브라우니 쿠키 만들기 : Brownie Cookies Recipe - Cooking tree 쿠킹트리*Cooking ASMR
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- čas přidán 5. 09. 2018
- 윗면의 크랙이 멋스러운 브라우니 쿠키를 만들었어요~
▼▽▼▽구독하고~ 좋아요!누르고 공유 부탁드려요!^^▼▽▼▽
더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요♥For more detailed recipes, please click on the down below.
윗면의 크랙이 멋스러운 브라우니 쿠키를 만들었어요~
초콜릿을 녹여 넣어 진한 초콜릿 맛을 느낄 수 있고 황설탕이 풍미를 업그레이드 시켜 주는 것 같아요~^^
겉은 바삭하고 안은 브라우니 같이 약간 쫀쫀한 느낌이 있어 식감도 좋네요~~
설탕양을 줄여 넣어 구워보기도 했는데 단 정도의 차이는 많이 없는데 식감이나 맛의 차이는 있더라구요~
이 쿠키는 반죽이 묽은 편인데 묽은 반죽을 바로 팬닝해 구워야 예쁜 크랙이 나오는 것 같아요~*^^*
간단하면서 맛있고 멋스러운 쿠키랍니다~~
즐겁게 시청하세요~♬ Enjoy~
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▶약 10개 분량
▶재료
다크초콜릿 100g
무염 버터 60g
달걀 1개
갈색설탕 100g
중력분 65g
코코아파우더 10g
베이킹파우더 1/2ts
소금 1/8ts
▶레시피
1. 다크 초콜릿과 무염버터가 담긴 볼을 뜨거운 물이 담긴 냄비 위에 올려 녹인다.
2. 달걀과 갈색 설탕을 섞은 뒤 (1)을 넣고 섞는다.
3. 가루류를 체 쳐 넣고 섞은 뒤 오븐팬에 팬닝하고 180도 예열된 오븐에서 12분 정도 굽는다.
▶Ingredients
100g Dark chocolate
60g Unsalted butter
1 Egg
100g Brown sugar
65g Plain flour
10g Cocoa powder
1/2ts Baking powder
1/8ts Salt
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시청해주셔서 감사합니다~♥
Thank you for watching~
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▶제 영상은 유튜브와 네이버TV에만 업로드 되고 있습니다~
이 영상을 무단 도용하거나 2차 편집 및 재업로드를 금지합니다.
My video is only uploaded to CZcams and Naver TV.
Unauthorized theft of this video or 2nd edit and reupload is prohibited. - Jak na to + styl
윗면의 크랙이 멋스러운 브라우니 쿠키를 만들었어요~
초콜릿을 녹여 넣어 진한 초콜릿 맛을 느낄 수 있고 황설탕이 풍미를 업그레이드 시켜 주는 것 같아요~^^
겉은 바삭하고 안은 브라우니 같이 약간 쫀쫀한 느낌이 있어 식감도 좋네요~~
설탕양을 줄여 넣어 구워보기도 했는데 단 정도의 차이는 많이 없는데 식감이나 맛의 차이는 있더라구요~
이 쿠키는 반죽이 묽은 편인데 묽은 반죽을 바로 팬닝해 구워야 예쁜 크랙이 나오는 것 같아요~*^^*
간단하면서 맛있고 멋스러운 쿠키랍니다~~
시청해주셔서 감사합니다~♥
Thank you for watching~
▶자세한 레시피는 영상 아래 더보기를 참고해 주세요~
▶구독하고~ 좋아요!누르고 공유 부탁드려요!^^
▷인스타그램 : instagram.com/cooking_tree/
▷블로그 : blog.naver.com/winterhaha
꼭 오븐으로만 구워야 하나요??
how many cookies come out of this :O ?
ninoska gomez You can make about 10 cookies with this recipe~^^
캐럿 오븐에서 구워야 가장 잘 구워지는 것 같아요~^^
Hi, I want to know if I want to add some chocolate chips or almond, at which stage should I put in ?
I made a batch of these to try, and my coworkers and I loved them! I definitely have to double (or maybe even triple) the recipe next time because these cookies go QUICK 😂
Some notes from my bake:
I used one tablespoon of batter per cookie and was able to make 22 of them plus one mini/tester cookie.
I topped each cookie with a chunk of dark chocolate before baking. Yummy!
I also added a splash of vanilla extract when making the batter. Not sure if it made much of a difference but why not?
