[INTRODUCING: LIZARD]

Italian-made professional, multipurpose diver’s knife, with blade and handle in w 1.4116 martensitic stainless steel, hardness HRC 55/56, for an extremely sharp and honed blade. A knife with a dagger handle designed specifically for fishing. In the body of the knife a part is intended for the extraction of stranded shafts and for straightening them. The knife can be removed from its sheath quickly and with one hand thanks to a special mechanical system.
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www.cressiusa.com/Catalogue/C...