How Chinese Chef Cooks Garlic Fried Chicken Drumsticks

Experience the bold flavors of authentic Chinese cuisine with this garlic-fried chicken drumsticks recipe! A master chef demonstrates the traditional technique of marinating juicy chicken drumsticks in a blend of garlic, ginger, soy sauce, and Chinese rice wine. Watch as the chicken is expertly fried to crispy golden perfection. You'll learn the secret to achieving that coveted crunchy exterior while locking in succulent moisture. Plus, get tips on making a zesty garlic dipping sauce that perfectly complements the richly seasoned chicken. Don't miss this mouthwatering tutorial on a classic Chinese takeout favorite!
Garlic Fried Chicken Drumsticks
Ingredients:
10-12 chicken drumsticks
1 tsp salt
White pepper to taste
1 tbsp sugar
1 tsp chicken bouillon powder
1-2 tbsp crushed garlic
2 tbsp oyster sauce
1 tbsp sesame oil
2 tbsp Chinese rice wine
2 tbsp soy sauce
1 egg
2-3 heaped tsp cornstarch
1 cup all-purpose flour
1 tsp cornstarch
Vegetable oil for frying
For the Marinade:
1. Use a knife to slit the drumsticks a few times, as demonstrated in the video.
2. In a bowl, mix together the salt, white pepper, sugar, bouillon powder, crushed garlic, oyster sauce, sesame oil, rice wine, and soy sauce.
3. Beat the egg and mix in 2-3 heaped teaspoons of cornstarch to make a marinade batter.
4. Add the chicken drumsticks and marinade batter to a ziplock bag or bowl. Marinate for 2-3 hours in the fridge.
For the Coating:
1. In a shallow bowl, mix together the all-purpose flour and 1 tsp cornstarch.
2. Remove drumsticks from the marinade and dredge each piece thoroughly in the flour mixture until fully coated.
3. Place the coated drumsticks on a plate or baking sheet.
For Frying:
1. Heat 2-3 inches of vegetable oil in a skillet or pot to 350°F.
2. Fry the coated drumsticks for 5-10 minutes until golden brown and crispy.
3. Remove from oil and drain on a wire rack or paper towel-lined plate.
Serve hot with your favorite dipping sauce and sides like steamed rice or vegetables. Enjoy!

[@angelh1608]

I adore garlic 🧄!! The more the merrier!! ❤❤❤

[@CantoneseFoodRecipes]

Absolutely 😁👍

[@user-yk7mn3cu1r]

I should have been named GARLIC 😂😂😂
LOOKS DELICIOUS 😋❤

[@rebawhite5047]

What kind of oil​ used?

[@richardaron5095]

How do you guys deal with the bloating? 😃

[@deniseapps8244]

I love garlic the garlicer the better

[@oluwadare12]

This looks 100% better than KFC!!! Great job❤️🔥🔥

[@CantoneseFoodRecipes]

Thank you 😁👍👍👍

[@jamesgarner2103]

i was gonna say the same. cutting into the chicken to give it more surface area was very clever.

[@arxarx6795]

It is. I already made it twice. 😂😇
@CantoneseFoodRecipes: You are the man!!! Thanks so much.

[@jlastre]

Korean Fried Chicken?

[@arxarx6795]

@@jlastre according to CantoneseFoodRecipes, who made the video, he said it’s Chinese style fried chicken so I’ll take his word for it. I can tell you it’s really good.
With that said, I would love to try Korean style fried chicken someday. Heard it’s awesome.

[@user-uu4nh5hi9s]

I'm a Southern woman and this looks great gotta try it 😊

[@CantoneseFoodRecipes]

Awesome 😁👍

[@ladyvee1218]

I will most definitely be trying this recipe today! 8 have a bag of 24 drumsticks thawing out in my refrigerator now.

[@user-kg4gv5tv1e]

ignore the naggers. you did a wonderful job! no yelling, very calm, easy to listen to. i wish your channel grows way beyond your expectations!
Greetings from New Zealand!

[@CantoneseFoodRecipes]

Much appreciated, thanks😁👍👍👍

[@lindasmith1865]

What naggers? Are you guys OK?

[@PortiaMdlalose-jm6uh]

Thank u very much

[@cherylbristol5144]

Stop the dissing and using slang to identify persons. Not acceptable here…or anywhere.

