Malai Chicken Kebab | Creamy Chicken Keema Kebab | Chicken Cutlet | Chicken Recipe By Prateek Dhawan
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- čas přidán 4. 07. 2022
- Malai Chicken Kebab | How To Make Malai Chicken Kebab | Mughlai Cuisine | Middle Eastern Cuisines | Chicken Tikka Kebab | Creamy Chicken Kebabs | Chicken Malai Tikka | Malai Kebab | Chicken Malai Kebab | Chicken Cutlet | Chicken Tikki | Chicken Malai Cutlets | Juicy Chicken Cutlets | Ramadan Eid Special Recipe | Ramadan Special Recipe | Chicken Starter | Chicken Appetizer | Party Starter Recipe | Chicken Recipes | Chicken Tikka | Chicken Kebab Recipes | Malai Chicken Recipe | Kebab Recipes | Non Veg Recipes | Chicken Recipes | Get Curried | Life Of A Chef | Chef Prateek Dhawan
Learn how to make Malai Chicken Kebab with our Chef Prateek Dhawan.
Introduction
Malai Chicken Kebab is, traditionally, a rich creamy kebab recipe from the Mughlai cuisine. The kebab has a rich creamy taste along with earthy and aromatic flavours. These melt-in-the-mouth Malai Kebabs are made with chicken mince with the addition of ginger-garlic paste, green chillies, coriander seed powder, etc, lending their earthy notes to this dish. The tikki-shaped kebabs are further seared on a pan, in a creamy marinade. It makes a great dish to serve for parties or even simply enjoy a delicious meal with your family along with chutney & herbed garlic bread for a simple dinner. Do try this creamy scrumptious kebab recipe today & let us know how you like it.
Preparing the Kebab Mixture
250 gms Chicken Mince
1/4 cup Onion (finely chopped)
1 tbsp Ginger-Garlic Paste
1 tbsp Green Chillies (chopped)
1 tbsp Coriander Leaves (chopped)
1/2 tsp Turmeric Powder
1 tsp Red Chilli Powder
1 tsp Coriander Seeds Powder
1/2 tsp Garam Masala Powder
Salt (as required)
1 Whole Egg (beaten)
1/2 cup Bread Crumbs
1 tsp Oil
Frying the Kebabs
2 tbsp Oil
1 tbsp Ghee
For Creaminess
Sour Cream
1/2 tsp Garam Masala Powder
1/2 tsp Red Chilli Powder
Coriander Leaves (chopped)
For Garnish
Coriander Leaves
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About Kebab
Kebab (from Persian meaning "grilled (or broiled) meat") is usually made of lamb and beef. Sometimes chicken and fish are used for some styles. Pork is never used by Muslims but is sometimes used by non-Muslim sellers. Muslims are not allowed to eat pork, for religious reasons.
There are many varieties of kebabs and the term means different things in different countries. The generic term kebab usually refers to doner kebab or döner kebap in Europe and to Gyros in the United States, though its meaning can vary. In South Asia, the term can refer to a whole range of items such as Chappali kabab, Shami kabab, Bihari kabab and so on.
Shish
Shish kebabs are derived from the Turkish şiş which means skewer. They are cooked or grilled on skewers, over hot coals or wood. These kababs originated in Iran and Afghanistan and then spread out to Turkey, Azerbaijan, Pakistan, and India. They are also very popular now in Europe and the United States.
Döner
Döner kebap (which means "rotating kebab" in Turkish) is sliced lamb, beef, or chicken, that is slowly roasted on a vertical rotating spit.
Chappali
Chappali kabab or chappal kabab or chapli kebab is a type of fried kebab. It started in the North-West Frontier Province (now Khyber Pakhtunkhwa) of present Pakistan and in Afghanistan. The name comes from the Pashto (and also Urdu) word for 'slipper' or 'shoe'. The kebab is actually called a 'slipper/shoe kebab'. Its shape is like that of a slipper or shoe. This kebab is basically made from ground or minced beef or mutton mixed with tomatoes, onions and chillies, and a variety of herbs and spices. It is given its unique shape. It is fried in a special big pan. It is eaten with big roti bread typical of the Pathan region. Often Qahwa or green tea, is drunk with it or after it, to help digestion. Chappali kabab is very popular throughout Pakistan.
