High Protein Multigrain Dosa लोहे के तवे पर भी नही चिपकेगा क्रिस्पी-करारा बनेगा Healthy Nasta option
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#dosarecipe #idlirecipe #multigraindosarecipe #crispydosarecipe
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Aaj Masala Kitchen Me Ban Rahe Hain Tasty Multigrain Dosa & Idli Recipe . Yah Sari Recipe Apko Bahut hi Pasand Aayegi Ek Bar Ghar Par Ise Jarur Try Kijiye.
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👉𝐑𝐄𝐋𝐀𝐓𝐄𝐃 𝐋𝐈𝐍𝐊𝐒:
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𝐈𝐍𝐆𝐑𝐄𝐃𝐈𝐄𝐍𝐓𝐒
For Dosa Batter:
* Rice(चावल) - 1 Cup
* White Urad Dal(सफेद उड़द की दाल) - 1/4 Cup
* Whole Green Gram(साबूत मूंग दाल) - 1/4 Cup
* Pigeon Pea(अरहर दाल) - 1/4 Cup
* Split Yellow Lentils( पीली मूंग दाल) - 1/4 Cup
* Yellow Lentil(चना दाल) - 1/4 Cup
* Flattened Rice(पोहा) - 1/4 Cup
* Finger Millet(रागी) - 1/4 Cup
* Fenugreek(मेथी दाना) - 1Tbsp
* Green Chili (हरी मिर्च) - 3 to 4
* Ginger(अदरक) - Some
* Salt (नमक) - As Per Taste
For Garnish
* Cottage Cheese(पनीर)
* Red Chilli Powder(लाल मिर्च पाउडर)
* Green Coriander(हरी धनिया)
✍🏻𝐑𝐄𝐂𝐈𝐏𝐄:
in a bowl, add Rice, Urad Dal, Green moong Dal, Yellow Moong Dal, Toor Dal, Chana Dal, Mustard Seeds, Poha and Fenugreek Seeds. Rinse with enough water and soak for 6 hours. After the dal has soaked well, then transfer it to the mixer jar. Add chopped Ginger and Green Chili. Grind and make a smooth batter by adding water as required. Transfer the batter to a vessel and mix well. Cover and keep to ferment for 8 hours in a warm place. After that, the batter would have doubled indicating it is well fermented. Now add Salt and mix the batter gently. Heat the dosa tawa and spread the dosa batter on the hot tawa. Roast the dosa adding a little oil or ghee. roast until the dosa turns golden brown.
Finally, the multigrain dosa batter can be stored in the refrigerator for up to a week and used to make weekly breakfast. You can also make Idli from the batter and enjoy it with Sambhar, Chutney, and Sauces.
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In a bowl, put some Rice, Urad Dal, Green moong Dal, Yellow Moong Dal, Toor Dal, Chana Dal, Finger Millet, Poha and Fenugreek Seeds. Rinse with enough water and soak it for 6 hours. When the pulses soaked the water well, pour it into the blender jar. Add some chopped Ginger and Green Chili. Grind it to make a smooth batter, add a little water if needed. Now, take out the batter into a bowl/vessel and mix it well. After this, cover it to ferment for 8 hours in a warm place. The batter would be doubled indicating that it is well fermented. Now, add some Salt and mix the batter gently. Heat the Dosa tawa and spread the Dosa batter on the hot tawa. Cook the Dosa adding a little oil or ghee. Cook until the dosa turns golden brown.
Finally, the multigrain dosa batter can be stored in the refrigerator for up to a week and can be used to make weekly breakfast. You can also make Idli from the batter and enjoy it with Sambhar, Chutney, and Sauces.
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⚠️ Disclaimer: The information provided here is for general purpose only and has been tried after due research from various sources. All information are provided in good faith, however, we make no representation of guarantee of any kind, whether express or implied.
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Aapse Maine bahut kuch sikha h 😊🙏🙏❤️❤️❤️ thanku so much aunty ji baghwan aapko khub tarakki de yahi kamna karti hu
Bahut bahut hi achha
मां बहुत ही मस्त डोसा इडली बने है
और मन कर रहा है मै अभी ही बना डालूं बहुत मजेदार रेसिपी दी है आप ने मां धन्यवाद मां ❤ 👍👍👍💯👌👌👌☺️☺️😋😋🤗🤗🤗
Isi liye hum sab bolte h aap maa jaisi ho aapke liye big big like to banta h dil se ❤❤❤❤❤❤❤
Thank u so Mach mam dose ki recipe ke liye Kitna bhi koshish kar le aapke jaisa nahin Banta❤❤❤❤
Ban jayega sare step follow keejiye
Very detailed explanation.👌
Thank you for sharing.🙏
Bahut hi sundar hai ji aapki dosa banane ki recipe aapka bolane ka Andaaz bhi bahut achcha hai 💐👌
Very nice video. Bhuta hi accha tareeke sa bataya hai masala dosa aur idli banane ka idea. Thanks🌹 a lot.
very delicious dosa😋
You are amazing di 👌👌
Bahut badiya healthy recipe. Very nice. Thank you.
