nicole. And keep those "Perfect Bites" coming.
Terrific as usual (& the chef too yikes!) - also some cooks slab the bread first with garlic butter & bake for crunchy croutons
How many onions
Your looks good but the best is Famous Barr French onion soup. It's thick, I can't remember the cheese but just look up the recipe. Fsmous Barr was a shop in St. Louis. MO. I always compare but have never found any like it.
Yowser 😋 Thank you.
Looks great! What size ramekins are you using?
I would use 1/2 stick of butter and no salt
I have never cooked with Sherry. Can you recommend a brand?
Can this be put into the freezer for future use, minus the cheese/bread?
Can this be done in the crockpot?
Wondering how necessary the Sherry is in this recipe...🤔
how much broth and sherry?
Oh! Butter soup!
My favorite.
Who cares about heart health anyway..
That is a lot of butter 😮
Wsg shorty u tryna link one day bbg?
It’s not the soup part that’s $$, it’s the cheeses!!!! Better cheese = Better flavor!!!
Too much salt but otherwise great recipe.
Only thing I need to do is make it alcohol free for a family member who can't have alcohol at all.
The alcohol cooks off.
@@johnwilson3842 according to the Rheumatologist there is a trace as is with vanilla and other extracts. She got sick when we tried small amount vodka in pie crust.
Thicken it up a bit