Buns baked this way turn out to be incredibly tasty. This recipe is 100 years old.

Buns baked this way turn out to be incredibly tasty. This recipe is 100 years old.
Buns that literally melt in your mouth! This recipe will delight everyone who tries it. The dough comes out perfectly soft and elastic, and the baked goods are tasty and aromatic. Lesia's bakery. Adding a little butter gives it a rich flavor. Delight your loved ones with this simple but delicious recipe and they will surely ask for more!
/ @piekarnialesi
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Let's make soft homemade bread!
No eggs, no milk!
Subscribe, like and cook!
Recipe and ingredients:
2 egg whites.
90 grams of sugar.
Mix thoroughly.
200 ml of warm water.
200 ml of warm milk.
30 ml of vegetable oil.
12 grams of dry yeast.
Tell me, which country or city are you watching my video from?
I'm very interested.
660 grams of wheat flour.
8 grams of salt.
12 grams of vanilla sugar.
Mix the ingredients.
Add another 15 ml of vegetable oil.
Mix the butter into the dough.
Cover the dough and set aside for 25 minutes.
The dough rose well.
Divide the dough into 10 parts.
Sprinkle the board with flour.
Form balls from each piece of dough.
Leave the dough for 10 minutes.
Roll out the dough to the size of a dessert plate.
70 grams of butter.
Lubricate with oil.
We will add 5 layers.
Lubricate each layer with oil.
Divide into 6 equal parts.
Repeat after me, it's very simple.
Place on a baking tray lined with baking paper.
Do the same with the rest of the dough.
Rate the video! 👍 - Your support is very important for development
my channel!
Leave for 20 minutes.
Brush with egg yolk + 1 tablespoon of milk.
Bake in an oven preheated to 200°C for 15-20 minutes.
Look how beautiful the buns turned out!
Airy and soft!
If you liked the recipe, let me know in the comment!
Thanks for watching!
See you in the next videos.
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#bakery_Lesi
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[@yasemindemir7300]

Türkiye🇹🇷 den sevgiler, her tarifiniz çok güzel bunu da deneyeceğim 🙋🏻‍♀️

[@irenaromanska9761]

Super przepis Polska

[@piekarnialesi]

Dziękuję 🌹🌹

[@ayeayechitsoe8166]

Thanks

[@zivkastojkovska3312]

Makedonija

[@user-cn2ji4dq3q]

Киргизия.г.Жалал Абад❤

[@user-rd9hi2hm1w]

Привет! Белорусь.😊

[@piekarnialesi]

❤👍👏🙏

[@constantabuleandra9645]

România ❤🎉😂

[@EdsonBarba-kb9qb]

Bom dia
Aqui Brasil

[@piekarnialesi]

🌹🌹🌹

[@DoceOutonoHandmade]

Parece tão delicioso! 😋 Vou tentar fazer, obrigada por compartilhar ❤🇧🇷

[@piekarnialesi]

👍❤️🌼🙏

[@user-bk2qr2tu2o]

Класс🎉

[@suzanadomingues1829]

Brasil!❤

[@seymanur2454]

Elinize sağlık çok güzel olmuş Sakarya Türkiye ♥️♥️🌸🌸🌸🌸🍅🍅🍅🍅🍅🍅🍬🍬🍬🍬🍬🍬🍬🍬🌸🌸🌸🌸♥️🌸♥️

[@p.seidel1110]

Super Rezept habe es gebacken 😋 Gruß aus Deutschland

[@user-gm6ri2ti8u]

Prelepo sa Kosova

[@RukiyeileLezzetliYemekler]

🌺💕🌺💕🌺💕🌺💕🌺💕🌺💕🌺💕🌺💕🌺💞🌺eline emeğine sağlık çok güzel olmuş afiyet olsun 💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕

[@conchi5809]

Deliciosa receta😍. Un abrazo enorme desde España 👉🤗👌💞🙏. La harina que usas es de pan o la normal? Agradecida 🙋‍♀️

[@piekarnialesi]

Gracias por tus comentarios. harina común. 🌹 🙏

[@user-se2uh7sm6r]

จะทำทาน ชมจากประเทศไทยค่ะ

[@mariasilva8807]

Boa tarde! Gostei muito da receita, obrigada.👏👏👏

[@vioricaandronache8787]

spune mi ce se intampla daca pui ouale intregi? Arata super bine am sa incerc.Multumesc frumos.

