GARLIC LONGGANISA 1kg ground pork ½ cup brown sugar ½ cup minced garlic 2 tbsps. oyster sauce 1 tsp. atsuete (annatto) powder 1 tsp. ground black pepper 2 tsps. iodized salt 2 tbsps. flour 1 tbsp. catsup (banana or tomato)
This person is just so perfect yeah i know nobody’s perfect but i feel like he makes everything so easy, he is so good and at the same time super funny makes me watch him every single of the day sana all tlaga like this man
I enjoy watching you. I like this garluc longganisa. Thank you for sharing. Yin iba secret secret pa. Nagilat ako noon paano gumawa ng vigan Longanisa. Ang damot secret daw. I di milibing sa secret.
Talagang tuwang tuwa ako pag ikaw na ang pinapanood, chef RV! Daming matututunan sa iyo. Kagaya nyan, na jotdown ko na yung recipe mo ng longganisa kaya bukas, mamimili na ako ng ingredients at gagawin ko na ito!!!! Happy New Year!!! 🤭🤭🤭
Just want to say, this has been a big hit for my family. Thank you Chef RV. Since learning this recipe over a year ago, I have made this over a dozen times already. I adjust the pepper accdg to preference & red color but kept the original recipe. ♥️
ito ang gusto kung matutunan paano gumawa ng longganisa kasi paborito ko talaga ang longganisa chef. thanks for sharing your talent through cooking. watching from Belgium.
Thanks Chef RV. I made this tonight and it was delicious. Sweet, savoury and garlicky. I added some some spiced vinegar, smoked paprika and onion powder. Yummy.
CHEEEF RV! My American husband loves Filipino longganisa but it takes time if we order the packaged ones. So I followed your recipe and he said he loves this better than the packaged ones. Thanks so much for teaching us all your secrets. We love you. ❤️
Will definitely make this! Been making sk8nless longganisa pero parang may kulang, pero this recipe is just what I am looking for....easy to make. Chef RV, dadayuhin ko talaga yang restaurant and bakeshop mo pag nakauwi ako diyan sa Pinas. Sana tiyempuhan na makita ka in person...that’s going to be the highlight of my bakasyon if ever.🥳
Thank you chef, ito po talaga ang nirequest ko noon and finally andito na! Marami na akong nakitang recipes dito sa youtube pero sayo lang ako nagtitiwala hehehe!! Wala pa kasi akong ginawa na recipe mo na nafailed. Ang lakas talaga ng confidence ko pag dito ako nangopya 😄😄. At super proud din lalo na pag nagustuhan ni Mr at mga step kids ko na laki sa ibang bansa. Maraming maraming salamat talaga!! God bless you and your family chef..
I just started following you Chef Manabat this January 2022 actually. I’ve enjoyed your cooking show and you make it so easy to follow the how to’s of cooking! Thank you. I will try to make Garlic Longganisa. I didn’t know it’s that easy! I already made your cassava cake! My family loved it! More shows for you and happy new year to you and your staff and crew members. A mom from North Carolina
Chef RV love your positive vibes 🤍 aside from having a charming personality and funny comments! I like your beautiful garden fern backdrop so inspiring to cook. Will definitely try your recipe, so methodical 👏
He always makes evrything so simple and easy, even the person doesnt like to cook will love to cook 👩🍳 cheers 2022! Thanks Chef RV i always love every episode that u make🥰
Chef RV, my kids love longganisa and now I can make my own longganisa👍😊. Thank you for sharing your recipe! I am so aliw watching you making it😍 Here watching from Vancouver, Canada. Happy New Year🎉
This is perfect! Tried making this, following Chef RV's recipe to the letter, and I'm so happy about the taste! It's balanced - not too sweet and not too garlicky. I really love this and will make it again! Thanks for sharing this super easy and tasty recipe!
