How to Frost Mini Cakes

Mini cakes can be tricky to frost but with the right tools AND the right technique, it’s simple! In this tutorial I’ll share my tips and tricks for super smooth frosting on mini cakes.
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[@myriamdeblois1989]

I can't wait to make one of these!

[@BritishGirlBakes]

Good luck!

[@Ecmkayaking]

I love mini cakes so thanks

[@BritishGirlBakes]

You're welcome!

[@2fit469]

Beautiful

[@BritishGirlBakes]

Thank you!

[@lindasivieri5666]

How big are these? Adorable and look delicious 😋

[@BritishGirlBakes]

Thanks! 4 inches!

[@alexandradehoyos3051]

Are your pans you use generally in your videos, 4"x2" or 4"x3"? Thanks!

[@malihaakram248]

Amazing

[@BritishGirlBakes]

Thank you!

[@dewainaoliver2374]

After baking do you let the cakes cool, then wrap and place in fridge? Or just cool then begin to layer?

[@BritishGirlBakes]

It's up to you! I recommend putting them in the fridge before frosting/icing them, but you can do this either before layering or afterwards

[@nalizarazak355]

Wow I want to be a master in cake decoration

[@BritishGirlBakes]

It's a lot of fun! Check out my cake school for my free course on 10 frosting techniques and lots of other MasterCourses and MiniCourses! britishgirlbakes.teachable.com/

[@miniyumture]

I make miniature cakes.. its very difficult to frost smoothly

[@BritishGirlBakes]

They are! It takes a lot of practice