[@piekarnialesi]

🌹🌹🌹

[@milenabravec97]

Lep pozdrav iz Slovenije.

[@piekarnialesi]

👍 ❤

[@user-mz5ss8by6x]

Спасибо вам огромное за рецепт, Мира и Любви вам и вашим близким, а также всем вашим подписчикам

[@user-cz6kg6td4j]

Hvala za recept👌🙋pozdrav iz moje Srbije.🇷🇸

[@piekarnialesi]

Hvala na vašim komentarima 🌹

[@geovannavillalobos9505]

Desde Costa Rica ,pura vida

[@piekarnialesi]

👍🏻🌹

[@RECIPESwithMARYA]

Hello, I'm glad I found you. Good luck, my friend. I'd be happy to become friends and help each other succeed. You agree, my friend. You're wonderful.

[@piekarnialesi]

thank you very much 🌹

[@ceslovazukuliene9035]

Švenčionys, Lietuva. Ačiū.👍

[@piekarnialesi]

👍 ❤ 🙏

[@salwaabdelsayed5933]

Greetings from USA 🇺🇸, delicious buns 😋🎉😅

[@piekarnialesi]

Thank you 🙏

[@user-wy9rz6zq7d]

Καλησπέρα από Ελλάδα ,νόστιμα και αφράτα τα κρουασάν

[@piekarnialesi]

Καλό απόγευμα. Ευχαριστώ.

[@franciscapinho3883]

Que delícia 😋 eu amei a receita 🙏🇧🇷

[@piekarnialesi]

🌹🌹🌹

[@kargeorge]

💐💐💐💐👍👍👍👍

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Super lecker!❤

[@piekarnialesi]

👍 🌹

[@bundaaisya9198]

Indonesia 😊

[@piekarnialesi]

👍🏻

[@user-ii9eg4dl3v]

Можно с начинкой? Что подоцдет?😮

[@piekarnialesi]

Можно, но начинка потечет

[@user-fj3wq2zw7j]

Magyarországról, a gyönyörű Mátyásföldről

[@BojanaBencic-jo7ff]

Iz Hrvatske

[@lidijabezlaj3760]

Slovenija! Lp

[@piekarnialesi]

Hvala vam ❤

[@user-hw1wg7in1q]

А какие сухие дрожжи Вы используете?

[@piekarnialesi]

можно любые которые продаются у Вас

[@user-hw1wg7in1q]

Спасибо

[@user-cz6kg6td4j]

Gledam ovaj dobar recept iz lepe Srbije🇷🇸😂🙋🌹

[@milicaradojevic2683]

Ovo su kiflice, a ne lepinje

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Из России

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🙏 🌹

[@bonkaboneva4074]

😊👏👏👏👍💐🌼🌹🍀

[@user-pu9rp9yh2g]

Looks very delicious 👍Thanks for recipe 🌸

[@piekarnialesi]

👍🙏

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Россия Сургут

[@user-zc7jn8ng3l]

БУЛОЧКИ НА БЕЛКАХ 😠😠😠😠 СЭКОНОМИЛИ ЖЕЛТОК 👎👎👎👎👎👎👎👎👎👎

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تحياتي لك اختي الكريمة الله يحفظك من كل شر يارب العالمين ❤❤❤❤❤مرحبا بك في قناتي حبيبتي ❤❤❤❤❤❤❤❤❤❤