How to make Huon salmon sashimi with Masaaki

In this video one of our good friends from the south of Tasmania, Masaaki from Masaaki Sushi in Geeveston, shows you how to make an amazing plate of Huon salmon sashimi.

[@gloriacandler880]

beautiful work of art... amazing

[@Hmmm-hr8rp]

Amazing. This sushi chef knows what he is doing!

[@dagobertoveleda9158]

Prato lindo, bela montagem, parabéns!

[@GibaPesca]

Parabéns !!!! Magnífico prato...

[@Tamara5575]

Que lindo !!! Bravoooooooooooo

[@debipraythatiwasmorelikebe9224]

Absolutely beautiful

[@marcio7766]

Adorei o prato!!

[@BLaCkKsHeEp]

beautiful color

[@malineeinthien5117]

Good.

[@heitorgermano6594]

É tudo de bom maravilha

[@rickyraintung6916]

what's that red stringy thing that he use for garnish?

[@jeronimoaraujo2376]

beatifu perfec

[@user-kh5id7uh1j]

Очень красиво!

[@opusmag1]

It's the meat flower.

[@mickeyyoyomylove910]

so beautiful

[@wil2kitchen189]

❤❤

[@gongduh]

Does salmon need to be cured?

[@MrAndreazhao]

this is a usuzukuri...

[@mamura0081]

느림보다

[@mamura0081]

빨리 빨리 좀 해라 혈압육은 왜 제거 안했어요 ?