Making Adorable Pastel Unicorn Macarons
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- čas přidán 23. 02. 2024
- Lovely unicorn macarons!!💕
Enjoy my videos,, Thank you!!
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🚩 SUGAR BEAN INSTAGRAM 🚩
/ sugar___bean
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•마카롱 클래스 문의• 카톡 '슈가빈' 🪴🪴
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1. What is an oven shower..??
- The oven-shower is to wait 2-3 minutes without removing the tray in the oven after baking. (with open the oven door)
2. How to dry in the oven..?? (high temp.)
- 1st preheating - turn off - put the tray in to the oven (at this time the temperature drops to 90-100℃) - 2nd preheating - start to dry, until the temperature reaches 120℃ again (with open the oven door) - close the door and bake - oven shower
Look at the subtitles in the videos, there is detailed temperature.
3. What is the name of baking mat..??
- This is called a teflon sheet.
4. How long do you whisk meringue or do macaronage with mixer..??
- It's not important how long I did.
Because we have different machines and environment..!
You should check the cocsistency of meringue or mixture frequently.
5. What kind of colors do you use?
- Chefmaster liquid colors
You can get it on 'Amazon.com'
6. What ia your oven and type..?
- My ovens are UNOX 135 and convection type.
7. Where can I get the templetes..?
- I made all templetes myself and I am not
sharing now.. Sorry..! 🙏🏻🙏🏻
8. Do you left or bake immediately..?
- As I already explained, I do not leave it because I am drying in the oven at high temperatures for 2-3min.
It is a very useful and convenient tip to reduce the time required.
Also you can get shiny and smooth shells.
9. What kind of eggs do you use? fresh eggs or aged eggs?
- I usually use fresh eggs. But' It doesn't matter what kind of eggs you use.
10. Why do you cook in a double boiler?
This is called 'Swiss mering method'. You can
make more stable and strong meringue.
#macarons #macaron #unicorn
--------------------------------------------- - Jak na to + styl
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🚩 SUGAR BEAN INSTAGRAM 🚩
instagram.com/sugar___bean
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•마카롱 클래스 문의• 카톡 '슈가빈' 🪴🪴
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이 분은 예술을 하시는 분임
So beautiful. Thank you for sharing this with us. I would love to try to make these for my daughter one day. ❤
Thank you because of you I've learn a tip how to quick dry the macaron and I don't need to wait 45 to 1 hour before dry it's very helpful now I want to practice more to acheive the great result thank you😊
So cute 😍😍 perfect
Thanks!!😘😘😘♥️
so cute! amazing artistry :) 🤩
Thank you!!💋💋💋
Lovely!
I never know what to call Unicorn/Pegasus combo… surely it must have a common name by now! 😁
Well, anyway these are gorgeous! 💖
Thank you!!☺️☺️☺️♥️
볼때마다 신기한 마카롱이네요..😉😉 저도 나중에 기회가 되면 한번쯤 배워보고 싶네요..🥹🥹
감사합니다!! 🥰🥰🥰♥️
색감이 너무 이뻐요❤
So pretty
Thanks!!♥️♥️♥️
Just wonderful! ❤❤❤❤❤❤❤❤
Thank you!!🫶🏻🫶🏻🫶🏻♥️
Briliant
Thank you!!🫶🏻🫶🏻🫶🏻💕
Beautifuuul!
Thank you💕💕
Super 👍 respect 💯
Thank you!!♥️♥️♥️
볼때마다 신기한 마카롱 만들기예요~!🥰
감사합니다!!😍😍😍♥️
Make video on making template design
Hello Sugar Bean, I will be visiting Korea from 13-18 March. I was wondering if you have any basic macaron making classes during that time. If not, do you do zoom classes? Thank you so much and your videos are amazing.
Sugar Bean,
Can you make chinchilla macarons?
Can you make cat themed macarons
I'll consider it!😉😉😉💕
Hello
🦄❤🦄♥️🦄♥️🦄♥️🦄♥️🎉🥳🎉🥳
♥️♥️♥️