Madalas po akong manood ng pag luluto mo, marunong dn po akong magluto, pero masarap pa dn matuto kapag katulad mo ang nagtuturo, nakakatuwa kang panoorin, hindi boring
I made this longganisa last night and cooked it for brunch today. The meat was so soft, moist and super delicious. Thanks again Chef RV, for another amazingly fabulous recipe. We all love and enjoyed it very much:) Happy New Year again and happy cooking❤❤❤
Made this longganisa recipe with love and my family and I have enjoyed it for breakfast today. Thank you very much Chef RV! Good thing I was looking for a brownie recipe last December and I come upon your YT channel. Now, I have made several of your baked goodies recipe. You're such an inspiration to many, Chef RV. Please continue baking and cooking. Happy New Year!
Happy New Year Chef RV & also to your behind the scene staff🎉🎉🎉 will definitely try making your version of longannisa and share it to my Canadian (Polish/Hungarian/Columbian :-)) coworkers. Have been using your recipes from time to time to introduce our Filipino 🇵🇭 Food. Thanks again for sharing your recipes. God Bless to us all!
😂 You’re so funny chef rv! You make cooking so much fun for us while learning new stuff! Bless you more for having such a big & generous heart sharing all your knowledge with us. To thank you I never skip ads no matter how long, it’s the only way I can do to return your kindness doing all these contents for us. God bless.
Thanks Chef RV! I never made longganisa but you made it look so easy so I tried and it tastes really good!!!! My hubby and my toddler love it so, I'm making more. Thank you for sharing your knowledge, skills, tips and jokes haha! Stay happy, healthy and safe. God bless! ♡ From Saskatchewan, Canada :)
I'm excited to try your longganisa recipe! Thank you, Chef RV! I've made longganisa before using a different recipe. I put the meat mixture in an icing bag and squeeze it in the wax paper. Easy to shape into logs. I do the same when making lumpia too.
I tried this receipe chef.....masarap xa.....mas lalo kong na miss ang pinas....andito po ako sa america bilang nurse.....i used beef kasi i dont eat pork.....thanks on this!!!!
OMG sobrang nag enjoy ako sa presentation nya alam mo yung never mong iiiskip kasi na bore ka? Yung interesado kang marinig lahat ng sasabihin nya? Yung bawat punchline nya swak na swak sayo? Yung parang magkaibigan lang kayo na nag eenjoy magluto? Ganun ang feeling! Salamat Chef RV sa channel mo napasaya mo ako today! Love love love from the Netherlands!
Tried this today, binawasan ko na quantity ng salt at (Lee Kum Kee) Oyster sauce, pero medjo maalat pa din. Next time, mas babawasan ko pa. Thanks for sharing, Chef RV.
This person is just so perfect yeah i know nobody’s perfect but i feel like he makes everything so easy, he is so good and at the same time super funny makes me watch him every single of the day sana all tlaga like this man
I enjoy watching you. I like this garluc longganisa. Thank you for sharing. Yin iba secret secret pa. Nagilat ako noon paano gumawa ng vigan Longanisa. Ang damot secret daw. I di milibing sa secret.
Love watching Chef. He gives the confidence and interest in cooking. More than the cooking, he is a joy guru. Thanks Chef.
Talagang tuwang tuwa ako pag ikaw na ang pinapanood, chef RV! Daming matututunan sa iyo. Kagaya nyan, na jotdown ko na yung recipe mo ng longganisa kaya bukas, mamimili na ako ng ingredients at gagawin ko na ito!!!! Happy New Year!!! 🤭🤭🤭
00
Agree, Life is really unfair
So easy to learn, encouraging to try. I love garlic sausages, without the casing for weekly menu and baon. Yum
Super happy to watch. Nakakatuwa ka panoorin
Yumyum,,thank you for the recipe ginaya ko po ang sarap sarap
Just want to say, this has been a big hit for my family. Thank you Chef RV. Since learning this recipe over a year ago, I have made this over a dozen times already. I adjust the pepper accdg to preference & red color but kept the original recipe. ♥️
Im so excited to try your garlic longanisa recipe. Thank you as always.. ❤🤗
Ginawa ko to pang ulam lang Ang sarap..now gagawa ako ulit pambinta na.. Thanks chef RV
ito ang gusto kung matutunan paano gumawa ng longganisa kasi paborito ko talaga ang longganisa chef. thanks for sharing your talent through cooking. watching from Belgium.
