Lebanese Toum (Garlic Sauce) Recipe | EASY BLENDER RECIPE

#garlicsauce
#lebaneserecipes
#lebanesegarlicsauce
#lebanesetoum
#garlicsauceforshawarma
#shawarma
Today we are making Lebanese Toum (Garlic Sauce), it’s super delicious, and famous for the spread in Shawarma!
* This recipe is adjustable, if you want it lighter, and less garlicky, use 5 cloves of Garlic but keep all the other ingredients the same *
Sa7tin!

[@leyala.2311]

My favourite!

[@brownh2orat211]

Made this tonight and it came out great. Thank you!

[@jessicav9262]

Loved this recipe! Going to make it tonight

[@wemcal]

Great video and looks great

[@korea-ot3mj]

So the thing is me and ma mom went to a fast food restaurant and they served us fried chicken with two sauces the one with a sweet and hot taste and the one with this garlic sauce. So the other day we wanna try to make this sauce at home. Then I tried surfing the internet and I found your video...Well, that's helpful of ya!

[@sunflowersvixen]

Like 60👍👍
Yummy 🌻

[@Aditiyan]

Nice and easy

[@user-bk7zm4uk2l]

My favorite ❤️

[@irfanfarooqmalik]

Great recipe, big thanks from Pakistan

[@user-qy4ov8dp5y]

Обожавам чесън, но с този този сос сигурно ще имам проблеми със стомаха. Въпреки това много го харесвам и благодаря.

[@wnose]

FYI you also have to remove the inner germ of each garlic clove

[@francisbeaudoin5419]

Can i use canola oil for this recipe?

[@user-ok6mr1yh7l]

Yes

[@MScienceCat2851]

Can I use a bit of mayo, will that do any huge difference?

[@rshbr]

It's better without mayo imo

[@MScienceCat2851]

@@rshbr youre right.

[@hatiar2871]

Ich habe sehr lange gerührt aber es wurde nicht fest 😢. Jetzt habe ich Knoblauch suppe

[@tomide6405]

Process:
30 gloves
Add:
1 tablespoon salt
Process and add: 2-3 tbsp lemon juice
And then do the same with:
3 cups vegetable oil
Just dont know the size of cup to use 🤔

[@anassall7291]

وين المقادير ياحلوة

[@TheBelieberSarah]

Came out too salty. Would definitely reduce the amount of salt.

[@ReubenWalton]

Yup I used a blender and ended up with a soupy oily mess because I put all three f*cking cups of oil in at once.

[@mf.8606]

Same - did you manage to salvage it later or did you just toss it out? I'm looking for a way to save my oily soupy mess X(

[@darreng8679]

I don't see a blender?

[@SandraElAnnan]

Oh sorry it’s how the video was filmed from the top but yes I definitely used a blender lol

[@hadiboya]

@@SandraElAnnan its a food processor. Thanks for the recipe.

[@ReubenWalton]

@@SandraElAnnanthat’s not a blender that you’re using. That’s a food processor. I used a Ninja blender and ended up with an oily soupy mess. There’s no way to gradually add in the oil slowly while it’s spinning when you’re using this kind of blender unless I add a little bit, then blend, then unscrew, then add a little bit more, then blend, then unscrew, and it’s a pain in the fucking ass.

[@ReubenWalton]

@@SandraElAnnanyou absolutely 100% did not use a blender. That is a food processor. Not a blender. The title of your video is misleading. A blender is what you use to make smoothies.

[@yanndumont]

Yea, but that’s not a blender that you’re using…🤦‍♂️

[@ReubenWalton]

Yeah she’s not that smart, she just keeps saying that she used a blender.

[@ReubenWalton]

There’s no way to do this unless you have a food processor. A blender in what we as Americans understand that word to mean will not work.

[@AKdagr8]

I've done it with a blender

[@shazzz2909]

This is not a blender

[@md_anam_shahab_officialins5775]

Completely Wrong Recipe

[@user-fy9co1eh7x]

Can't virgin olive oil be used