[@user-fx5zj7ur7o]

My mother is Japanese and always love it when she cooks. And before she passed she taught me a lot the cooking she did. I like this guys cooking. He should invest in tri pod or to hold his camera, so he wouldn’t have to hold his work in the air.

[@CantoneseFoodRecipes]

It's the camera lense

[@Pinkhair332]

@@CantoneseFoodRecipesin other words, maybe its time (or almost) to invest on better system. Good luck. Will try this one

[@deniseapps8244]

What sort of oil do you use to fry them in I'm just learning how to do this style of cooking so please help me

[@Pinkhair332]

@@deniseapps8244 good question. Following…

[@philippacrowe8499]

@@deniseapps8244 any high smoke point oil. I'm in Australia and use sunflower oil works well, other's use Canola but I won't use Canola anything same for Veg oil. Hope this helps

[@sunrise2sunset515]

4 Minutes into this video and I'm Subscribing. Thumbs up for all ur effort put into this video. May u continue to prosper. Never mind the critic's Most of them can't cook anyway 😂😂😂 ❤

[@CantoneseFoodRecipes]

Much appreciated, thank you😁👍👍👍

[@Misana]

People were criticizing him?

[@angelh1608]

Same! Lol

[@sunrise2sunset515]

@Misana in the comments some were more focused on a feather or 2 they might have seen. The idea is to take the lessons of cooking methods into our homes for delicious meals. They can clean their own chicken better at home. Focus on what he delivers amd he is doing a great job btw💕

[@arxarx6795]

I beat you. It took only 2 minutes to do the same 😂

[@maudelanderson3306]

I like the guy, so so down to earth with his instructions, simple and easy to follow. I just subscribed

[@CantoneseFoodRecipes]

Thank you 😁👍👍👍

[@marciakipp3633]

"Thank you"! Did not know about a 'second fry"! Will definitely try your technique!...

[@CantoneseFoodRecipes]

Cool😁👍👍👍

[@derrickheidweiller9580]

Same double fry is aplicable for french fries

[@mindaconsolacion9587]

Double fry really makes it crunchier,,,that’s what I do, too,, Good job,,young chef,,

[@maddmunkee2]

@@mindaconsolacion9587 thank you for answering that because I just asked that question in the comment section because I was wondering this myself

[@philippacrowe8499]

@@mindaconsolacion9587 I do double fry other way around, long fry first then a flash fry to crisp

[@iriswilliams2266]

THIS IS THE MOST BEAUTIFUL FRIED CHICKEN THAT I HAVE SEEN IN A LONG TIME, EXCEPT FOR MOM'S OF COURSE.
I WILL TRY YOUR RECIPE, I MAY NOT USE ALL OF YOUR INGREDIENTS. I MAY NOT FIND THE DIFFERENT FLAVORINGS THAT YOU PUT ON YOUR CHICKEN, BUT I WILL DO THE BASIC'S OF WHAT YOU HAVE TAUGHT US AND THANK YOU SO VERY MUCH. "PEACE"

[@CantoneseFoodRecipes]

My pleasure, thank you😁👍👍👍

[@purplemariposa6067]

Negative comments?!! Where?!! Can't see anything with all the love showering from most of the top comments! ❤ Keep it going, Chef! 🫶🏼🙏🏼

[@CantoneseFoodRecipes]

Much appreciated, thanks 😁👍👍👍

[@EreneNazaret]

Don't mind the critics, i love the way you did it. It looks yummy. ❤

[@CantoneseFoodRecipes]

Much appreciated 😁👍👍👍

[@Tomes23]

I agree. Everyone is a Michelin chef in the comments.

[@StarkeyatRingo]

You teach the BEST Way , absolutely makes it fool-proof!

[@jeannetaylor2217]

Chef, I love your channel!! You explain EVERYTHING so well. Thank you so much for sharing this recipe 💕🙏🙏

[@bethdavis6863]

Very well done demonstration of how to achieve this stellar result when frying chicken!

[@sheilacom3020]

Thank you for sharing this recipe. Ignore negative comments

[@CantoneseFoodRecipes]

You're welcome, thanks😁👍👍👍

[@SoBayK80]

Butterfly cutting the drumstick is a fantastic idea for flavor and crispness, thank you!!

