How to Make Skinless Sweet Longanisa Recipe | Homemade Sweet Garlic Longanisa

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  • čas přidán 19. 10. 2022
  • "Pinoy Spicy Kusina"
    Filipino and Asian Food
    How to Make Skinless Sweet Longganisa Recipe - Homemade Sweet Garlic Longganisa, popular Filipino sausage usually served for breakfast, eaten with eggs & rice. Longganisa is so simple & easy to make, just that there are few simple techniques on how to do it right so it will not break or scatter while cooking. We love this version, hope you'll love it too. Bon appetit. All ingredients are optional, modify as per your liking. Take everything in moderation. "Health is Wealth".
    How to Make Skinless Sweet Longganisa Recipe | Homemade Sweet Garlic Longanisa
    Ingredients:
    1. Longganisa Mixture
    600 grams - ground pork collar (70% lean meat + 30% fat)
    1 tsp - coarse salt
    1/2 cup - sugar
    1 tsp - pepper powder
    2 tsp chili powder
    2 tsp - annatto/ achuete powder
    1 tbsp - soy sauce
    2 tbsp - liquid seasoning
    1/4 cup - vinegar
    1/4 cup - garlic
    2 tbsp - cornstarch
    1 - air-tight container
    2. Wrapping Longganisa
    6 inches x 4 & 1/2 inches - wax paper size per 2 tbsp longganisa mixture
    3.Curing & Storage
    4. Steam Frying
    2 tbsp - olive oil
    9 pcs - skinless longganisa
    22 pcs = Total longganisa made @ 2 tbsp/ longganisa
    Cooking time: 30 minutes (low flame)
    Serving for 9pcs longganisa: 2+people
    🎵Track Info:
    Title: Mr. Sunny Face
    Artist: Wayne Jones
    Genre: Cinematic
    Mood: Happy

Komentáře • 19

  • @kumentador959
    @kumentador959 Před rokem +2

    Galing !!! Plain and simple daling maintindihan walang kwentuhan, kaartehan, pormahan, display ng pagmmukha...walang ng pagbabalat at dikdikan, paghihiwa pa ng bawang , etc....sana all cooking demo ganito doing it habang dini-describe ang ginagawa...walang sayang na oras at hindi na pinahahaba ang cooking. !!.....PINOY SPICY KUSINA !

  • @kusinerongpastor
    @kusinerongpastor Před rokem

    Malaking tipid pag natutunan natin king paano gumawa ng langunisa. Wala pang extender. Sending support friend. Tamsak

  • @UNCLENONOYVLOG
    @UNCLENONOYVLOG Před rokem

    Thanks for sharing po. Gayahin ko nga yan.

  • @evangelinedugaduga501

    wow ang sarap

  • @carmelahammer8660
    @carmelahammer8660 Před rokem

    Sarappp!

  • @ARA-ek1rb
    @ARA-ek1rb Před 3 měsíci

    Short and concise, I love your vids❤!

  • @felicidadunite8012
    @felicidadunite8012 Před rokem +1

    so yummy

  • @jeanwatanabe8513
    @jeanwatanabe8513 Před rokem

    Ang cute ni nanay mag salita, nakakarelax pakingan 🥰

  • @medybuluran1499
    @medybuluran1499 Před rokem

    Ma'am pgkatapos Po ba balutin ilagay na Po ba sa freezer

  • @user-zi3lk2ff9q
    @user-zi3lk2ff9q Před 21 dnem +1

    Pwede po ba White sugar??

  • @aaliyahl.1913
    @aaliyahl.1913 Před rokem +2

    Pwede po ba chicken or beef. Hindi po kasi ako kumakain ng pork.

    • @pinoyspicykusina
      @pinoyspicykusina  Před rokem

      puede aaliyah❤

    • @aaliyahl.1913
      @aaliyahl.1913 Před rokem

      @@pinoyspicykusina the same lang din po ang procedure. Tatagal din po say ng 2 months if try to yung chicken.

  • @cathleyakistinevalmoria1206
    @cathleyakistinevalmoria1206 Před 10 měsíci

    Hello maam.. pwede din ito sa chicken po?

  • @jamdelrosario3012
    @jamdelrosario3012 Před rokem

    Hindi po buo pag niluto.. bakit po kaya

  • @2A1L
    @2A1L Před rokem

    日本風ロンガニサだね、フィリピンロンガニサではない