Unforgettable Fast Food Flops Throughout History - Extended Cut
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- čas přidán 30. 06. 2024
- We’ve covered this topic more than once over the years, so here’s all our coverage combined into one extended video!"
For every Big Mac, or Whopper, there are hundreds of other McNothings that somehow made it out of the test kitchen and had fast food fans scratching their heads. It's safe to say these are the biggest fast food failures of all time.
#FastFood #Tests #Failure
McDonald's Arch Deluxe | 0:00
Burger King Satisfries | 0:53
Wendy's Frescata | 1:40
McDonald's McDLT | 2:14
Burger King A.1. Halloween Whopper | 3:13
Burger King BK Dinner Baskets | 4:03
McDonald's Mighty Wings | 4:38
The Pizza Hut Priazzo | 5:39
Wendy's Superbar | 6:11
McDonald's McLean Deluxe | 6:58
The Dairy Queen Breeze | 7:42
Pizza Hut's The Natural | 8:34
Read Full Article: www.mashed.com/57634/biggest-... - Zábava
Which of these flops do you think could make a comeback?
I loved the arch deluxe. It was tasty. I wish they would bring it back along with the chicken fajita and big and tasty.
Sandwich on the thumbnail looks poisoned
The one I miss most is Wendy's superbar. These days, many fast-food places aren't even offering salads, anymore.
Crocodile Dundee pulling up to Wendy's drive-through saying "Hello, Wendy" should be an acceptable greeting at the drive-through for Wendy's. Why didn't they capitalize on that in the first place? You have a respectable Australian Gentleman going through an American quick-service restaurant and still have a sense of "sophistication" from the patron.
1:10 say what you will about the Satisfries. They were much better than the regular fries.
I was working at McDonald's when the McDLT came out.
That burger with the black bun would turn people’s waste the same color. A bunch of people obviously freaked out over it lol
I can’t even people even ate that, the bun even tells you it’s unsafe, it started in Japan! People in Japan eat stuff like that, something to look like to resemble seaweed, Yuk! 4:45
When, we had to eat at Wendy’s everyday for several months, there we were getting there late in the evening and, I agree that the salad bar stayed stocked, but, if you were lucky to get fresh lettuce they still never kept it cold enough, and, they sure never kept a well supply of fresh strawberries, grapes or fresh pineapple! But, I was one I preferred their salads with fresh fruit along with a baked potato, rather than, a burger fries or their chili! One night we got lucky because, they had the salad bar well stocked and, plenty of fruit, I told mom, I’d just do that again the next night, if she was ok with that. Well, the next night, the salad bar was practically empty! Several yrs bak McD’s had the daily double, what happened to those?
Fun Fact: the Black bun that was served in Japan's Burger King's was made from Squid Ink not A1 Steak Sauce. It was made with A1 instead of Squid Ink in the USA because most consumers wouldn't take kindly to eating Squid ink.
I ask why? Squid ink is natural and has a better flavor (in my opinion) than A1 steak sauce and it won't cause your "poo" to turn green, just a slight black coloring, don't ask me how.
Was it just me or did they switch narrators mid video?? 👀😳
Yeah, they replaced a Yank with a Brit!