KOZINJAK / MILIBROD - OD EDNO TESTO 3 RAZLICITI KOZINJACI / HOW TO MAKE EASTER BREAD
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- čas přidán 8. 09. 2024
- Najleniot i najednostavniot KOZINJAK / MILIBROD od edno testo a 3 razliciti kozinjaci so vkus na prtokal, vanila, vtoriot kozinjak e so vkus na portokal vanila i suvo grozje, a tretiot e i so marmalada. Napravete gi na ovaj nacin i nema da pogresite.
Sostojki:
- 1 kg brasno
- 350 ml toplo mleko
- 2 kvasec
- 5 lazici seker
- 1 lazice sol
- 300 ml topla voda
- 50 ml zejtin
- 2 jajca
- rendana kora od eden portal
- 100 g suvo grozje
- dzem ili marmalada
- susam
Se pece na 180°C 40 min.
Состојки:
- 350 мл топло млеко
- 2 квасец
- 5 лазици шекер
- 1 сол
- 300 ml топла вода
- 50 мл маслиново масло
- 2 јајца
- рендана кора од еден портал
- 100 гр суво грозје
- џем или мармалад
- сусам
Се пече на 180°C 40 мин.
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Very delicios KOZINJAK / MILLIBROD from one dough and 3 different orange, vanilla flavored kozinjak, the second kozinjak is orange, vanilla and raisin flavored, and the third one is with marmalade. Do it this way and you won't go wrong.
Ingredients:
- 350 ml of warm milk
- 2 yeast
- 5 spoons of sugar
- 1 salt
- 300 ml of hot water
- 50 ml vegetable oil
- 2 eggs
- orange zest
- 100 g of raisins
- jam or marmalade
- sesame
Bake at 180°C (400*F) for 40 min
Watch my video for easy step instruction
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