Do you have 3 Lemons? Make This Irresistible Greek Lemon Cake (Lemonopita)!

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  • čas přidán 25. 08. 2024
  • Dive into the zesty and syrupy delight of Lemonopita, a traditional Greek lemon cake that’s bursting with citrus flavour and a hint of cinnamon. This dessert is perfect for any occasion, offering a refreshing and tangy twist that’s sure to impress your family and friends.
    In this video, I’ll guide you through the steps to create this delicious cake, from preparing the delicate filo/ phyllo pastry to making the fragrant lemon syrup. Whether you're a seasoned baker or a beginner, you’ll find this recipe easy to follow and incredibly rewarding.
    For the full recipe and list of ingredients, see the link below to my website.
    nikolopaa.com/...
    Be sure to check out my other recipes and follow me on my socials
    @nikolopaa
    What You’ll Learn:
    - How to make a perfectly balanced lemon syrup.
    - Tips for handling and preparing filo pastry.
    - The secret to achieving a moist, flavourful cake with a crispy top.
    Why You’ll Love This Recipe:
    - Bursting with fresh lemon flavour.
    - Perfect balance of sweet and tangy.
    - Easy to make with simple ingredients.
    Thanks for watching! See you in the next video :)

Komentáře • 20

  • @christhomson2244
    @christhomson2244 Před 2 měsíci +2

    In the oven as we speak. Can't wait to try some. 😍

    • @nikolopaa
      @nikolopaa  Před 2 měsíci

      That was quick :) Hope you enjoy Chris!

  • @nickokesa2047
    @nickokesa2047 Před 2 měsíci

    we followed your recipe, was a great success. we were thinking this would also be nice with orange instead of lemon.

  • @connysgenusswelt
    @connysgenusswelt Před 2 měsíci +3

    So delicious my friend 😊

  • @nickbouzalas410
    @nickbouzalas410 Před 2 měsíci +3

    The best cake ever. Thank you Niko

    • @nikolopaa
      @nikolopaa  Před 2 měsíci

      My pleasure re nikolakiiii 😉 ❤️

  • @gigilagous8020
    @gigilagous8020 Před 2 měsíci +2

    My fav Greek dessert ❤

    • @nikolopaa
      @nikolopaa  Před 2 měsíci

      So simple but one of the best ❤️

  • @a.m.manole7460
    @a.m.manole7460 Před 2 měsíci

    Μπραβο!

  • @georgekarasavidis1530
    @georgekarasavidis1530 Před měsícem

    bravo Niko you are a gun

  • @maryanazou9771
    @maryanazou9771 Před 2 měsíci +1

    Hi Niko
    Wow where is this cake predominately made ? Looks amazing - I’ll try make it soonish and give you feedback. Anyways I wish I had your genetics 🧬 I just look at γλυκά και παχαίνω 😅 … anyways I wonder if we can do this with oranges too ? School holidays coming up in about a month’s time - (teacher here) and lots of experimenting and giving to my family and friends (I’ll just eat a spoonful) 😂😢😮😊
    And yes 🙌 I’ll do the Stavro to make him turn out even better for sure 👍 ❤

  • @ruzicaruska9580
    @ruzicaruska9580 Před 2 měsíci +3

    Prelepo.Hvala na receptu Niko
    Šteta što nema pisani recept.Ako možeš napisi mi osnovne sastojke te lemonpite.Hvala unapred.Pozdrav iz Srbije.
    😍🥰

    • @nikolopaa
      @nikolopaa  Před 2 měsíci +1

      Thank you 🙏 I have the written recipe on my website. I have also put it in the link in the description :) thanks for watching ❤️

    • @ruzicaruska9580
      @ruzicaruska9580 Před 2 měsíci

      Hvala vam na brzom odgovoru.Jedva sam nekako nasla vas sajt i videla da je svaki recept lepo i detaljno objasnjen tako da se moze napraviti.Hvala puno na vasim receptima tako da mi koji volimo Grčku kuhinju mozemo isprobati vase recepte.Pozdrav iz Srbije.🥰

  • @theotheodorou1970
    @theotheodorou1970 Před 2 měsíci

    Do you reckon this would work with semolina instead of crushed filo?

    • @nikolopaa
      @nikolopaa  Před 2 měsíci +3

      Hey Theo, yeah I would imagine so as it would be very similar to a Revani recipe (Greek semolina cake) which also has a syrup. I don’t have a recipe for it out yet but if you Google it you will be able to find some.
      But if you end up following this and just replacing the filo with semolina let me know how it goes :)

    • @theotheodorou1970
      @theotheodorou1970 Před 2 měsíci

      ​@@nikolopaaI'm just being lazy🤣 The Cypriots have a syrup sponge called kallonbramman, which we make with semolina. I've also made portokalopitta with semolina and it works well, so I'd imagine it would be ok here too. Great job with the videos, btw👍🏻

  • @qrez2196
    @qrez2196 Před 2 měsíci +1

    I got 3 greek lemons is that ok?

    • @nikolopaa
      @nikolopaa  Před 2 měsíci +1

      That’s even better my friend 😉 ❤️