Manicotti from scratch
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- čas přidán 28. 08. 2024
- 48 ounces of ricotta
Quarter cup chopped fresh basil
Half a cup chopped fresh parsley
3/4 of a cup of grated Romano cheese
Shredded mozzarella to cover top
Marinara sauce
Manicotti sheets store bought a fine
Of course, the main ingredient, lots of love 
you need to come out with a cookbook
I love how you cook everything.
I am Irish, but have always liked cooking Italian dishes. Your recipes are so good 😂.
Not only do I love watching you two cook and/or video graph but I like the Italian language refresher
God Bless you and you entire family
Love your channel keep on cooking
My favorite!! Nothing like homemade crepes!!
I love your wonderful Sunday meals!
Oh yummy
I would buy your cookbook, if you should decide to make one.
Happy Thanksgiving you look slim and beautiful
Happy Thanksgiving
What do I need to make crepes
That looks delicious. I have to ask, who don't you invest in a well made stainless steel roasting pan without Teflon and bake your manicotti in the base. I use mine for lasagna, stuffed cabbage, roasting meats. It cleans up easily. Aluminum pans are wonky and not good for the environment.
❤❤❤❤
Mouthwatering. What ingredients are used for the crepes??
Looks delish!! ❤
I make the shells the same way. I put ricotta and mozzarella but no prosciutto.
Think a deeper dish was needed. Looks yummy though. Thanks
I make mine the same way but no prosciutto.
Can you guys adopt me 😂❤ this looks really good
Hi, i have a question. When storing the crapes overnight, did you put parchment paper between each one so they don't stick?
Can you give the recipe for the crepe
Do you keep your Parmesan in the fridge?
Can you give the recipe for mannto pasta
#replay I went to U-TURN Family and taste for recipes but there aren't any there!!!! 😢
Where is the marinara sauce recipe?
Mario. What ingredients do I need to make the dough
Can you give the recipe for the crepe