[@CantoneseFoodRecipes]

Yip😁👍

[@firelioness363]

Remember folks you want the chicken to cook all the way through make sure the chicken is room temperature it does a world of difference...👍

[@CantoneseFoodRecipes]

Cool

[@dynamicsoulslayer]

No it really doesn't, the double fry is substantial enough. Health and safety #1 you never leave fresh chicken out to get to "room temp".

[@LeeIsLovingLife]

This cutting technique allows for even cooking right from the fridge.

[@KaShiGaines111]

Wow! I’ll be trying this a try chef! New subbie ❤

[@angeljones6059]

Forget the negativity. Some of them probably can't even cook. They act you are cooking for them. Everybody don't cook and prepare their food same.
I will be trying your recipe today

[@realtalkgracey8004]

I like this video and the effort you made to actually teach. I’ll try this.👍

[@CantoneseFoodRecipes]

Awesome 👌😁

[@emmastrong6846]

Love this guy,his instructions are simple to follow, foods amazing 4:56

[@CantoneseFoodRecipes]

Thank you 😁👍👍👍

[@aldabarber7643]

Ppl are saying it’s negative comments. I haven’t read any.. Good job

[@CantoneseFoodRecipes]

Thank you 😁👍

[@gerahuey3706]

Thank you for doing your thing- YOUR WAY!!!Reading a lot of these comments - people are sooooo petty AND thats why you do your thing AND they don't have a channel, but they sit they're negative butts on the sofa and complain!!!
😂😂😂

[@soloangel625]

You are right. Have a great day. Good recipe here yummy fried chicken 🙏Enjoy

[@CantoneseFoodRecipes]

I do this for fun😅

[@vilnap3002]

He did a good job with the nasty chicken. If I make this I will just clean the chicken. It was a bit hard to watch but I stuck through to the end. If I ate his prep I would be 🤮💩.
I love learning new methods. But do. Understand a lot of people would get sick that’s why they are freaking out

[@sabordosacoresleonorsantos445]

Yummy chicken soo crispy

[@cocolamo6626]

How do you know it wasn't precleaned before he started recording the video?

[@guil01234]

Your chicken looks FABULOUS!! And your presentation was SPECTACULAR!!!! I’m hooked to you & your channel!!!!!😘

[@CantoneseFoodRecipes]

Thank you 😁👍👍👍👍

[@marct7905]

Chef I am making it again today. I feel like I'm eating a dish from the best restaurant in my state. The recipe is something I've been searching for years. So amazing!!!

[@CantoneseFoodRecipes]

Glad to hear😁👏👏👏

[@breukelynbee77]

Just found you today and i am so grateful! I luv the way you explain things like a regular person. Practical and challenging at the same.time. just what i need as an everyday cook. Im buying drumsticks today! New subbie, bless you!❤❤❤

[@CantoneseFoodRecipes]

Glad to hear that, thanks for your support 😁👍👍👍👍

[@emmalewis1979]

Me too 😂🎉

[@emmalewis1979]

Wow looks delicious 😋 🎉😂

[@slipperystar]

Wow my mouth is watering. Trying this one tomorrow!

[@CantoneseFoodRecipes]

Awesome 😁👍👍👍

[@IvoryS2012]

Thank you for sharing. You did a great job and the chicken looks great. I will try your receipt. Thank you again. 😊

[@CantoneseFoodRecipes]

You're welcome😁👍👍👍

[@valerieedwards9452]

Thanks so much. Your tutorial was good and your demonstration was well done. For those who need a fried chicken recipe I think it’s a good one. All good wishes and continue sharing your recipes.

[@CantoneseFoodRecipes]

Big thank you 😁👍👍👍

[@kusinadelsatbp.1737]

Thank you for sharing chicken drumstick recipe😋💕

[@CantoneseFoodRecipes]

You're welcome 😁👍👍👍

[@cillaloves2fish688]

This looks awesome!! Loved that crunch!! I gotta try making a batch for my family, we love all types of asian food, I'm sure they'll love your recipe too!
Thank you for sharing and many thanks for the written recipe in the description!!
By the way, I sub'd!

