[No Music] How to Make Golden Milk Mochi Ice Cream (vegan)

Original video with music : • Golden Milk Mochi Ice ...
Whynter ICM-200LS Automatic Ice Cream Maker : amzn.to/3jrz2As
My Chef’s Knife : amzn.to/37pidmS
My Petty Knife : amzn.to/3Jmdqjs
-----------------------------------------------------------------------
Ingredients:
For the ice cream :
200g cashew nuts
150g beet sugar
650g oat milk
1 tbsp turmeric
1/2 tsp cinnamon
1/2 tsp cardamom
1/16 tsp clove
1/16 tsp black pepper
2 tsp vanilla extract
For the mochi :
70g sticky rice flour
140g water
140g beet sugar
Instructions:
1. blend all the ingredients for the ice cream in a high power blender.
2. put the mixture into an ice cream maker. it takes about 40 - 60 minutes.
3. put sticky rice flour, beet sugar and water into a sauce pan and keep heating until it thickens.
4. transfer the mochi mixture to a container and dust potato starch. place it in a fridge for a few hours.
5. shape the mochi into round shape then wrap the ice cream with it.
6. Enjoy!
-----------------------------------------------------------------------
「材料」
カシューナッツ　200g
てんさい糖　150g
オーツミルク　650g
ターメリック　大さじ1
シナモン　小さじ1/2
カルダモン　小さじ1/2
クローブ　小さじ1/16
黒胡椒　小さじ1/16
バニラエクストラクト　小さじ2
もち粉　70g
てんさい糖　140g
水　140g
「作り方」
１、アイスの材料をバイタミックスで滑らかになるまで撹拌する。
２、アイスクリームメーカーに入れる。40~60分くらいかかります。
３、もち粉、てん菜糖、水を小鍋でよく練りながら温める。
４、できた餅を片栗粉をまぶしたバットなどに平らに広げて冷蔵庫で休ませる。
５、餅を丸型に伸ばし、アイスクリームを包む。
６、エンジョーイ！
-----------------------------------------------------------------------
Website : www.peacefulcui...
Instagram：@peaceful_cuisine
Facebook : / peacefulcuisine.ryoya
Other Channel : / ryoyatakashima
App : play.google.co...
-----------------------------------------------------------------------
Equipments & etc:
Camera : Sony A7SIII
Lens : FE 35mm F1.4 ZA [SEL35F14Z]
Lens Filter : Kenko variable NDX II 82mm
Mic：SENNHEISER MKE600
Monitor : Atomos Shinobi
Tripods：SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7
Edit : Adobe Premiere Pro
-----------------------------------------------------------------------
#icecream #ASMR #mochi

[@rijularoy3226]

When the world needed him the most, he returned.

[@yamomoon]

I love how you put the spices on the cutting board its feel like your character, i mean u could easily put them straight in the blender but its something only you can do

[@lesliecollins4898]

I just wanted to share that I'm a 911 dispatcher, working on Christmas and I play your videos allllll day in the background of my screen and it is sooo relaxing and soothing. It helps me get through my day thanks so much for this beautiful content

[@KABNeenan]

My daughter has been asking if we can make mochi ice cream ever since the weather started turning warmer. I have just about everything for this, so I know what we're making on my next day off!

[@sandhyarajeshk]

Somehow, I wish to have mango ice cream maybe because of the colour. Thanks for the recipe.

[@swisski]

make balls of mango kulfi, wrap in mochi : )

[@OktoberVanderslice]

So glad to see you posting again! I have genuinely missed these videos, and I was starting to run out of new ones to watch 💖

[@Benni777]

The great thing about your videos is that in one of them, I can enjoy the process, and in the other one, I can enjoy the sounds! ☺️

[@taniax2o]

I love Mochi ice cream. Pistachio would be great too.

[@courtney6585]

beautifully shot, as always

[@toniqh]

Yay! You’re back! I missed your videos, nice to see you again :)

[@lm-mb3pe]

another video?:”) we’re so lucky! looks amazing and delicious as always❤️

[@dgt9005]

Perfeito. Ótimo. Parabéns. Excelentes vídeos, sempre. Abraços do Brasil.

