How To Model A Horse Cake Topper | Sugarcraft | Tutorial | Fondant Modelling

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  • čas přidán 7. 09. 2024
  • Learn how to create a Horse cake topper.
    You'll need
    White modelling paste
    Black modelling paste
    Magic Colours gel colour: Chocolate Extra
    Sugar flair paste colour: Chestnut
    Edible glue
    Cornflour
    Squires Kitchen modelling tools - Dresden, small/medium ball tool
    Cerart K2220
    Craft knife
    Model weights -
    Body 17g Chocolate
    Front hooves: 0.7g Chestnut
    Back legs: 2g Chocolate
    Back hooves: 1.5g split in half.Chestnut
    Tail: 4.5g Black
    Head 20g Chocolate
    Muzzle 1.5g Chestnut
    Ears 0.7g split in half. Chocolate
    Fringe 3g Black
    Mane 3g Black
    Mini scales - amzn.to/3L7oKSz
    Craft knife - amzn.to/34cTfpC
    Modelling tools - www.squires-sh...
    Help support my free tutorials by using my affiliate linkes to purchase your sugarcraft materials.
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    Amazon links are affliate links, so I earn a commission from you purchasing. And that money goes back into my channel.
    Like my work?
    I've just released my first sugarcraft book, Making Sugar Models. You can pick it up here
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    #cupcaketutorial #yellowbeesugarart #noveltycake #cakes #caketopper #horse

Komentáře • 14

  • @juliebrailsford7726
    @juliebrailsford7726 Před 2 lety +2

    Love ths, gona try ths at weekend

    • @YellowBeeCakeCompany
      @YellowBeeCakeCompany  Před 2 lety +1

      Please share it with me on insta or Facebook. I’d love to see :)

    • @juliebrailsford7726
      @juliebrailsford7726 Před 2 lety

      @@YellowBeeCakeCompany yes i will do

    • @juliebrailsford7726
      @juliebrailsford7726 Před 2 lety

      I did it, not identical to ures but near enough, how do i send u pic

    • @YellowBeeCakeCompany
      @YellowBeeCakeCompany  Před 2 lety

      @@juliebrailsford7726 if you find me on Facebook or insta you can use the message button. Or email me vicky@yellowbeecakecompany.co.uk

  • @lisaandersson8478
    @lisaandersson8478 Před 2 lety +1

    Thank you. Lovely tutorial.

  • @runceanuelenalaura9712

    Really easy and amazing.Thanks😍

  • @horseaholic06
    @horseaholic06 Před 2 lety +1

    Do you put anything on your hands to stop the paste from sticking to your hands? Love watching your tutorials I think you have an amazing talent in both creating and explaining the process step by step xx💖💖

    • @YellowBeeCakeCompany
      @YellowBeeCakeCompany  Před 2 lety +1

      That’s so lovely to hear, thank you. I use cornflour in a small pouch. So only a little gets on my hands, but enough to stop it sticking.

  • @annaluizadeazevedo4090

    Just found you over Instagram, I’m now following you up here too x wow what an amazing work! Stunning!!! Quick question, I’m new over fondant/modelling world, what do you think about Renshaw brand? Would you recommend to work with for modelling? Thank you x

    • @YellowBeeCakeCompany
      @YellowBeeCakeCompany  Před 2 lety +1

      For modelling I find their paste dries out very quickly, so there’s a lot of pressure to get it right first quickly. That being said I’ve not used their paste in a while, so it may have changed.
      Saracino is my recommended paste :)

    • @annaluizadeazevedo4090
      @annaluizadeazevedo4090 Před 2 lety

      @@YellowBeeCakeCompany thank you so much 💗👏🏼

    • @YellowBeeCakeCompany
      @YellowBeeCakeCompany  Před 2 lety

      @@annaluizadeazevedo4090 you’re welcome :) if you try it, let me know how it goes