[@CantoneseFoodRecipes]

You're welcome, thanks😁👍👍👍

[@nellylizaire4350]

Oh wow wow wow ! This is the first time I came across "a crispy chicken 🐔 video like that ! I can say you have a new subie! And thank you🙏🏽🙏🏽🙏🏽🙏🏽🙏🏽 ! for taking your time to walk us through the process of a heavenly crispy chicken 👏👏👏👏👏👏👏👏👏👊🏽🔥🔥🔥👍👍🔥🔥🔥❤❤❤❤

[@CantoneseFoodRecipes]

My pleasure, thank you😁😁👍👍👍

[@FiredUpForTheGloryOfGod777]

Great work! The chicken do look tasty and quite appetizing, with a very delicious appeal! 🔥🔥✨✨👋🏾✋🏾😋🤤❤️❤️✨✨🔥🔥

[@CantoneseFoodRecipes]

Thank you 😁👍👍👍

[@litalavoie5937]

Thanks for demonstrating how to cut into the drumstick and preserving the meat and skin. I usually cut into the drumstick but it doesn’t look as neat as yours. As for cooking, do you have to fry twice? Will it not be as crispy? Your chicken looks delicious!

[@CantoneseFoodRecipes]

I fry a few minutes to form a crust as I fry in batches on medium heat, once all chicken is done I turn the heat on high to fry second time and it makes the crust crispy and cooks and keeps the juiciness of the chicken meat

[@boostismagic]

The chicken looks very crispy! I think it was very good!

[@CantoneseFoodRecipes]

Its was😁👍

[@rayc76knoxville]

Love Chinese Style Fried Chicken. Haven't made this in a while. Thank you for reminding me :-). God Bless - good stuff.

[@CantoneseFoodRecipes]

Thank you

[@teresajohnson7727]

Oh, my goodness! These look AMAZING!!! Thank you for the wonderful recipe!

[@CantoneseFoodRecipes]

My pleasure 😁👍👍👍

[@tinahamilton9058]

I loved how you demonstrated how to figure out if the batter is the right consistency. Very helpful. My mouth is watering.

[@CantoneseFoodRecipes]

Awesome 😁👍👍👍

[@mollyhofman596]

Yummy! 😊 Gonna try your recipe! Thank you for sharing!

[@CantoneseFoodRecipes]

Your welcome, thanks😁👍👍👍

[@joeblowjohnny2297]

That looks like the world 🌎 best dam fried chicken ! I will definitely try it ! THANK YOU SO MUCH ! 💓 🎉

[@CantoneseFoodRecipes]

You're welcome 😁👍👍👍

[@midnight_rose2700]

This is a definite must try. The complexity of your marinade especially the garlic and sesame oil which I absolutely love has brought fried chicken to a whole other level and CRUNCH when you bite into it is everything. Wonderful job! Thank you so much for sharing your recipe with everyone. ❤. I am surely a fan now!

[@CantoneseFoodRecipes]

Much appreciated, thanks 😁👍👍👍👍

[@jennytan4509]

wow, really good. The chef is so simple, kind and patient. Keep it up.

[@CantoneseFoodRecipes]

Thank you 😄👍👍👍

[@cicelylusk4476]

That looks so good... I love garlic chicken 😋🍗🧄

[@CantoneseFoodRecipes]

Awesome 😁👌

[@fletcher6227]

Thanks for sharing your recipe, look delicious, I love chinese fried chicken❤😋👍

[@CantoneseFoodRecipes]

That's great to hear, thanks😁👍

[@conishkee]

Thanks for sharing the flavorings in this recipe. I cannot wait to try it. Looks SO yummy! 😋

[@CantoneseFoodRecipes]

Awesome 😁👍

[@paulettehurt5831]

Subscribed right away, love the way you prepared those drumsticks, thank you ❤❤

[@CantoneseFoodRecipes]

My pleasure, thanks😁👍👍👍

[@patriciahendricks7532]

Looks very delicious! Thx for sharing

[@CantoneseFoodRecipes]

You're welcome 😁👍👍👍

[@linda-maryvatcher5084]

Hi I love this recipe I made this thankyou for sharing 😊

[@CantoneseFoodRecipes]

My pleasure, thanks

[@couchprincess698]

Omg. This looks sooooo good!!!!
Thanks for going step by step.

[@CantoneseFoodRecipes]

You're welcome 😁👍

[@Sook995]

Looks nice and crunchy I love garlic❤ thank you for sharing your recipe✌🏾

[@CantoneseFoodRecipes]

You're welcome 😁👍👍👍

[@suerichards7871]

Looks delicious Chef. I must try this recipe next time.