Thanks Chef RV. I made this tonight and it was delicious. Sweet, savoury and garlicky. I added some some spiced vinegar, smoked paprika and onion powder. Yummy.
I love how you always consider those people with different beliefs / food preference... God bless you more Chef RV
Ang sarap mo kumain ,naglaway na ako na nanunuod,salamat sa presentation /demonstration mo
my favorite CHEF
THANK YOU SO MUCH FOR SHARING
CHEEEF RV! My American husband loves Filipino longganisa but it takes time if we order the packaged ones. So I followed your recipe and he said he loves this better than the packaged ones. Thanks so much for teaching us all your secrets. We love you. ❤️
Happy new year Chef! Thanks for sharing! I'll be trying this recipe soon. Take care and stay safe always ❤❤❤
Chef ang ganda ng garden mo nakaka relax pag dyan magluluto😊
Sana lage sa garden nkaka fresh sa nature at masarap mag luto at kumain...
He's funny yes but he's always happy cooking and that makes him a great chef. 👍🇵🇭
Will definitely make this!
Been making sk8nless longganisa pero parang may kulang, pero this recipe is just what I am looking for....easy to make.
Chef RV, dadayuhin ko talaga yang restaurant and bakeshop mo pag nakauwi ako diyan sa Pinas. Sana tiyempuhan na makita ka in person...that’s going to be the highlight of my bakasyon if ever.🥳
Oh my.. Nakakamiss pagkaing pinoy😳😳😳💐💐🎶🎶🎶
grabe nakakaaliw panuorin ang video mo Chef, informative and simple. Thanks, will try this recipe.
Thank you chef, ito po talaga ang nirequest ko noon and finally andito na! Marami na akong nakitang recipes dito sa youtube pero sayo lang ako nagtitiwala hehehe!! Wala pa kasi akong ginawa na recipe mo na nafailed. Ang lakas talaga ng confidence ko pag dito ako nangopya 😄😄. At super proud din lalo na pag nagustuhan ni Mr at mga step kids ko na laki sa ibang bansa. Maraming maraming salamat talaga!! God bless you and your family chef..
Happy new year Chef RV . Many thanks sa mga recipes na ibinabahagi mo . I'll try this garlic longganisa tonight ng may breakfast kami bukas.
Happy new Chef...thank u for sharing this recipe...I'll try this today para bukas may ulam kami for breakfast.💖💖💖
I just started following you Chef Manabat this January 2022 actually. I’ve enjoyed your cooking show and you make it so easy to follow the how to’s of cooking! Thank you. I will try to make Garlic Longganisa. I didn’t know it’s that easy! I already made your cassava cake! My family loved it! More shows for you and happy new year to you and your staff and crew members. A mom from North Carolina
Bango ng sinangag, dami Bauang , thanks for recipe ng longaniza
nakakatuwa po panuorin background nyo... ke gaganda po ng mga halaman!
Chef RV love your positive vibes 🤍 aside from having a charming personality and funny comments! I like your beautiful garden fern backdrop so inspiring to cook. Will definitely try your recipe, so methodical 👏
My niece tried your longganisa recipe, it was so good, thank you Chef. More power.
Your so generous sa bawang...thanks looks yummy ang longanisa
I always follow your recipe. Galing. Madali matutunan
chef RV is so kind. He shares his recipes, and hindi siya nag aalis ng ingredients
Skinless longanisa pls. Thanks po
He always makes evrything so simple and easy, even the person doesnt like to cook will love to cook 👩🍳 cheers 2022! Thanks Chef RV i always love every episode that u make🥰
MASYADONG MABILIS YONG SINANGAG HAHAHAHA
I will try it pang negosyo.. thanks
totoo foods from scratch yummy at malinis pa kung ikaw mismu gumawa eh try ku tu super yummy talaga pag pinoy foods
Chef RV, my kids love longganisa and now I can make my own longganisa👍😊. Thank you for sharing your recipe! I am so aliw watching you making it😍 Here watching from Vancouver, Canada. Happy New Year🎉
This is perfect! Tried making this, following Chef RV's recipe to the letter, and I'm so happy about the taste! It's balanced - not too sweet and not too garlicky. I really love this and will make it again! Thanks for sharing this super easy and tasty recipe!
