Crunchy Shredded Chicken Tacos Recipe | Maxi's Kitchen

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  • čas přidán 26. 07. 2024
  • These are truly the best!! So crunchy and packed with juicy flavorful shredded chicken. Let me know if you try them :)
    RECIPE:
    For the Filling:
    -1 tsp Oil
    -1 Small Yellow Onion, diced
    -1 x 4 oz. Can Green Chiles
    -1+1/2 tsp Cumin
    -1+1/2 tsp Chili Powder
    -1/2 tsp Garlic Powder
    -1 tsp Salt
    -3/4 Cup Mild Green Salsa or Green Enchilada Sauce
    -3 Cups Rotisserie Chicken, skin removed and shredded into small pieces(1 small rotisserie chicken white and dark meat)
    For the Tacos:
    -Avocado Oil (or any neutral oil)
    -18 Corn Tortillas
    -Mexican Cheese
    Optional Toppings:
    -Shredded Iceberg Lettuce
    -Diced Onion
    -Cilantro
    -Lime Wedges
    -Sour Cream
    -Salsa
    Vegan Modification: Sub in 2 cans beans for chicken and leave out the cheese; mash beans slightly so the taco sticks together
    1. Preheat your oven (or air fryer) to 425°F
    2. Sauté the onion in olive oil over medium high heat for 2-3 mins then add the green chiles, spices and salt; sauté for 2-3 more mins so the spices bloom
    3. Add the green salsa and chicken and stir to combine
    4. Microwave the tortillas so they are pliable (you can also heat them in the oven for a few mins if you don't have a micro) and coat a baking sheet with a generous amount of avocado oil
    5. Coat the tortilla in oil on both sides by rubbing it on the baking sheet and then fill with a layer of cheese and the chicken mixture; fold in half and repeat
    6. Bake (or air fry) on convection (if you have it) 8-12 min each side until golden brown and crispy; air fry / convection will take less time than regular bake; enjoy with toppings!
    20 minute prep + 30 minute cook time
    Recipe makes 14-18 tacos depending on how full they’re stuffed
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    VIDEO SUMMARY:
    0:00 - Intro
    0:29 - Prepare ingredients for filling
    3:43 - Make filling
    5:30 - Make tacos
    7:23 - Bake tacos
    8:26 - Taste test and outro
    Thanks again for watching!

Komentáře • 11

  • @GG-qg2iu
    @GG-qg2iu Před 3 měsíci

    Oh my goodness! Thank you for a great idea for dinner tonight. I have everything I need! Even fresh cilantro!

  • @annsharf1195
    @annsharf1195 Před rokem +1

    I’m
    Obsessed with these tacos!

  • @requiem3160
    @requiem3160 Před rokem +2

    Yes! Another upload! I wasn't on when this video was posted, but I'm glad you showed this delicious recipe!

    • @maxiskitchen
      @maxiskitchen  Před rokem +1

      Aww thank you you're the best!!! ❤️❤️❤️

  • @theroguetomato5362
    @theroguetomato5362 Před rokem +2

    I will definitely make these, thanks!

  • @marysuncin4302
    @marysuncin4302 Před 6 měsíci

    Yummy looks super delicious! Crunchy tacos are my favorite. Looking forward to trying your recipe. Thank you for your sharing recipe and demonstrating how to prepare the tacos.

  • @ACraftyPoodleMom
    @ACraftyPoodleMom Před rokem

    Found you on IG! Thank you for sharing all of your amazing recipes! 💗

  • @bernadettetsosie6309
    @bernadettetsosie6309 Před rokem +1

    How long to leave tortillas in Microwave? I didn't see the time in the writing instructions...but heard30-45 secs in the clip

    • @bernadettetsosie6309
      @bernadettetsosie6309 Před rokem

      I did 1min on high and it worked! And the filling is amazing!! Thanks!

    • @maxiskitchen
      @maxiskitchen  Před rokem

      Yep that's right! Try for 30 first and see if they're pliable, if not put them in for another 15-30 secs 😘