Saffron Poached Pears | Restaurant Style Dessert Recipe
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- čas přidán 23. 10. 2020
- Saffron Poached Pears by Chef Vineet Bhatia
Ingredients
Saffron Pear
2 pears, peeled to hold shape and cored
A small handful of mint leaves
Large pinch of saffron
8 teaspoon sugar
Place the pears in the water along with the other ingredients.
Bring the water to a boil, reduce the heat and gently simmer till the pears soften.
The best way to check is by inserting a knife if it inserts easily means the pears are done
Remove the saffron poached pears from the water & let them cool
Reduce the saffron water until it turns into a syrup. Gently glaze the pears with the saffron syrup.
Slice 1 pear into half.
Lemon Yogurt
50g thick yoghurt
20g icing sugar
1 tablespoon lemon rind
1 teaspoon lemon juice
Whisk the yoghurt & icing together till smooth
Add grated lemon rind, lemon juice and mix well.
Crushed Digestive biscuits to garnish
Mint leaves to garnish
Pumpkin seeds to garnish
Spoon the lemon yoghurt and spread on a plate.
Sprinkle crushed digestive biscuits and pumpkin seeds on the yoghurt.
Place the halved pear on the biscuit, drizzle the saffron syrup around the pear and garnish with mint leaves.
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Woww just wooww I love 💕 it sir
Yummy
So unique...
Love you chef💓💓💓
The saying 'simplicity thou art divine' is totally reflected in this recipe.
Chef, love your videos. So delightful with the background music. Pls do load more videos. Sending love from South AFrica - Kiana
Wow no words to say
Mesmerizing recipe
Poached pears and icecream!!!! Great idea. Perfect kitty party dessert.
Wow! Delicious!!!
Wow! Awesome!
i say only wow wow and wowoooooo guru maza aa gya
Very unique combination Sirji
Cant wait to try this one Delish! .Yes good quality saffron matters!
I really enjoy watching your dessert recipe. Surely gonna try this one♥️
Looks delicious chef !!!
Chef, Love your videos. Keep up the good work. 🙏🙏
Lllllloooovvveee it... Absolutely delicious n easy recipe with reafily available ingredients n that too without alchohol.... Thanks Chef
So Delish!
Very good! I loved watching you on MasterChef.🤩
Chef I really admire the simplicity of your work and the brilliance of the flavor complexity that you offer , try to put stuff like this on Instagram
Sir pistachio baklava ki recipe hum sab ke saath kb share karoge aap
Uski filo pastry sheets ki bhi 🙏
😅😅😅
Easy to make and looks sooo scrumptious. Usually you watch MasterChef and poaching pears can be portrayed as a tough job🙁 thanks for maktit simple
First view
Sir can I try this trick with some other fruits
what if i don't add icing sugar to the lemon yogurt, because already I am spreading the saffron syrup? And would you please recommend a saffron brand in India?
A hint of Pistachio and rhubarb amalgamation will do wonders to this dish.