Healthy Oven Lemon Garlic Salmon
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- čas přidán 4. 02. 2024
- This is a tasty salmon tray bake recipe that's as simple as it is healthy. Salmon infused with an assertive lemon garlic marinade cooks in just 11 minutes alongside parmesan asparagus and blistered cherry tomatoes. No stove splatter - yay!
PRINT RECIPE: www.recipetineats.com/lemon-g... - Jak na to + styl
Just wanted to let you all know that I just tried this recipe and it’s FANTASTIC.
This is so perfect for week night dinner. So easy, nutritious and Delicious!!!!
What was the oven temp you put it at ?
Looks delish!
Definitely saving this recipe!!! 😋Thank you so much! 💖
Making this for my dad! :)
Amazing 👍🏻no words my friend
Looks really yummy
❤Bravissima 👌 complimenti 💓 grazie mille 😍 👍❤
Will always be one of my top 3 fish. Specially when cooked like this.😮💨
Second time this week. Too good not to eat it as often as possible! Thank-you Nagi ❤
My fiancée and I are horrible at cooking anything seafood 😅. Our many attempts had our fish burnt to a crisp or undercooked.
I'm really excited to try this.
I've been craving something else other than my usual.
I'm a big fan of your recipes. Have been using your recipes for years ❤
Thank you for the recipie!!❤
Made this today and gee all I could say was
HORY CHIT!
Hit the spot! Served it alongside your Magic Broccoli recipe. So filling, delicious and just plain clean eating.
Cheers, Nagi!
Looks good.
Absolutely delicious 😋
I will be saving it also. Thank you.
Yum, I don’t eat enough fish, looks like a tasty recipe, will have to try
Yum 😋
Yum
very goid,l like it.we company also can improve salmon portion or,fillet
😋
pan fry the salmon first if you want crispy skin
❤❤😍
👍
Skip the oil and gluten, other then that everything else was good
Olive Oil is in no way bad for you
neither is gluten, unless you have an autoimmune disease which is less than 1% of the population.
@celesteroberts7743 Olive oil oxidizes and causes free radical damage in the body which leads to inflammation. Gluten damages the small intestine villi over time and decreases your ability to absorb nutrients + gluten contains phytic acid which binds to Minerals and stops them being absorbed.
😋