For feedback and suggestions please write to us at: foodcurry47@gmail.com - Jak na to + styl
Excellent 👌 your recipes always good 👍 thank you so much dear ❤
💯💯💢Absolutely super delicious recipe. You're all recipes are❣❣❣❣💯💔💔💢💢💫💥 superb. Very nicely explained
Thank you so much! ❤
Thanks a ton 😊
Thanks for mouthwatering yummy recipe will definitely try
Looks superb... Simple and easy way... Thanks
Get curried...my fav food channel..always love to watch and try your recipe😋
Thank you so much! ❤😊
Lovely 👌🏻 Greetings from Scotland 😊 Have a great day everyone 🌻
Thank you! You too!
Seems Nice recipe
Yummy Recipe Chef !!
Very good simple ❤
Wow very easy method of making chicken malai kebab 🍢I will try it. Thanks🌹 a lot.
This was super yummy
Wow very yummy Preparation n looking very easy to cooking,,delicious,,mouthwatering,,awesome recipe....😊😊☺😋😋🙂🙂🤗🤗😍😍🤩🤩😘😘🎉🎉🎉🎉👍👍
Thank you
Yummy 😋😋
The chicken cooked got cooked so fast!! Will try this one. Thanks
👌👌👍
Simple and easy! Well done👍🏼
Thank you 🙂
Nice
I can't wait to make this tonight! What did you do with the sour cream to make it so watery?
👍🌷
Wow... Outclass Recipe, delicious, You Made Really Great Bro. Superb
Absolutely awesome and perfect recipe with mouthwatering taste! keep going. ❤stay connected 😍Thanks for sharing ❤
Thanks for watching! 😊❤
Thank you soo much 😊
Really mouth watering recipe bro...
Thank you
Mouth watering 😮
Soooo yummy
You’re the most innovative chef I have seen in a long time. Keep it up 👍🏽
Thanks a million
Amazing recipe
Thanks bro
How much chicken do you use? Also, what you do for sides? 🙏
What is sour cream? Where can I get it in India? Alternatively is it possible to make it at home? If yes, how? Kindly let me know.
Can I use fresh cream instead of sour cream? It's difficult to find sour cream...
Super recipe
Thank you
Awesome 👏🏻
Thank you soo much 😊
Really amazing 😋
Thank you 😊
I'm surely going to try this😍😍😍😍
Please do! And give us your feedback whenever. 👍❤❤
Do share your experience have an amazing day 😊
Sir how you made this chicken..You had drined it.? Plzz reply sir
I am a little doubtful if tikkis have cooked well fron inside.
Hi...when you say Sour Cream...can this be made at home? I dont get Sour Cream in my area
It can be made at home quite easily 4 tablespoon of cooking cream and 1 tbsp of lemon juice with 1tsp of salt
@@dhawprateek tks...by cooking cream, you mean Amul Fresh Cream? Does it require cooking/heating or just mix the 3 ingredients together?
@@raviahuja92003 no just take a bowl add Amul cooking cream whisk it well then add lemon juice and salt whisk it till smooth if thick add 1 or 2tsp of water
@@dhawprateek thanks a lot Chef
So Tempting 🥰
Thank you Sir for sharing 🙏
Please share the method of preparing sour cream??
It can be made at home quite easily 4 tablespoon of cooking cream and 1 tbsp of lemon juice with 1tsp of salt
Lovely recipe 👌 looks really delicious 😋 ❤️❤️🐨
Thank you 🤗
Substitute for sour cream?
Cooking cream or fresh cream
Sour cream or malai chef?
What sour cream have you used here
Any alternative for eggs??
It's difficult to find sour cream. What is the substitute of that!
Does it taste sour?
Will it get cooked from inside
What is sour cream?
It can be made at home quite easily 4 tablespoon of cooking cream and 1 tbsp of lemon juice with 1tsp of salt if not possible use fresh cream
Why sour cream? Why not regular thick cream ?
RAJU brother it's as per classical recipe but if not available use normal cream
@@dhawprateek ok thank you for clarifying… I will try it 👍🏻
You say malai but you are using sour cream.so how you call malai.
Substitute for vegetarians
You can make the same thing using 60% cottage cheese and 40% boiled potato with same ingredients
@@dhawprateek thanks chef
Malai chicken kebab is supposed to be white !!
Malai tikka is white this is kebab it's all about the creamy finish not of being white
Only tweak I’d make to it is I’d make it without wearing jewellery on my fingers.
Great I hope you enjoyed the experience