[@dgt9005]

#dgtudo

[@williammathieu-picard3448]

love it! Beautiful video

[@carolinejackson3054]

So relaxing and calming

[@daddinaincucina8908]

The icecream looks so creamy and delicious!

[@videodanielalasaracina1066]

Grazie
Da quando ti seguo ho sempre più voglia di migliorare la mia vita
Hai cambiato gelatiera!
Io ho la precedente come anche il cuoci riso ...
Ti seguo anche come esempio per gli acquisti
Grazie🙏❣
Daniela

[@xtineburdin9440]

Ça me fait rêver ! De voir votre créativité 🙏🏻😉🇫🇷

[@lolyyyy8729]

always want to try! looks amazing :)*

[@quickben2090]

Thanks for preparing

[@elevr72]

Thanks for posting! I was really missing your videos .... Saludos desde Mexico!!!!

[@TriandaBerkemah]

thank you. looks amazing

[@DIENVI-IRIS]

Wow!!! Wonderful, ice creams are also my favorites 🍧🍨🍦😋😍 Thanks so much for sharing, Dear Chef 💞✨!!!!!

[@amri8236]

Ah this is good for a hot summer :D

[@honeybeefrequency]

so good!!! thank you for sharing

[@fromanDg]

As soon as I see that beet sugar, I’m snapped back to the reality that very few people eat like this…still fun to watch though.

[@password6975]

Hermoso video como siempre :3

[@mckaycalabrese3407]

i love these videos so much

[@aidasoto6998]

YUMMY 😋

[@taisinlim8078]

I love watching your videos. Can you recommend ice cream machine. Thinking to buy one for a long time but don't know how to choose? Don't want to regret buying it so untill now haven't bought one. Can you share what needs to be aware when choosing a ice cream machine?

[@AssiieJj]

I really love your videos and I enjoy them for several years now after finding your youtube channel but somehow I noticed/felt a different kind of energy in this video. Like you're being more stressed for some reason. I hope you're doing fine!

[@iboyjae]

awasome

[@Bootsii]

Why do you use beet sugar specifically? Just curious :0

[@TheDestroyer73]

i been curious about that too

[@taisinlim8078]

Healthy? And taste better maybe

[@TheDestroyer73]

@@taisinlim8078 healthy? nope its still sugar no matter where you get it from too much of it still bad. As for the taste what is something we would need to find out

[@Hiyaaydi]

I wonder how full your kitchen sink is during filming 😉

[@sadwithkeys42]

😍😍

[@jeninesararuk8264]

The healthiest ice-cream recipe I have ever seen…

[@hera_aj]

I’ve never been this early to a video

[@Mr.Meowgical]

I don't think I've seen a golden milk mochi flavor before, this is wonderful! Might become my new favorite flavor if I ever get to make it or try it.

[@sofiasol9637]

Love this but does anyone have tips on how to clean sticky rice flour? I make a mess every time ahah

[@jillhbaudhaan]

Does the turmeric discolor your ice cream maker machine

[@elibegal3372]

What ind of ice cream maker is that?

[@lolalesma]

🐣

[@sonouchi]

アイスどんな味がするんだろう

[@AllisonJames810]

Heavenly! 😋

[@OktoberVanderslice]

Sweet! And cold ❄️💙

[@gloriatorres7320]

👌🙋🏻‍♀️🍧

[@-mayuko7476]

I wanna eat😆

[@ArtsyStarleta]

Oh so the KND Fourth Flavor was just turmeric.

[@Mr.nesser]

11:22 looks a little bit like a half life headcrab

[@Peace4All09]

LQQKS Nice & yummy but i am only an onlooker today, being Vegan Keto GF, life is very non glamorous in regards to food lolz , as much as i love what you have created above, all i can say is Bravo & i am so envious (>‿◠)✌

[@punybacon3175]

yooo

[@fauxclaws]

wow no ginger? i'm surprised

[@user-jj1zo3kk5b]

んーー？
カレー味？
でも、参考になりました！

[@natxon]

卵みたいだ

[@akaony]

I liked this so much I tried to do the Facebook thing and put a heart on it 😆