Oh talaga po? Yun sa Binalonan masarap at parang adobo langna sa pry and garlicky.
Yummy breakfast iba talaga pag sariling gawa ang kakainin mas masarap tlaga ang homemade
Madalas po akong manood ng pag luluto mo, marunong dn po akong magluto, pero masarap pa dn matuto kapag katulad mo ang nagtuturo, nakakatuwa kang panoorin, hindi boring
Chef RV, I would want to try your recipe, looks so tempting! Longganisa lover here because I grew up in Abra with that as my fave breakfast! 😍
I made this longganisa last night and cooked it for brunch today. The meat was so soft, moist and super delicious. Thanks again Chef RV, for another amazingly fabulous recipe. We all love and enjoyed it very much:) Happy New Year again and happy cooking❤❤❤
Wow nakakagutom naman, sa tingin ko Lang 😋 yummy yummy
Yummy 😋 longganisa.salamat chef for sharing this recipe ♥️♥️♥️
Made this longganisa recipe with love and my family and I have enjoyed it for breakfast today. Thank you very much Chef RV! Good thing I was looking for a brownie recipe last December and I come upon your YT channel. Now, I have made several of your baked goodies recipe. You're such an inspiration to many, Chef RV. Please continue baking and cooking. Happy New Year!
Hindi ka
Hindi ako nagsasawang manood ng pagluluto mo Chef RV,aliw na aliw ako sa pagpapaliwanag mo,ang dami kong natutunan na mga luto mo,salamat chef RV.
Happy New Year Chef RV & also to your behind the scene staff🎉🎉🎉 will definitely try making your version of longannisa and share it to my Canadian (Polish/Hungarian/Columbian :-)) coworkers.
Have been using your recipes from time to time to introduce our Filipino 🇵🇭 Food. Thanks again for sharing your recipes. God Bless to us all!
Gusto ko po yan lalo na at maraming bawang masarap!
Hi Chef, I just tried making this today and it’s perfect!!! Thanks for a great recipe!
😂 You’re so funny chef rv! You make cooking so much fun for us while learning new stuff! Bless you more for having such a big & generous heart sharing all your knowledge with us. To thank you I never skip ads no matter how long, it’s the only way I can do to return your kindness doing all these contents for us. God bless.
Sarap po ng timpla nyo ng skin less longganisa 😋😋
i really love chef rv...napaka sincere magsalita,malumanay na parang naglalambing..tapos magaling pang mag luto...GOD BLESSED PO CHEF❤️❤️❤️
You're an inspiration, your positive outlook inspires us so with your good foods. Wish you more success and happiness👏👏👏👏👏
San nakakabili ng wax paper po
Chef RV this is so good ! Thank you , you made it so easy - I always wanted to make longganisa & this makes it less stressful!👏👏👏👏
Happy new year chef RV......love yahhhh.....keep safe healthy as always🤗💗🙏
@@tisyajimenez6793 ⁰0⁰ppppò
I enjoy watching chef rv
Love the way you cook po love it malinaw na malinaw
Ginawa ko Ang longganisa masarap chef . thank you may stocks na ako sa ulam
Thanks Chef RV! I never made longganisa but you made it look so easy so I tried and it tastes really good!!!! My hubby and my toddler love it so, I'm making more. Thank you for sharing your knowledge, skills, tips and jokes haha! Stay happy, healthy and safe. God bless! ♡ From Saskatchewan, Canada :)
Just did this longga recipe last weekend. My kids loved it! Thanks for sharing your recipe.
Wow! ❤️
I love your plants!
Sarap nmn nyan..kagutom..try ko make chicken longanisa..😊😊😊
I'm excited to try your longganisa recipe! Thank you, Chef RV!
I've made longganisa before using a different recipe. I put the meat mixture in an icing bag and squeeze it in the wax paper. Easy to shape into logs. I do the same when making lumpia too.
This is helpful. Thank you.
