A Turkish chef taught me these recipes! Eggplants have never been so delicious!

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  • čas přidán 6. 09. 2024
  • A Turkish chef taught me these recipes! Eggplants have never been so delicious!
    Hi everyone! Today I propose 2 delicious and easy recipes based on aubergines and phyllo dough.
    RECIPE N1
    Delicious crunchy savory pie with phyllo pastry and aubergines, perfect for lunch, dinner or a snack. If you want to surprise your guests, this fabulous and easy recipe is ideal for you. Your family will definitely love it too! Just a few simple ingredients and ready-made phyllo dough are enough to prepare this focaccia with aubergines, crunchy on the outside and soft on the inside! I definitely recommend you try it! Let me know in the comments what you think!
    Ingredients:
    - 12 sheets of phyllo pastry
    - 2 aubergines
    - 1 onion
    - 1 clove of garlic
    - 3 tomatoes
    - Parmesan or other cheese
    - Olive oil + milk
    - Salt, pepper, paprika
    - Parsley
    RECIPE N2
    Phyllo pastry rolls filled with aubergines and cheese are ideal for a snack or aperitif. Your family will love this crunchy snack with a gooey heart! With a few simple ingredients and in a very short time you can prepare incredibly delicious aubergine rolls! Anyone can make this easy recipe! I recommend you try these delicious phyllo rolls with aubergines and cheese and let me know in the comments what you think!
    Ingredients:
    - 1 aubergine
    - 1 clove of garlic
    - 8 sheets of phyllo pastry
    - 15 cherry tomatoes
    - 1 tablespoon of tomato paste
    - Cheese to taste
    - Parsley
    - Salt and pepper
    - Oil
    #perfectrecipes
    #eggplant
    #pastafillo
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