Malai Boti Biryani Recipe | Instant White Chicken Biryani | Delicious!

Welcome to Dr. Anza's Cuisine! 🍛 Today, we're diving into the delicious world of Malai Boti Biryani, a unique twist on the classic biryani that combines tender, creamy chicken with aromatic basmati rice. This rich and flavorful dish is perfect for family dinners, festive occasions, or any time you want to treat yourself to something special.
Ingredients:
1kgg boneless chicken
1.5 cup yogurt
1 cup fresh cream
1 tbsp ginger-garlic paste
2 tbsp lemon juice
2 green chilies, chopped
1/2 tsp garam masala powder
1 tsp Salt
1tsp crushed red chillies
1 tsp coriander powder
Garam masala sabit
4 cups basmati rice
Cardimom 3
Star anise 2
1/4 cup cooking oil
Fresh coriander and mint leaves for garnish
Saffron strands soaked in warm milk (optional)
Fried onions for garnish
Instructions:
Marinate the Chicken:
In a bowl, mix yogurt, fresh cream, ginger-garlic paste, lemon juice, green chilies, garam masala, turmeric powder, red chili powder, and salt. Add the chicken pieces and mix well. Let it marinate for at least 2 hours or overnight for best results.
Cook the Chicken:
Heat oil in a pan and sauté the sliced onions until golden brown. Add the chopped tomatoes and cook until they turn soft. Add the marinated chicken and cook until the chicken is tender and the oil separates from the masala.
Prepare the Rice:
Boil the basmati rice in plenty of water with a little salt until it's 70% cooked. Drain and set aside.
Layering the Biryani:
In a large pot, layer half of the partially cooked rice. Add a layer of the cooked chicken with its gravy. Add the remaining rice on top. Drizzle the saffron milk (if using) over the rice and sprinkle with fresh coriander and mint leaves.
Dum Cooking:
Cover the pot with a tight-fitting lid or seal with aluminum foil. Cook on low heat for about 20-25 minutes until the rice is fully cooked and the flavors are well combined.
Garnishing:
Malai Boti Biryani Recipe By Food Fusion| Malai Chicken Biryani Recipe by Food Fusion | Malai Chicken Tikka Biryani | White Chicken Biryani| Instant Chicken Malai Tikka Biryani | White Chicken Biryani | Dawat Special Chicken Biryani #chicken| Chicken Malai Tikka Biryani Recipe | चिकन मलाई बिरयानी | White Tikka Biryani | Zulekhas Kitchen|Hyderabad Ki World Famous Nizami Briyani | How To Make Chicken Nizami Briyani | Chicken Briyani| Chicken Malai Seekh Biryani | Seekh Kabab Dum Biryani | मलाई सीख दम बिरयानी | Chef Sanjyot Keer
Once done, garnish with fried onions, more fresh coriander, and mint leaves. Serve hot with raita or a side salad.
If you enjoyed this recipe, don't forget to hit the like button, subscribe to our channel, and click the bell icon to stay updated with our latest videos. Share your Malai Boti Biryani creations with us on Instagram using #dranzascuisine . Happy Cooking!
Tags: #malaibotibiryani #biryanirecipe #chickenbiryani #eidspecial #cookingchannel #foodlovers #recipetutorial #indiancuisine #pakistanicuisine #deliciousdish#ijazansarifoodsecrets #tastyfoodwithmaria #foodfusion
‪@Zulekhaskitchenrecipes‬
‪@FoodfusionPk‬
‪@aqsascuisine‬

[@khalidfarooq7150]

Zabardast.Looks very nice n delicious.

[@omerfarooq99]

yummy

[@Biaksung2]

Me zaror try Karon gi

[@NashuKaKitchen]

Looks so delicious ❤️😍

[@Dr.AnzasCuisine]

Thank you soo much

[@Biaksung2]

Bht Acha smjhati hn ap very nice

[@Dr.AnzasCuisine]

Thankyou so much