Best Instant Pot Mac and Cheese--Step by Step Instant Pot Recipe
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- čas přidán 22. 08. 2024
- Instant Pot 3-Cheese Macaroni and Cheese--creamy, cheese mac and cheese with toasted panko breadcrumbs on top. This mac and cheese is decadent and over the top delicious. It makes a whole lot and is perfect to bring to a potluck or to serve a crowd. I used my Mealthy CrispLid to toast the panko breadcrumbs. It brought the mac and cheese to a whole new level.
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Love the detail little dude gave when describing why he liked it!
I’m new to your channel and I can’t stop binge watching your recipes. Thank you for sharing.
❤️🙏🌸
*** I love that your recipes work just as well with my Ninja Foodi - will try this one on Sunday - thanx a bunch ***
I made this tonight with a third of the cheese in the recipe as we’re watching our calories and it was still just as delicious!
4:29 love the sound of good Mac and cheese!
WAP
I am glad I have a nija foodi don't have to unplug or plug the the air crisp is hatch to it.
I like this video, you jump right into the recipe, tell us precise amounts not just “add some milk”. Subscribed😊
Looks like a good and easy recipe. I would add a little turmeric and garlic powder to the spices. Another recipe added a couple tablespoons of ketchup too. That might add a little something in the background.
Awesome! But I still would've added some sharp Parmesan. :) Yum!
Thanks for the help
Looks delicious
I follow this recipe every time I make Mac & cheese now, thanks!
Can you use Banza pasta in the place of traditional macaroni noodles? Does it change the cook time?
I just got the instant pot for Christmas..I’m going to try this..THANK YOU for this video!!!
That looks really good!
I did a quick release and had a lot of foam. Should I do a NR?
Looks yummy! Who is your little helper?
100 for the recipe
Can you sub any milk to make it milk free?
I love Mac and cheese but the cheese don’t like me
I'm so confused, how many grams is 8 ounces of cheese?
Made it today following instructions to the “T”. Delicious, but got sticky as soon as it cooled. How can I make it stay creamy?
Add some evap milk to it.
MORA Rivera Mac and cheese does get stickier as it cools. The liquids continue to get absorbed into the pasta. Maybe try the lower cooking time of 3 minutes for more al dente pasta. But, I am afraid it is the nature of the beast.
Thank you.
Hey gurl 😍😍