My cookies did not get the crackly top as shown in the video, they were slightly wrinkly looking(?) but it was still yummy!
Slight crunch on the outside, nice and soft on the inside, and not too sweet!
I baked the cookies at 356 degrees Fahrenheit for 12 minutes, one dozen cookies per sheet.
I did not chill the batter before baking, but the batter was thick enough to easily spoon onto the sheet and hold its shape before baking.
Overall, this was a super simple and fairly quick recipe with ingredients you likely already have at home, and they taste super delicious! I definitely recommend trying these. I think this is a recipe you could easily alter to suit your tastes and/or get creative by adding chocolate chunks, peppermint extract, so on and so forth. I hope this helps anyone who wants to try this recipe or is having trouble!
Mine is also got wrinkly ! 😂
Don't really know which part is wrong.
Hope someone would help me explain 😂
I failed
nd it doesn't need to be refrigerated?
Same. Only wrinkle cookies , not crinkle/ crackle cookies.
But it doesnt matter, the taste is GREAT ! 👍👍
I read a comment about chilling the cookie dough first before baking to get the cracked effect. But idk if it’s true. 😅
notes when I tried this recipe
1. When whisking the egg and sugar, make sure to whisk long enough to make it light colored and fluid for better cracks (when using a hand mixer, I recommend at least 2 minutes of mixing)
2. Sift the dry ingredients to avoid lumps and mix them carefully
3. If the cookie expands too much after cracking, the oven might be too hot.
How long do we need to chill the cookie dough?
@@chaerinsistas1935 I think I remember chilling them for a few hours (like 2-3) but I've seen some recipes say overnight works best to keep it's shape
@@tinaong4422 Thank you!
Mini chocolate chips added to the final batter would have taken these to the next level
항상보지만볼때마다아이디어도좋고
저를행복하게해주시는것같아요
쿠키나케익들이하나같이다예쁘고
디자인이 진~짜 깔끔해요
♥쿠킹트리님♥
앞으로도더좋은영상많이만들어주시고
항상챙겨볼게요😊
감사해요다음에또봐요^^
진짜 쫀득하고 달고 맛있어요ㅠㅠㅠ항상 감사해요 쿠킹트리님 쿠키는 항상맛있고 성공확률도 높은것 같아요!
만드는과정을 영상으로 보여주셔서 항상 베이킹할때 어디가 문제였는지 검토할 수 있어 너무좋아요~~ 꼬박꼬박 챙겨보고있습니다 쿠킹트리님:)♡
아아 진짜 맛있겠다ㅠㅠㅠ 이시간이면 맨날 배고파서 괴로운데 쿠킹트리님 영상 보면서 달래고 있어요...ㅋㅋㅋ 매번 감사합니다
This is actually a GREAT idea!!! Look at those cookies! The recipe looks super easy too 😆 yay for cookies!
겉바 속쫀!!! ㅠㅠ 브라우니 쿠키 ❤️
주말에 한번 만들어봐야겠어요!!
Made them just now and i'm already addicted 😍😍 i love your recipes so much 💕
Thanks 쿠킹트리! You're the master of refinement and presentation.
The biscuits look so good that i'm drooling and it's only 11am in the UK...i'm the world's worst cook, lol, but i think even i might be able to make these. I want some!
did you make them? :)
Yes i did and i ate them all in a day as well, ha ha!!!!
세상에 어제 브라우니쿠키 만들엇는데 영상올라와서 너무 놀랬네요 다음엔 쿠킹트리님 레시피로 만들어봐야겠어요😆😆
I love how easy and delicious this recipe! Thank you.
구워지는 과정이 보고싶었는데 찌꼼 아쉽지만 넘나 맛있겠어요ㅜㅜ!!!! 영상 감사합니다~~!
초간단에 맛있고 보기에도 멋진쿠키예요.
아이가 엄청 맛있다고하네요.감사합니다~
전정말 초코라면 다 좋아해요ㅜㅜ!
Made this recipe this morning, and I am very pleased with the result! The recipe is easy to follow, and the resulting cookie strikes a nice balance between soft and crunchy. 감사합니다 !
made them today and they're delicious! thank you for the recipe!
I love brownies and cookies!! So yummy putting them into one dessert!!
I got so hungry watching this video. Chocolatey goodness! LOVE IT!
