How to cut and serve Panettone

In this video, Dario Loison (CEO & Chef Patissier of Loison Pasticceri dal 1938) shows how to cut panettone and how to serve it in the traditional Italian way.
This is the step-by-step guide:
1) Remove the metal seal
2) Put the panettone on the microwave, or in the oven
3) Remove the paper mold
4) Cut the panettone cake into slices with a bread knife
5) Serve the panettone as it is or with cream (click here to see some cream recipes: • Panettone Classico e Z... )
6) Enjoy the panettone with wine (here are some wine pairings: • Come abbinare panetton... )
We wish you happy holidays!
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Do you want to know more about Loison Panettone?
- How to make panettone: • How we make Panettone:...
-Our natural yeast: • Il lievito naturale di...
- Our panettone ingredients:
• Gli ingredienti del pa...
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