Video není dostupné.
Omlouváme se.
No Onion No Garlic Recipe I Veg Lunch Combo 3 I
Vložit
- čas přidán 8. 02. 2024
- This lunch combo has been made in view of the new moon or Amavasya thithi of this Tamil month of Thai.
The menu
Paruppu Payasam
Cucumber Raita/Thayir Pachadi
Plain dal
Raw Banana Poriyal
Bitter Gourd Fry
White Pumpkin Kootu
Yellow Pumpkin Sambar
Ladies Finger Morkuzhambu
Lemon Rasam
Urad Dal Vadai
Appalam
Curd
Rice
Ghee
Pickle
amzn.to/3OyA3qA Link to Wet Grinder
#No OnionNo GarlicVeg Lunch#Satvik Lunch#GitasKitchen
I cannot prepare more than three dishes at a time. but you have prepared all these with patince. big salutation maa
Superb mouthwatering dishes
Delicious menu for Thai Amavasya which is auspicious. Prepared with so much love and devotion.🙏🙏Mrs Viswanathan.
Mouthwatering! 16 Items served on banana leaf it treat in itself to watch.
I see how much effort went into that leaf, hats off to all mothers and grand mothers
Nice prepared all the items for Thai Amavasya day gitaji.So delicious thali with no garlic and onion prepared.
Nice episode. Very useful. Thai velli kizhamai and amavasya anniki pannirukel. Superb 🎉
Great mam
Preparing so many items without getting overwhelmed
It's really a skill
Thanks a lot
Anandhi 4rm Chennai..What a WOW recipes maa..Feast for both eyes and mouth like a marriage feast.Amazing maa.You are expert in both Traditional and North Indian recipes maa.Thank you so much.Jai Shree Krishn..Jai SiyaRam 🙏🙏
Excellent mam. Very patiently prepared so many items .hats off mam
Thanks a lot
So many varieties beautiful
Great. All best wishes
Amma you are sakshat Maa Annapoorna 🙏🏼❤
Thank you dear
How many items u have made with so much patience. Just WOW....
Thank you so much 😊
v well demonstrated gitaji tq
Excellent receipe I must try this way thanks mam for sharing. Waiting for the next update recipe.
Excellent menu Geetaji. Thank you 🌸🌸
Thank you mam for sharing the receipes🙏
I Love your voice mam Gita. I follow your cooking and i also learnt to Cook.
Very nice
Watching your recipe video itself is a feast and above that so yummy recipes... Really mouth watering ❤❤❤
Thanks for taking so much efforts and taking us to a south Indian yummy world... Really appreciable mom ❤❤
My pleasure 😊 Kanchan
Namaste mam.Thanks for sharing traditional amavasya lunch menu with your step-by-step method of making. It was really useful as you have taught the pre- preparation items for this elaborate meal. Hope you and uncle are doing well and my pranams for both of you.
Delicious 👌
Kalakkitel Gitaji!
Single basin, single iron kadai and single thalippu karandi la, no of dishes panni azhaga kamichel.
Very detailed information even a person with no idea of cooking can prepare a delicious lunch. Regarding payasaa I grind coconut, soaked khus khus, elaichi, can add few cashews along with milk. It's going to be very tasty. I learnt this from my mom. Just wanted to share with you.
Thank you so much 🙂
Great menu... Ma'm recently we visited Trichy and as per your video, we managed to have lunch at Samayal Trichy .. It was a memorable experience... Awesome authentic food with good service.. Thank you
Excellent
Thank you so much 😀
Wonderful spread of vegetarian food. I like the way you work, multitasking in the kitchen . Super ma
Thank you so much
Very healthy tasty delicious satvik menu.. my all time favorite.. want to taste them all.. it's a big eye feast to see yummy food on banana leaf 😊
Nice video mam . TQ
Will try making raw banana in this method. Thanks
Most welcome 😊
Very very nice ❤
Delicious and mouth watering food u made😋 many a time I have made your recipe which helps me a lots 😄
Thanks a lot 😊
Thank you so much for your presentations. I watch every one of your CZcams presentations. Albert from France.
Thank you so much
Delicious food...you missed out chitraanna
Mam, where do you buy small vessels, let me know mam , it's very cute
Easily available in S India
Geeta Maa I always ❤️ love your recipes. !! Thank you so much for sharing with us 🙏🙏🙏
Gita mam, you are a superb cook.
The lunch feels yummy.
😀
First Again 🥇 Thanks Ma'am for Your New Video 🌹🙏
Most welcome 😊
Nice recipes ❤❤
Thanks a lot
U have shown us PRE PREP AND COOKING FESTIVE VIDEOS A LOT TILL NOW.
But post prep, How to bring back Our Workplace like before NU ORU ELABORATE VIDEO POTTAKKA, newly married couples as well Ageing females ku romba helpful aaga irukkum.
Was I said, keep cleaning as you work so that it becomes easy at the end
Super.
Thank you
Namaste...
Namaste sir
Wow… yummy
Thank you 😋
Nice mam
Beautiful menu Gita aunty! Where did you get that red color knife from?
A gift from a friend Victorinox Knife amzn.to/42z55Ee
Thank you❤ for sharing this awesome yum recipe Mam..
Most welcome 😊
Wow superb akka. When I make vada it absorbs lot of oil. What’s the mistake am I doing? I have tried many of your dishes in the past. They were delicious. I will try these too. Thanks so much.
If you add too much water while grinding it will absorb more oil also oil should be heated well
Such a beautiful spread Amma 😊
Thank you so much 🙂
Super menu aunty
Your cooking is so well and easily explained. Have you any book on your recipes. Albert from France.
Not yet!
Thank you and very nice madam
As always very nice! Only one correction , payasam must have milk "Paya" is milk.
In which language ?
@@GitasKitchen Sanskrit
New subscriber your voice is just like Hema Malini ji
Thanks and welcome
👍
I am a new subscriber and have enjoyed watching many of your episodes. Where do you live and broadcast from?
Thanks for subbing! India
Which city in India? I so enjoyed your session with Urmila bhen.
Gita madam show raw mango varieties
🙏🏻😊
Mam
Can u pls give the link for getting this clean (no dirt) jaggery
Thanks
Parth Brand
Mam can we use groundnut oil for regular cooking?
yes
❤
❤🙏😇
Piranda thuvayal Panni kameengo🎉
Inga kidaikalai
Why do you have to avoid eggplant and the squash?
Certain food are categorised as Tamasic and hence avoided
I didn’t know that, thank you!
Neenga kootuku add pannadhu milagu dhane. U said mustard. Please check and confirm mami
Yes it is mustard . It gives a good flavour and tase too
👌👌👌👌👌👌👌👌👌👌🎉🎉🎉🎉🎉🎉🎉🎉
Where we buy iya sumbu
amzn.to/3uueTCY