$4 vs $39 Hokkien Mee | Food Finders Singapore S6E3
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- čas přidán 5. 08. 2024
- Today on Food Finders, we’re going to 3 different Hokkien mee spots with 3 drastically different price points to see which one’s the best!
Gen
/ gen_lxn
0:00 Introduction
1:29 Sheng Seng Fried Prawn Noodles
4:41 Zhup Zhup by One Prawn & Co
9:41 JustIN Gastro Café | Bar
13:50 Conclusion
15:32 Eat shit
Address:
Sheng Seng Fried Prawn Noodles
41A Cambridge Rd, #01-40 Pek Kio Market and Food Centre, Singapore 211041
Zhup Zhup by One Prawn & Co
458 MacPherson Rd, Singapore 368176
JustIN Gastro Café | Bar
310 Orchard Rd, Level 4 Tang Plaza, Singapore 238864
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The choice of the pek kio hawker stall was a total failure to represent the hawker category. I strongly avoid that stall even though I stay less than 5 min walk from it. There are a ton of good hokkien mee hawker stalls, yet the producer selected this. 🤦🏻♂️
Because seth is dying out
I 2nd this. I dont even stay nearby but i happen to be there last week, coincidentally hubby was watching this recommendation and immediately I recognize this stall! I will never return becos i wasted $5 ordering from them. This is the only plate of HKM that I refuse to eat. Period. Can tell from Gen Lee's expression she doesnt like too.
Please do comparison of the best Hokkien Mee: Nam Sing at Old Airport Rd vs Simon Rd Hokkien Mee vs Zhup Zhup vs Swee Guan at Geylang Lor 29.
The PK fried hokkien mee a lot hype but really dsiappointed. Basic fried hokkien mee must have prawn, sotong, white pork belly slice, lot of pork lark and dry type. Cheap option i would go to Original Simon Road Hokkien Mee, Hainam Fried Hokkien Mee@Golden Mile market or even Kim ( but founder passed on recently and standard dropped a lot).
Not try Zhup Zhup yet but look good and will definitely go. 👍recommendation.
Next should may be mee robus, bak chor mee, prataand laksa.
This makes me reminisce the hokkien mee fried personally by the rolex uncle.
Appreciate your information
now i know why theres always a long queue at the macpherson stretch
You can do chicken rice,
Seng house have a mid range pricing
How about CKT?
I wanna see Kway Chap, BakChorMee and Siew Mai.... [the others... Laksa, Nasi Lemak and Chicken rice too common already... many zh'nged up versions]...
great efforts to start this comparison series on every day hawker foods at various price points.. I also like to suggest next videos can do either chicken rice or Char kway Teow?
Crayfish Ipoh Hor Fun at Hong Lim Complex very nice. $13. Worth paying
12:09 brutal…
Please do fried bee hoon!
Seth, lo so sia. Hahahahah.
thumbnail shouts Amos Yee
BTW is the Justin Gastro Café still open? Seems like the website is down and Google maps says it's "temporarily closed"
1:48 food not nice still want to guai lan
Its a joke la
Soya sauce chicken rice comparison
not just any shit, but really good shit
Mee Siam 🎉
Do the nasi lemak comparo
Lol Justin JUST closed down. Not surprising.
I thought Justin’s place last day of operation is 30 June 2024.
Gen standard starts from high , expensive & outrages . You should do that video with her @sethlui
I think the next food contender can be Nonya Kueh/ dishes, the Nonya scene are missing the love and attention it deserves. 💪
sticky fingers 8:07?????
Boon Keng' stall no longer has $3 option when 1 customer tried to order from the auntie
Cai fan 🤣
omg yi qian mata chuan duan ku omfg
👀ending with a shit sharing convo was good :)
Pls do a low-mid-high tier fried rice version!
Bubble tea
The last 1 min is the best part.
That's why... Expensive not always good
Greetings from Redondo Beach 🇺🇸🇺🇸🇺🇸Wonderful food tour video👍🏽
Cai fan
Laksa, chicken rice?
😅zhupzhup shd use the stock in the pek kio stall....😮😮😮😅😅
Came for the hokkien mee. Left learning about eating shit. :p
Nasi Briyani
Ang mo Kio Hokkien mee better
Mine very sticky too,
I see Gen I click stat
Seow. $33. waste money
Wanton mee is wanton mee, what charsiu did she said??? That's absolutely stupid!
You are probably referring to the Hong Kong version of wanton mee. In Singapore and Malaysia, the local version comes with char siew.
@@KH-it6il I'm not talking about if it comes with it charsiu, I'm talking about what did she said about charsiu and what charsiu did she said? Did you hear what charsiu she said???
@@madrodeo425She was referring to char siew made with iberico pork.
@@KH-it6il and??? Makes any sense to you if you are talking about hawker centre?? Super atas hawker???
@@madrodeo425Why not? There are already hawker stalls selling dishes with premium ingredients at a higher price point. It's how they differentiate from the rest that they are able to gather a cliente.
$33 ones, Thick beehoon don’t absorb sauce, only thin beehoon. Enjoy eating house hokkien mee is better than his i feel.
Enjoy eating house???? Lolss. That one feed pig also don't know if they want anot. It's so bad I wonder why you even recommend such shit. Boss has shit attitude too. Act humble but arrogant max
Of course $14 is better than $4. Imagine how much you only earn per plate excluding the raw ingredients, the rent, the miscellaneous fee..if $14 is not better, then that's a news.
Actual Hokkien Mee should be dry base, hence its call 炒福建面。 Wet based is considered as 焖
Cai fan