Ye recipe apne bahut acha bataya mam khas kr lohe ke tawe pr
Wel explained 👏👏
Mind blowing recipes mam❤
Aapki Recipe best h mam
You are great ma'am
Thanks mam, bhut hi shandar
Bahut testy hai thanku so much mam bahut bahut dhanyavad vadiya
Ma’am maire pass h or Mai us pr he banati hu… or Mai aapke 2017 se aapko follow kr rhi hu.aap or Mai first time train Mai mile the (intercity) Gwalior to Indore… I like u so much
Thankyou ji, stay connected
Waw Super Nice thanks 🙏 for sharing this video maa 😊🎉
Very amazing recipe n best ideas thanku so much
Very very nice
Tried it.. Awesome taste.. Everyone love it.. ❤Thank u fr sharing
Helpful tips and great dosa you made thankyou 👌👌👍
Bahut hi jyada badhiya
आपकी डोसा रेसिपी हमे बहुत अच्छी लगी ❤ आप बहुत मेहनत करती है हमारे लिए❤
Thank you so much Auntiji South Indian nashta muzhe bhota pasnd hai 😋😋🤤
Radhe Radhe
Bahut badhiya mam aapse sikhane ko bahut kuchh milta
Bahut. Pasand. Laga. Khud. Bhi. Mix. Daal. Ka. Banaungi. Thank. U.
❤❤RADHE RADHE JI BOHOT TASTY JI M MAMTA
Amazing nd tasty nd healthy dosa recipe ❤🎉❤❤❤🎉😅😅❤❤❤❤❤
Wow aapki recipes bahut achhi hoti hain❤
Wow yammy testy 😋👌👌👌👌
Ab to pakka try krungi
Ab to pakka try karungi mam
I also use my MIL's tava❤
Your multi grain dosa is lajawab.
Bahut achcha ❤❤
Bahut supper
सरल तरीके से बने परफेक्ट स्वादिष्ट सेहतमंद डोसे 👌😋
Wow
Great n superb v nice
Thanks gulshan frome Pakistan
हमारे घर में भी यही है..... जय श्री श्याम, राधे राधे 🥰 🌹 🙏
Thank you so much🎉❤😊 etni acchi Or yummy recipes btane k liy 🤩🥳🤗😍🥰😘🤤🤤
Super 👌 👍 hamare yaha aisa tawa hai
Healthy and Tasty 👌👌
Mere gher esa hi iron heavy tava hai aur achhe se dosa banta hai ye tave pe.
Thank you mam very nice
Buhut achahi bane Aap ke video se
Yummy tasty and wonderful recipe ❤❤❤❤
❤❤ amazing one mam😊
Lajawab sister❤❤❤
Yummy food ❤
Very beautiful nd yammy dish
Aapki tarif sabdo me nahi ki ja sakti❤❤
Very nice recipe 😀
Wow.....too good dosas mam....thank u for sharing
Mujhe to cooking me he interest agayq videos dekh kar❤ aaj cake banaya let se
Mast mast recipe hai ❤❤❤❤❤❤
Very good surely I will try thank you.
Superb ❤i am alws waiting for ur new recipe
Lajawab 🥰
Amazing Recipe 👌👌♥️♥️
Mast recipe 😊😊
👌
Very nice maa❤❤❤❤❤
🎉 Wonderful mam...
❤❤ bhahut sunder mume pabi àaÿa didi recipe thanks
Very nice
Very nice And Crispy Dosa Di Tyu For Sharing This recipe
wow this dosa ji never gets tired
Superb se bhi superb method & tricks
You always healthy khana bnati hai thanks
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Very Nice Dossa.Thanks❤❤🎉😅
Superb ❤❤❤❤❤
All are best dosa varieties. I have this type of iron thaava at my home I use this only❤❤
❤loved the recipe..but your explanation is outstanding 👏 👌 🙌 👍 😀
मेरे यहां है यह तवा पूनम दीदी 🙏❤
Very nice recipe 👍👍
Super nice
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Very nice recipe 👌 😋 👍 😊🎉
Thankyou maa
❤❤👌👌
Zabardast 👍 Iam from Pakistan
Khup chan
Awesome 👍❤
Very very nice recipe 👌👌❤❤
Very nice ma'am
Hamare ghar mai iron tava hai Many years old. From ahmedabad
Waoooooo ❤superb
Wow
Amazing recipe
V v nice 🎉🎉🎉❤❤❤
Bahut badhiya 👍👌🤪
Waw tasty recipe
Thank you
Wow testy recipe
This recipe looks very delicious and healthy, great recipe, thank you dear❤❤❤
Bahut badiya ma'am 🎉🎉🎉🎉
Superb mam ❤