보기만해도 달콤하고 쫀득한 쿠키네요♥ 크랙 때문인가 왠지 거북이가 떠올라요ㅎㅎ
제가 만들어봤는데, 쿠킹트리님 처럼 모양이 예쁘게 못내도 다행히 맛은 있어요 ㅎㅎ, 정말 맛있어요. 감사합니다 💜
just made this recipe, the cookies were gone within an hour XD i adore it, thanks!
THEY’RE SO PRETTY WHAT THE HECK THIS IS AMAZING
I made these to try on a friday night and it is a STRUGGLE to keep from eating them all. easy, fast, delicious recipe with results that look just like the original. Can make them like normal cookies and have them be squishy in the middle, or thinner for more of a snap. either way, perfect!
정말.... 그랜드 부다페스트 멘들스 케익 쿠킹트리님이 만드는거 보고싶아요!!😬👍
위에 크랙이 정말멋스럽네요~^^
뭔가 크랙이 생기게끔 하시는방법이 있는줄 알았어요~어렵지않으니 선물용이나 티쿠키로 좋겠어요~항상잘보고 있습니다♡
브라우니 넘 좋아요♡♡
Oh!! I love brownies!! 💖
can't wait to try this recipe! 고마위! 😀
세상 맛있겠다 브라우니이이이
These look so good, I'm drooling so much 😭
Another must try recipe. Delicious!
J'adore vos recettes elle sont fantastiques.
Merci à vous et continuer de nous faire partager votre passion😊
Wow I never see this ! It's look like sooooo goooddd. 😍😍❤❤❤
맛있것다...(멍... 침주륵...
I made these and they were absolutely delicious! Mine didn’t exactly resemble cookies, but they were tasty nonetheless :)
These look so delicious! 🤤
I’ve made these and it’s delicious. Thank you
I made these, and i got the beautiful cracks the hack is
Make sure to blend the sugar and egg properly so you can use an electric mixer
And mix it for about (2 mins) and make sure to sift the dry ingredients so it doesn’t give you lumps
The thing that makes the cookies crack is because of the sugar and egg the more you mix it the more the cracks appear, you can do it!
*thank you for the upload! 💘💘 love your channel also*
당장 해봐야겠어요~ㅎㅎㅎㅎ
와~ 🍪쿠키 먹고싶다!
Just made it today and it turned out perfectly.Thank you for the recipe❤
Omg they were so good!! Thank u for the recepie
Im going to the store and getting the ingredients today! This will be my first cooking tree recipe to try.
good luck! :)
우와.. 이번건 뉴욕의 어느 카페에서 파는 쿠키인거 같아요!🍪 브라우니의 쿠키버전! 진하고 바삭바삭할거 같아요~ 오늘도 잘 봤어용❤
정말 진하고 풍미가 좋아 맛있더라구요~~ 오늘도 감사합니다😊
I’m so hungryyyy, it looks so delicious
I love your videos! Greetings from Chile, South America.
yummy 😋😋 oh hi 🙋 i'm your new subscriber from Indonesia 😊
Wonderful recipe!! It looked JUST like in the video and it tasted great ^-^
簡単そう！！作ってみます♪
So good and so easy to make!
This recipe works really really well
Baked these cookies.. very delicious and chocolatey.👍👍💖
Im so happy to have all ingredients at home,so i dont need to go anywhere! (Ya im lazy)
Just made them now and omg so delicious!❤️
Sorry ! I did not see the video instructions well. I am sorry ! I love your recipes. thank you very much !!
Just made Brownies myself, but these cookies look incredibly tasty as well. Maybe next time the chocolate craving starts again, I'll try your recipe instead of my go to brownies xD
반죽 귀엽다ㅋㅋㅋㅌ
I love this recipe so much, i tried baking for the first time with your recipe and it was a success ❤️. Can you please do a lemon cookies recipe next time? love your channel so much, keep the good work ❤️❤️
Hey! Did these turn out crispy or chewy? And how many cookies did you get?
SO SO TASTY I LOVE IT ^.^
Hey plz tell how they should turned out to be crisp or soft like chew ??
And how to keep them fresh for long.. Can u please guide thanku. You are the best!!
🤤 I’ll do it today! (From Argentina)
I love the Asmr
와 맛이겠당 ^^
맛있겠다😋😋
They taste sooooo good qwq ♡♡♡
Delicious 🍪
초코사브레 같아요! 쫀득쫀득 맛있을것같다 ㅠㅠ
Ive just made it👍
I used 70% dark choco , the rest is really following the recipe. The result is impressive💕 very chocolatey & has perfect amount of sweetness👍👍
Its very clever to use brown sugar bc its healthier & has subtle sweetness.