[@CantoneseFoodRecipes]

Awesome 😁👍👍👍

[@faigee3493]

Nothing.
Negative I love it! I am a chicken fan and nobody makes chicken Like asians do.
Honey Butter Chicken is one of my favorite Korean dishes.
But this one is a close second now.
I'm subscribing it's worth it!!

[@CantoneseFoodRecipes]

Much appreciated, thanks😁👍👍👍

[@ballardddcb]

I just joined ! Thank you for the recipe from Arizona 😊 I love watching the different ways to fry food!

[@CantoneseFoodRecipes]

I have to try the western style one day to compare😅👍

[@cyndigirl418]

Looks delicious! I love garlic, so I'll definitely try this recipe! Thank you for sharing!

[@CantoneseFoodRecipes]

My pleasure 😁👍

[@lawrencepetty4698]

Looks So Good!!! Thank you for sharing this recipe. YUMMMM-MEEEEE!!!

[@CantoneseFoodRecipes]

Thank you

[@darlenewhite8622]

Yummy 😋, gonna try, thanks for sharing.

[@CantoneseFoodRecipes]

Your welcome 😁👍👍👍

[@LadyRJ45]

I can't wait to try your recipe! Looks like a winner! Thank you 😀

[@CantoneseFoodRecipes]

Thank you 😁👍

[@sheilawilliams961]

Very beautiful, I can't wait to try this!!!!!

[@CantoneseFoodRecipes]

Awesome, hope you do😁👍👍👍

[@jgarcia4721]

This looks so delicious! I'll have to try

[@CantoneseFoodRecipes]

Hope you do, thanks

[@user-un8qt5yb9g]

Can’t wait to try this technique… looks yummy👍🏽 thanks for sharing.

[@CantoneseFoodRecipes]

You're welcome 😁👍👍👍

[@novletmills9244]

Excellent tutorial! The result looks fantastic!

[@soloangel625]

Yummy recipe Have a great day. Thank you for sharing this recipes 🙏🎶🎵💃🙏. Looks yummy. I am sure everyone like your recipes.

[@CantoneseFoodRecipes]

Thank you 😁👍👍👍

[@patrickgatons]

Beautiful job, thanks for sharing this 👍👍

[@CantoneseFoodRecipes]

Thank you 😁👍👍👍

[@bennielontok4180]

WOW looking yummy. Crispy chicken. Thank you for sharing.

[@CantoneseFoodRecipes]

My pleasure, thanks 😁👍

[@linaaquino4116]

Can’t wait to try this, thanks for sharing and hope to see more of your cooking.
Greetings from the Philippines!

[@CantoneseFoodRecipes]

Thank you 😁👍👍👍

[@user-nn7sz8od9h]

I try, thanks you for ur sharing..

[@CantoneseFoodRecipes]

You're welcome

[@sonachuria8698]

Yummy 😋 I will try to make it this weekend

[@CantoneseFoodRecipes]

Awesome 😁👍👍👍

[@suzietaing160]

Thanks, looks delicious. Thanks for the recipe and clear instructions.

[@CantoneseFoodRecipes]

My pleasure 😁👍👍👍

[@audreysmith]

Yum this looks so good. I will try this recipe this weekend. Thank you.

[@CantoneseFoodRecipes]

Awesome 😁👍👍👍

[@LearningPointsDD]

Wow, delicious chicken. Nice recipe, friend. Thanks.

[@CantoneseFoodRecipes]

Thank you

[@vidacruz9688]

The chicken looks delicious thank you

[@CantoneseFoodRecipes]

Thanks

[@daphnecheekock2559]

Looks delicious thanks for sharing I will definitely try this recipe

[@CantoneseFoodRecipes]

Awesome 😁👍

[@carolcrowder7623]

Love your recipes and the way you explain each step.
Looks great awesome presentation

[@CantoneseFoodRecipes]

Thank you 😁👍👍👍

[@trevorsmith303]

wow, looks soo good and tasty!!

