Mahi Khaliya | Maikhaliya (Hyderabadi Style)

Mahi Khaliya (Hyderabadi Style)
#mahikhaliya #ammikekhane
Ingredients
Oil : 125 ml
Cumin : 1 tsp
Mustard Seeds : 1 tsp
Nigella Seeds : 1/2 tsp
Fenugreek Seeds : 1/2 tsp
Curry Leaves
Mutton : 500 gm
Ginger Garlic Paste : 1 tbsp
Red Chilli Powder : 1 tbsp
Turmeric Powder : 1/2 tsp
Salt : 1 tbsp
Tomato : 300 gm
Water : 1 Glass
Sesame Seeds : 50 gm (Roasted)
Peanuts : 50 gm (Roasted)
Dry Coconut : 50 gm (Roasted)
Cumin : 2 tsp (Roasted)
Coriander Seeds : 3 tsp (Roasted)
Onion : 3 Medium Size (Half Fried)
Water : Half Glass
Tamarind Pulp : One Cup
Water : 1.5 Glasses
Curry Leaves
Coriander Leaves
Green Chilli : 4-5 Pieces
Salt : To Taste
#maikhaliya #muttoncurry #hyderabadi #hyderabadicuisine #hyderabadifood #newrecipe #newrecipealert #recipe #recipealert #recipeoftheday #cookingroutine #cookingvideo #momscooking #cooking #cookingtime #ammijaan❤️
Hyderabadi mahi khaliya, mahi khaliya, maikhaliya, mai khaliya, hyderabadi food, hyderabadi rooz ke khane, ammi ke khane, ammi's cooking.

[@nikhatsultana8529]

I made this recipe today. Very tasty. Every one liked it

[@syedirfan1353]

Good

[@bilquesfatima7542]

Amazing sir ❤🎉🎉

[@diyanathfatima7313]

Mashallah, Ammi's hand made every dish mind blowing, yummy 😋

[@foodcraft786]

زبردست

[@Nighatpakwan]

Ammi ka farmanbardaar baita MashaAllah ❤😊

[@waseemansari-sc8et]

MashaAllah 🎉🎉love your ammi bhai .

[@mohdhabeeb9708]

Wow ye recipe sabse acchi. Thank u so Mach batane ke liye recipe❤

[@user-ke9id1kb1d]

Masha allha faheem baji

[@mohammedumairm-0306]

Mashallah jazakallah khair

[@stz1238]

Zabardast👍

[@hameedabegum9051]

Masha Allah nice recipe Thank you so much ❤🎉

[@MRSOBZ]

MasHaAllah tabarakaAllahh Today I tried it and the results were amazing

[@taherabegum6163]

masha Allah❤

[@joweriya6545]

nice nd simple way of explaining ❤

[@user-cv1wl5no7w]

Mashaallah..... ❤❤❤

[@Tamanna-po6fz]

It was awesome, I tried it.. Thank you Ammi

[@nikhatfatima8956]

Nice mashallah

[@user-ky7cf9jh4s]

Mashaallah....

[@swissswiss5352]

My childhood favorite dish