@@spanish_regime_4hundred363 You're welcome!
Sarap tingnan ni chef..feel na feel ang pagkain..
Sure. Gagayahin ko po yan chef RV. Maraming salamat sa pagshare at sa mga tips po.
Good idea chef gagawin ko yan sigurado...
Super sarap ang luto no grate chef ka talaga
Wow,ang sarap nman yan chef ,ginutom nman ako,ang dali gawin ,ill try it at ganda ng luto mo chef ,thanks.
Sarap nman lalo na ngaun malamig ang panahon at may mainit n kape sira diet natin
May peace of mind na di bulok n karne o may salitre kinakain ng pamilya… thanks po
Gusto ko kitang magturo,hindi po boring.nakakatuwa na natututo ka pa.love it
Sarap ng almusal na Longsilog❗the more garlic, the better 😍
i love your recipes. thanks for sharing. God bless. Alam mo pag napapanood kita kumakain, nagugutom tuloy ako.
Si chef tlga,,,na eenjoy po ako sa inyo
I tried this receipe chef.....masarap xa.....mas lalo kong na miss ang pinas....andito po ako sa america bilang nurse.....i used beef kasi i dont eat pork.....thanks on this!!!!
Love watching your recipe shows! You make it look so easy to make.
Gusto ko sya...natural! My sense of humor
Excited n ako gumawa
Soo 😋 yum.❤
Thank you 4 sharing your recipes and your positivity ..
I enjoy watching him..very interesting..💕
Tagal ko na hinihintay ang recipe ng garlic longganisa sa wakas nagbebenta kasi ako ng hamonado longganisa yun lang alam ko salamuch ❤️
Thank you for sharing your recipes Chef RV
OMG sobrang nag enjoy ako sa presentation nya alam mo yung never mong iiiskip kasi na bore ka? Yung interesado kang marinig lahat ng sasabihin nya? Yung bawat punchline nya swak na swak sayo? Yung parang magkaibigan lang kayo na nag eenjoy magluto? Ganun ang feeling! Salamat Chef RV sa channel mo napasaya mo ako today! Love love love from the Netherlands!
Thank you for teaching us how to make this delicious dish!
I tried this today. Grabeh ang perfect talaga. Thank you so much Chef.
I will try this pang negosyo thanks chef for sharing tapos madaling gawin . ❤
Ang sarap naman! Paborito ko ito pag almusal- actually, anytime of the day!
aNG Gnda NAMAN ng aetting ngayun WoW😍
Pan na pwedeng takpan, ang cute, hehe..
after ng tocino and tapa! longganisa naman!thank you chef for sharing!
Tried this today, binawasan ko na quantity ng salt at (Lee Kum Kee) Oyster sauce, pero medjo maalat pa din. Next time, mas babawasan ko pa. Thanks for sharing, Chef RV.
Ang Ganda naman} po ng inyong place refreshing talaga
Thank,u...my natutunan ako..gagayahin ko ang recipe nyo po..
Pag napanood ng asawa ko to sigurado magpapaluto sya nito.. sobrang favorite nya ang loganisang bawang.. madali lang pala gawin. Thank you chef!😍
ayos na ulam yan pang umagahan. longanisa. lalo na pag sinangag ang kanin
Realy yummy thank you...
Nagustuhan ng mga anak ko
Kakagutom ,kakatakam naman😋
Just made it... MALINAMNAM UNG VERSION MO..
UNG half portion is dinagdagan ko Ng scallions. It's super good
Thank you chef rv Manabat sa sharing ng longganisa ricipe na try ko na nasarap ang mga amo ko maraming salamat 💖
Thank you chef dami na akung natutunan sa mga luto mo.god bless you po...
Dahil sa mga share ni chef Rv na recipe ang Daming Taong natulungan God bless you always Chef
Look yummy everything is clean esp ur 🙌
Salamat Chef..na enjoy ko pag gawa and it taste so good
OY ate ang sarap naman ng garlic longganisa mo. Gagayahin ko yan.
Wow i like your GARLIC VERY ORGANIC MALASA
Nakakagutom sarap nmn 😋