Although i didnt get that crinkle look but the taste is awesome , spongy at centre n crispy at outside layer😋😍
Will try to add some walnuts/ cashew next time. Thanks ! 🙏
Oh , these cookies would be a great companion for a cup of milky coffee/ cafe latte , or a glass of sugarless tea♥️
I portioned mine 20 grams each balls and bake them at 180 (it would take a loong time for my oven to heat over 180 😭) for 20 minutes. Mine turn out thin and irregular in shape (read: not round) not as pretty as Cooking Tree's. Probably because I substitute half the sugar with brown (coconut) sugar, because I only have white granulated sugar at the time. They tasted very good 10/10 would bake these again 👍
Wow... 까만 초코렛에 하얀 버터가 녹는걸 보니 한겨울에 눈이 오면 가서 발자국 막 내고싶은 마음....
쿠킹트리님 혹시 과편 만들어주실수 있나요?ㅜㅜ 요새 고전소설 읽고있는데 과편이 자주 등장해서 궁금해서요ㅜㅜ 추석도 얼마 안남아서 한국 디저트 만드시는걸 보고싶어요!
Mine turned out a bit too dry but my oven has a mind of its own. I didn't get the cracks on the surface as Cooking Tree did either...
I'm gonna have to give this recipe another try in the future.
you are amazing 😍
I tried this recipe ! The result was amazing! I added some milk chocolate chunks at the end to the batter because i love chocolate chunks in my cookies
hello did you achieve the cracked surface? if yes how did you do it?
@@tinaong4422 u have to mix the eggs and brown sugar rly well until is paler in colour and fluffy
쿠킹트리님 영상
보면 드는 생각: 나도 재료랑 도구만 있으면...
현실: 망...ㅎ
초코덕후는 울고갑니다ㅜㅠ (엉엉😥)
It's quite sweet...
So yummyyyyy
I Watch your content all day! Keep up the great videos!!!
Thank you for nicely look at my video~😊
@@Cooking_tree absolutely! I try and replicate some of your recipes, but it gets kinda hard because I'm in the US and trying to convert grams over to the matric system isn't always exact measurements. But I still love watching and trying it out! Your the best!
오늘 만들었는데 망했어욬ㅋㅋㅋㅋ 반죽이 이유는 잘 모르겠는데 되게 꾸덕꾸덕하게 되서 '이게 왜 이러지..?' 하면서 이것저것 다 붓다가 구웠는데 .. 폭신한 과자? 가 되어버렸어욬ㅋㅋㅋ 겉은 맨질맨질하고 속은 부드러운데 단 맛은 안 나고 다크 초콜릿 맛이 많이 나더라고요 . ... ㅋㅋㅋㅋ 다들 맛없다고 하지만... 그래도 괜찮아용!
지금 하고있는데 크랙이 안생겨요... 8ㅁ8 어째서일까요ㅠㅠㅠ 흐어엉ㅠㅠ 나도 쿠킹트리님이 하신것처럼 예쁜 크랙ㅠㅠ 만들고싶은데ㅜㅠㅠ
i love it
Delicious
I made this recipe and let me tell you, these cookies are good! 💖 I did got the crusty brownie looking top and it was so cute 🌟. I saw some people made this and had problems getting it, but it's just about having the right temperature in your oven and in your dough. I know most of the people watching this channel are just here for the asmr, but try the recipes, they're great :)
Hello, may i know the dough izit need to put the fridge? So that can get the crusty brownie on top? Tqvm 😊
Oooo make Ice Cream Sandwiches with those
tried this recipe and it's so delicious!!! and it's easy too cuz the recipe's so simple
how many cookies did you get out of it? or did you use the amount of ingredients twice?
@@emelly4842 I did not count how many did I get but not more than 20pcs if I'm not mistaken. I follow the recipe exactly and did not use twice of the ingrdients :)
Amazing
I made them today and they didnt look as pretty as hers but were delicious :))
thanks 😊
Thanks for your teaching.i cooked this recipe but it isn't as well as yours .I think I should add more flour .is it possible?
Love watching your videos and the cookies was yummy but couldn't get the crinkle top.
Do l need to chill the batter before baking to get the crinkle top? Please advice.
can you do a video about green tea white chocolate cookies recipe?
*oof you're amazing*
쿠킹트리님 의 계란은 무슨 등급 입니까?? A?? B?? C??
Good
White chocolate chips in the batter would have tasted so good.