Very nice explanation. When I tried , it released half of the ghee at the rising time of the mysorepak. Then I poured it to plate. Nice pieces came. Releasing of ghee right or wrong?
Really nice explanation. When I tried it ,,at the rising time of the mysorepak, it released half of the ghee. Then I poured it to plate. Nice pieces are done . So releasing of ghee good or bad?
This recipe is a game-changer! Thanks for sharing, now I can make delicious Mysore Pak at home.
Yes ❤MaashAllah bohat zabardes
In kolkata this sweet dish called Dilkhus 😊😊😋😋
But our odisha mein isko massur bolte hai 😊
Amazing explanation sir 🙏
God bless you 🙏
Very nice explanation when I tried ,it
Stay blessed always 🙏 ✨️ ❤️ 💖 💕 😌 🙏 ✨️ ❤️
Aapke shorts video bhi bahut acha rahta hai soniji
Baking soda dalna he kya
❤ nice
Hum log Bengal mein ess ko Dilkhush boltee hai...sooo swwet
Very nice explanation. When I tried , it released half of the ghee at the rising time of the mysorepak. Then I poured it to plate. Nice pieces came.
Releasing of ghee right or wrong?
Very Nice recipe. Thank you
Super duper👌👌👌👌👌👌
Super duper respi 🥰❤👍
Suparrrrr😊
Wow ❤❤❤
Wow!!👌👍
Wah,, love from pakistan❤
Bht awla mzedaar recipe😊😊😊❤❤❤
Bahut badhiya bhai dhanyawad
Very nice but u didn’t give all ingredients name n one ingredient u hide to tell 😂👌
wah kitana easily dikhaya aapne 😮kya ghee ke badle oil se bana sakte hain
Aapko woh taste nahi aayega aur shaayad bahut hard hojayega. Aur zyaada hard hua toh pathar jaise lagega. Ghee behtar hai. Ghee aur oil mix karke try kar sakte ho.
nahi oil sy nahi bnta kyunky ghee thanda ho ky jamta hai jiski waja sy ye bnta hai warna oil na to jamy ga aur na hi ye aisy bny gi
ap desi ghee sy bnao
Really nice explanation. When I tried it ,,at the rising time of the mysorepak, it released half of the ghee. Then I poured it to plate. Nice pieces are done .
So releasing of ghee good or bad?
Very nice thank u
👌 👏 😍 👍 🥰 👌 wow 👌 👏 😍 👍 ❤❤❤
Mujhe bhut psand h❤
Mashallah so nice 🎉❤
👌👌
Pls share Malpua recipe🙏
Wahhhh..🇮🇳🌹♥️
Wah kya sweet hae
Baking powder ye baking soda tho nahi dalnaa
Very very nice ❤❤❤🎉🎉
Zaberdast ❤
Akadm fapect💞💞😍❤❤🥊🥊🙏🙏
Lovely bro ❤
Op Bhai
सर जी तेल की जगह घी का इस्तेमाल करें तो रिजल्ट अच्छा आता है क्या और कौन सा तेल या घी इस्तेमाल करना चाहिए प्लीज बताइए
❤❤
Excellent 👌😋
Superbb bro
Yummmmmmmmy 😋👌👌👍
Abhi banaya.. Bahut hi buri trah se kharab hua.. Jitana easy hai aisa hai nahi
Nice
आप तो,ग्रड,है,आपकि,मिठाय,बढया,है,रामजि, भळा, करे,
Jali aapke jese nahi hui
Jese aapne bataya tha bede hi kiya
What do you suggest
❤❤❤❤
Sach me brother bohot hi accha bna very nice 👍👍👍👍
😮😮😮😮😮
👍👍👍👌👌👌👌
Good
Nice 👍
जितना घी इसमें डलवाया है कम से कम 350 का खर्चा हो जाएगा इससे अच्छा हलवाई से ले लो।
Vnice
Nice 💯
You need to stir fry the gram flour first
Nice 🎉🎉
Well come
Bhut ghee dala h isse to pet khrab ho jy ga 😂
⭐✨अरे यार इतनी हम्माली कौन करेगा बाजार से आसानी से मिल जाता हैं वैसे भी इस मैसूर पाक का कोई स्वाद नही होता हैं।⭐✨
Baol oooo mujhe maloom nahi thà
Very nice g ❤❤❤🎉🎉
Bhit ghee dala h pet khrab kr dy ga y 😂😂
Aapka mitae
Agar butter paper n ho to kya kre
Kagaj me oil lga do to butter papper bn jayega
I think dilkhus
Its slow poison ban Jai go
Taty,cemeate
Saab mix kar 5-7 pakane par bhi fulla hi nahi
Increase meaning sourav anand
Estd 1912
Bakwas recipe pura 500 rupe ka nuksan
Nice
👌👌
Nice
Nice