[@CantoneseFoodRecipes]

Thank you

[@SmilingCherryBlossoms-so2tn]

Thanks for sharing they look yummy

[@CantoneseFoodRecipes]

Thanks 😁👍👍👍

[@CantoneseFoodRecipes]

Thank you

[@dorahernandez9502]

Thank you for sharing, looks delicious 😋 I’m gonna try it. Never had garlic chicken.❤❤

[@CantoneseFoodRecipes]

Glad to hear 😁👍👍👍

[@1977sallysue]

I’ve been looking for a really good crunchy fried chicken recipe , this one looks easy and amazing. Love it thank you can’t wait to try it . Definitely saving it to try . Thank you for sharing . Love from Minnesota USA ❤👍👏

[@CantoneseFoodRecipes]

You're welcome 😁👍👍👍

[@ThenWhatHappenedSupport]

This looks great my friend

[@CantoneseFoodRecipes]

Thank you

[@Michaelkaydee]

Yum... gon give this a try...

[@CantoneseFoodRecipes]

Cool😁👍👍👍

[@EmpressNatiLocs]

This looks mouthwateringly amazing! 😋 Can’t wait to try this. Thanks for sharing!☺️

[@CantoneseFoodRecipes]

You're welcome 😁👍👍👍

[@ginahenriksen9522]

Thank u for the tips and for sharing your recipe❤

[@CantoneseFoodRecipes]

You're welcome 😁👍👍👍

[@tomsanuy]

Thank you for that!

[@CantoneseFoodRecipes]

My pleasure 😁👍👍👍

[@trixieb4501]

Looks delicious!

[@CantoneseFoodRecipes]

Thanks

[@Shymeen44]

I will definitely try your method. Thanks for sharing ❤

[@CantoneseFoodRecipes]

My pleasure 😁👍

[@jodyvw.9741]

Thank you!!! Looks so crunchy & delicious!!!!😊

[@CantoneseFoodRecipes]

Thank you 😁👍

[@LolaEverett]

Great recipe! ❤❤❤

[@CantoneseFoodRecipes]

Thank you

[@jimyounger9490]

I have to try this

[@CantoneseFoodRecipes]

Hope you try😁👍👍👍

[@cathyteves5885]

Thank you for sharing your recipe, I can't wait to try and make it.

[@CantoneseFoodRecipes]

Awesome 😁👍

[@colleenarezio32]

This chicken really looks crispy and delicious. I'm trying this. Well done chef. Show us more.

[@CantoneseFoodRecipes]

Will do, thanks 😁👍

[@therealkitchen4realpeople956]

Looks great

[@CantoneseFoodRecipes]

Thank you

[@apple231_8]

I love your content 💕👍🏼

[@christinekraeger2151]

This looks amazing! Nice video! You explained it so well.

[@CantoneseFoodRecipes]

Thank you 😁👍

[@joysilvera201]

I will definitely try your recipe. Looks delicious. Thank you

[@CantoneseFoodRecipes]

Awesome 😁👍👍👍

[@cocoroxy55]

good job! Like it!!!

[@CantoneseFoodRecipes]

Thanks

[@patriciaartley5155]

Looks Good. 💯

[@CantoneseFoodRecipes]

Thank you

[@pattyannedeveau8527]

Can't wait to try this. I too love lots of garlic. God bless you Chef.

[@CantoneseFoodRecipes]

Thank you, god bless you too😁👍

[@JimGee404]

I love your channel! Be yourself! Do your thing! EXCELLENT JOB!!!

[@CantoneseFoodRecipes]

Much appreciated 😁👍👍👍

[@rocklookalike]

🤤. Glad i found your video, their was a place when i was kid, that this chiense restaurant in Stockton called Fon Wongs deli. They had the best garlic fried Chicken i have ever had,but unfortunately they closed down after being around for so many years. not sure why they did as i was in another country at the time, but me and my family always remembered their food, always delicious. Now i will try and make this recipe to see how close it is 😉. Thank you again for posting this and i will tell you how it goes 😁.

[@CantoneseFoodRecipes]

Thanks, hope it taste exactly as that restaurants 😁👍

[@jaydexladoqui6434]

I think there is Dave Wong's on Pershing that is still around. They made nice garlic chicken.

[@gigip.5709]

It looks yummy.

[@CantoneseFoodRecipes]

Thank you

[@Darkvader401]

It looks good and will give it a try. Thank you for the video!

[@CantoneseFoodRecipes]

You're welcome 😁👍👍👍

[@Lilith_Nightshade]

WOW!!!!👏🏿👏🏿👏🏿😋😋😋 I CAN'T WAIT to try this! Thank you for this!🏆🥇

[@sheilabush7066]

It looks fricken delicious ❤

[@CantoneseFoodRecipes]

Nice word😅👍👍👍